Search
COCKTAILS
- Coastal ManhattanRye Whiskey, Amaro, Carpano Antica, Bitters$15.00
- Hearts DesireGin, Lemon Juice, Aquafaba, Elder Flower, Wine Float$14.00
- Maple Old FashionedBourbon, Maple Syrup, Orange Bitters$14.00
- Paloma OlemaTequila, Grapefruit Juice, Agave, Lime, Soda$14.00
- Caliente MarinMezcal, Passion Fruit, Spicy syrup, Lime, Pineapple, Tajin$14.00
- Bee's KneesGin, Honey, Lemon, Orange Bitters$15.00
ON TAP
- Mighty Dry CiderGolden State Cider, Sonoma, 6.3% ABV$10.00
- San Rafael LagerPond Brewing Co., San Rafael, 4.8% ABV$8.50
- Scrimshaw PilsnerNorth Coast Brewing Co. Fort Bragg, 4.5% ABV$9.00
- Amber AleDrake's Brewing Co., San Leandro 5.9% ABV$10.00
- Devil's Gulch Hazy IPAPond Brewing Co., San Rafael, 6.8% ABV$11.00
- Pliny The ElderRussian River Brewing Co., Sonoma, 8.0% ABV$12.00
- Incredible IPAHenhouse Brewing Co. Santa Rosa 6.9% ABV$11.00
- Mr. Tam Pale AleMarin Brewing Co., Novato, CA 5.4% ABV$9.00
- Old Rasputin Imperial Russian StoutNorth Coast Brewing Co. Fort Bragg 9.0% ABV$11.00
SPARKLING
- Prosecco, Jeio, Italy$12.00
- Sparkling, La Bulle De L'Ouest, France$13.00
- Brut Rose, Victorine De Chastenay, France$15.00
BEER + SUCH
- Best Day NA 12oz CanHazy IPA and Kolsch$8.00
WHITE + ROSÉ
- Olema House, Chardonnay, California$10.00
- Rose, Cisterien, Gobelsburg, 2023 Austria$14.00
- Pinot Grigio, Riff, 2022 Italy$12.00
- Sauvignon Blanc, Les Fumees Blanches, France$11.00
- Chardonnay, Y3 'Jax', 2023, Napa Valley$14.00
- Chablis, Domaine Gueguen, 2023, France$18.00
- Chardonnay, Oro Bello, 2021, Napa-Sonoma$13.00
RED
- Cabernet Sauvignon, Olema House, St. Helena$10.00
- Pinot Noir, Foxen, 2021, Santa Maria$19.00
- Pinot Noir, Juggernaut, 2022, Russian River Valley$15.00
- Chianti, Cultusboni, 2022, Italy$14.00
- Cabernet Sauvignon, Omen, 2022, Sierra Foothills$13.00
SODAS + SUCH
- Boylan Cane SodasBlack Cherry | Orange | Root Beer Ginger Ale | Cream Soda$4.00
- Mexican Coke$6.00
- Fever Tree Ginger Beer$4.00
FOR THE TABLE
- RAW TOMALES OYSTERSMignonette, cocktail sauce, lemon
- BAKED TOMALES OYSTERSLemon, garlic + herb butter$18.00
- CALIFORNIA CHEESESNicasio Valley ‘Foggy Morning’ Point Reyes ‘Toma' Marin French ‘Petite Ash Brie’ Brickmaiden Crostini, spiced apple, toasted walnuts$26.00
- OLEMA HOUSE ROLLSCaraway, maple butter, sea salt, McEvoy Ranch EVOO$9.00
STARTERS
- OLEMA HOUSE ROLLSCarraway, sea salt, McEvoy olive oil, maple butter$9.00
- LAURA CHENEL GOAT CHEESE TOASTWild mushroom conserva, toasted bread$16.00
- SMOKED COD DIPLavash, pickled mustard seed, crème fraîche & dill$16.00
- FRIED CALAMARIFennel, tartar sauce & lemon$19.00
SOUP AND SALADS
- CLAM & BACON CHOWDER$16.00
- WINTER SALADPt Reyes blue, Fuji apples, cranberries, toasted walnuts, gem lettuces, walnut vinaigrette$18.00
- CAESAR SALADLittle gems, croutons, parmesan$16.00
- ADD:Organic Free-Range Chicken $8 Pan Seared Salmon $12
SANDWICHES
- BLACKENED ROCK COD SANDWICHTartar, pickled fresnos, slaw$18.00
- FRIED CHICKEN SANDWICHHouse dill pickles, slaw, aioli$18.00
- TAVERN BURGERAmerican cheese, L.T.O., house dill pickles, remoulade$22.00
ENTREES
- MUSHROOM “POT PIE”Cremini mushrooms, pearl onions, Delicata squash add: Organic Free-Range Chicken $8$25.00
- PAN SEARED SALMONOyster mushrooms, fennel, squash purée, beurre blanc$32.00
- FISH & CHIPSPacific Rock cod, lager battered, slaw$27.00
- MARY’S BRINED & ROASTED CHICKENBrussel sprouts, bacon, au jus > please allow 20 minutes$28.00
- BRATWURST SAUSAGE PLATECabbage, mashed potatoes, mustard vinaigrette$22.00
- BRAISED BEEF SHORT RIBKale, parsnips, mashed potatoes, horseradish, gremolata$34.00
SIDES
- CRISPED BRUSSELSBacon, lemon$9.00
- SQUASH PURÉE$9.00
- MASHED POTATOES$9.00
- FRIESRemoulade, ketchup$9.00
DESSERTS
- CHOCOLATE BROWNIE CAKEVanilla gelato & whipped cream$12.00
- CRÈME BRULÉE$12.00
- McEVOY RANCH OLIVE OIL CAKEBlueberry compote$12.00
MONDAY
- Classic Meatloafbuttery green beans, mashed potatoes, herb gravy$29.95
TUESDAY
- Chicken Parmesanmashed potatoes, broccoli di ciccio$29.95
WEDNESDAY
- Spaghetti & Meatballsmarinara sauce, parmesan$29.95
THURSDAY
- STEAMED MUSSELSTomato saffron broth, garlic toast$29.95
FRIDAY
- Prime Rib French Dipfrench fries, au jus$29.95
FOOD
- Raw Tomales Oysters, Half DozenMignonette, lemon$15.00
- Wild Mushroom Toast$10.00
- Smoked Cod DipLavash, pickled mustard seed, crème fraîche & dill$9.00
- Fish Tacos (2)$10.00
- Crispy French FriesTavern sauce, ketchup$6.00
DRINKS
- Olema House Wine, Red Or White, St. Helena$7.00
- Lost Coast, 'Pilz' Pilsner, Eureka$6.00
- Henhouse, Incredible IPA, Santa Rosa$8.00
- Negroni$10.00
- Margarita$10.00
Menu Photos
Menu Photos
Loading...
