Dukes Chophouse Menu

4.1
(350+ Reviews)
  • Appetizers

    • SAUSAGE & PROVOLONE STUFFED PEPPADEWS

      Lemon Caper Aioli
      $15.00
    • CRAB & ASPARAGUS

      Tempura, Tomato, Sambal
      $15.00
    • LOBSTER SLIDERS

      Brioche Roll
      $28.00
      LOBSTER SLIDERS
    • ROASTED MARROW BONES

      Whipped Ricotta, Bacon Onion Jam, Crostini
      $18.00
    • CRISPY PORK BELLY

      Sweet Soy Glaze, Hot Mustard Aioli
      $18.00
    • SEARED AHI TUNA

      Pepper Relish, Red Wine Agrodolce
      $18.00
    • JUMBO SHRIMP COCKTAIL

      Served with Traditional Sauce
      $23.00
      JUMBO SHRIMP COCKTAIL
    • FRESH FRIED CALAMARI

      Fried with Banana Peppers, Served with Housemade Garlic Aioli & Marinara
      $19.00
      FRESH FRIED CALAMARI
    • CRAB CAKES

      Jumbo Lump Crab Meat Lightly Breaded, Served with Remoulade
      $28.00
    • OYSTERS ON THE HALF SHELL

      Served with Cocktail Sauce & Red Wine Mignonette
    • BLACK BEAN CAKES

      Avocado Crema, Pico.
      $15.00
  • Salads

    • SEASONAL CHOPPED SALAD

      Kale, Romaine, Gold Beets, Apples, Bacon, Blue Cheese Crumbles, Pepitas, Maple Cider Vinaigrette.
      $17.00
    • CAESAR SALAD

      Chopped Romaine Lettuce, Herb Croutons, Shaved Parmesan, Creamy Dressing.
      $16.00
      CAESAR SALAD
    • CLASSIC WEDGE

      Baby Iceberg, Blue Cheese, Bacon, Red Onion, Cherry Tomatoes.
      $16.00
    • HEIRLOOM TOMATO

      Arugula Pesto, Blistered Tomatoes
      $18.00
  • Soups

    • TRADITIONAL FRENCH ONION SOUP

      $12.00
    • SOUP DU JOUR

      $8.00
      SOUP DU JOUR
    • LOBSTER BISQUE

      $18.00
  • From The Sea

    • CHILLED SEAFOOD SPECTACULAR

      Alaskan King Crab Legs, Maine Lobster Tail, Iced Jumbo Shrimp, Lump Crab, Littleneck Clams and Oysters on the Half Shell *Please note that this dish contains raw seafood
  • Prime

    • 22 OZ RIBEYE

      $58.00
    • FILET MIGNON

      • 8 oz • 12 oz
    • 18 OZ PRIME RIB

      $56.00
    • 16 OZ NEW YORK STRIP

      $52.00
    • DOMESTIC LAMB RACK

      $44.00
    • DUKES CHOPHOUSE BURGER

      10 oz Wagyu Beef, Horseradish Pickles, Vine Ripe Tomatoes, Sliced Red Onion & Crisp Lettuce.
      $24.00
  • ENTRÉES

    • BRAISED OSSO BUCCO

      Creamy Polenta, Veal, Roasted Tomato Demi
      $46.00
    • SCALLOPS

      Lobster Risotto, Creamed Leeks
      $44.00
    • SEABASS

      Creamy Barley, Romesco
      $48.00
    • SALMON

      Smashed Fingerlings, Chimichurri
      $38.00
      SALMON
    • CHICKEN MARSALA

      Wild Mushrooms, Creamy Polenta, Demi
      $32.00
    • GRILLED PORK CHOP

      Whole Grain Mustard Demi, Mashed Potatoes
      $36.00
    • LOBSTER FRA DIAVOLO

      Pappardelle
      $52.00
    • HALF ROASTED DUCK

      Chipotle Maple Glaze, Fingerlings
      $36.00
    • LOBSTER MAC AND CHEESE

      Aged Cheddar, Gruyère, Parmigiano, Seasoned Bread Crumbs
      $34.00
    • PAPPARDELLE BOLOGNESE

      Beef, Veal & Pork Ragout
      $32.00
      PAPPARDELLE BOLOGNESE
  • SIDES

    • LOBSTER RISOTTO

      $18.00
      LOBSTER RISOTTO
    • $18 HOUSE SALAD

      $10.00
    • BRUSSELS SPROUTS

      $12.00
      BRUSSELS SPROUTS
    • ROASTED GARLIC BROCCOLI RABE

      $12.00
    • CHORIZO POTATOES

      $14.00
    • SAUTÉED WILD MUSHROOMS

      $10.00
    • JUMBO ASPARAGUS

      $12.00
    • BAKED POTATO

      $10.00
    • STEAK FRIES

      $12.00
    • TWICE BAKED POTATO

      $14.00
  • DESSERT

    • CHEESECAKE

      $9.00
    • CHOCOLATE BLACKOUT

      $9.00
    • CARROT CAKE

      $9.00
    • CLASSIC CRÈME BRÛLÉE

      $9.00
    • HOT CHOCOLATE CAKE

      $9.00
      HOT CHOCOLATE CAKE
    • STICKY TOFFEE CAKE

      $9.00
    • APPLE CRISP

      $9.00

Menu Photos

  • Menu 1
  • Menu 2

Menu Photos

  • Menu 1
  • Menu 2
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