HOT DOGS
- The ClassicGouldens Brown, sauerkraut$12.00
- The South PhillyGrilled peppers and onions, provolone, "Greek Sauce"$14.00
- The MexicanPico de gallo, pickled jalapeños, pepper jack, avocado, spicy mayo, fried tortillas$14.00
SOUP DUJOUR
- Creamy Crab And Corn ChowderCrab claw meat, new potatoes, old bay croutons$7.00
- Tomato Basil BisqueShaved Parmesan, garlic croutons$6.00
- Pork Pozole VerdeSlow Braised Pork shoulder, green chilies, hominy$6.00
- Watermelon GazpachoCucumber tomato salad, Croutons$6.00
- Chicken And Escarolewhite beans, Ditalini$6.00
SANDWICHES
- Grilled Chicken Paniniherb grilled chicken, caramelized onions, provolone, artisan sour dough$14.00
- Hot Roast BeefHouse roasted Angus top round, horseradish sauce, swiss cheese, house coleslaw. Served on an onion poppy brioche bun$17.00
- 8 Oz Angus BurgerVermont sharp cheddar, caramelized onions, Dujour mayo, Itop, brioche bun$16.00
- Tuna SaladAlbacore, red pepper aioli, arugula, roma tomatoes, sliced cucumbers, artisan multigrain$15.00
- Turkey BLT WrapHouse smoked cracked pepper turkey, crisp bacon, avocado, vine ripe tomatoes, romaine, baby arugula, cheesy spinach and artichoke spread, spinach wrap$17.00
- Half Sandwich And Soupyour choice of chicken panini, tuna, beef, or turkey wrap. Your choice of soup. ($1 upcharge for chowder)$13.00
SALAD ENHANCERS
- Herb Grilled Chicken Breast$3.00
- Char Grilled Flank Steak$6.00
- Grilled Faroe Island Salmon$8.00
- Sautéed Shrimp (5)$8.00
SHARE PLATES
- House Cut Friestruffle-parm mayo, chipotle ketchup$8.00
- Sweet Potato Frieschipotle ketchup$7.00
- House Cut Potato Chipsranch dip$7.00
ENTREE SALADS AND PLATES
- Southwest SaladRomaine, mixed greens, black bean and corn salsa, grape tomatoes, avocado, cheddar, mango chutney, crisp tortillas, chipotle ranch dressing$13.00
- Dujour Caesar SaladRomaine, mixed greens, baby spinach, grape tomatoes, shaved Parmesan, marble rye croutons, zucchini toast$12.00
- Dujour Green Chopped Saladarugula, baby kale, shaved Brussels, romaine, green beans, avocado, hard boiled egg, herbed- sweet pea buttermilk dressing, 3 year aged gouda, bacon crumble$15.00
- Grilled Faroe Island SalmonCreamy lemon sunchoke puree, sweet corn, white bean and pea succotash, grilled baby carrots$23.00
