CLASSICS
- HOMEMADE CHICKPEA DHALpoached eggs, sourdough toast, coriander, pickled onion£12.00
- TWO EGGS ~ ANY STYLEsourdough toast & hand churned butter£7.00
- COLOMBIAN EGGSscrambled eggs, tomato, spring onions, sourdough toast, avocado£12.00
- DUCK EGG EN COCOTTEwild mushrooms, Gruyère, truffle, soldiers£13.00
- SHAKSHOUKAharissa yoghurt, coriander, black chilli flakes£14.00
- SCOTTISH BREAKFASTCumberland sausage, two eggs ~ any style, dry cured bacon, haggis, roasted tomato, portobello mushroom, hash brown, cheese scone£16.00
WAFFLES
- SMOKED SALMON ROYALEpoached eggs, hollandaise, horseradish, chives£15.00
- EGGS FLORENTINEpoached eggs, spinach, hollandaise, lemon zest£14.00
- DUCK BENEDICTsmoked duck breast, poached eggs, hollandaise, sriracha£16.00
- DUCK & WAFFLEcrispy leg confit, fried duck egg, mustard maple syrup£24.00
- AVOCADOpoached eggs, Aleppo chillies£13.00
- LEMON MERINGUElemon curd, Italian meringue, lemon sorbet, dill£12.00
- CARAMELISED BANANAhomemade chocolate & hazelnut spread, vanilla ice cream, peanut crunch£13.00
- DEEP FRIED MARS BARhazelnut ice cream & sweetmeat fudge sauce£12.00
- ‘THE FULL ELVIS’PBJ, caramelised banana, Chantilly, all the trimmings£17.00
SIDES
- DRY CURED BACON£4.00
- HASH BROWNS£4.00
- ROASTED TOMATO£3.00
- AVOCADO£3.00
- CUMBERLAND SAUSAGE£4.00
- CHEESE SCONE£3.00
- PORTOBELLO MUSHROOMS£3.00
- HAGGIS£4.00
- BAKED BEANS£3.00
SNACKS
- BBQ-SPICED PIG EARS£7.50
- CHEESY POLENTA CROQUETASblack truffle mayo / each£4.00
- CORN ‘RIBS’black garlic & fermented chilli£8.00
- BACON WRAPPED DATESchorizo, Manchego, mustard£7.00
BREADS
- ROSEMARY & GARLIC BREAD£7.50
- HOUSE BREADbutter & Capezzana olive oil£7.00
- N’DUJA & GRUYÈRE CHEESE£8.00
RAW/NEARLY RAW
- HALF DOZEN OYSTERSred onion mignonette, lemon£17.00
- HAND-DIVED SCALLOPyuzu-marinated apple, black truffle, lime, jalapeño£15.00
- LOBSTER ROLLspicy Marie Rose sauce, brioche£19.00
- ANGUS BEEF TARTAREpickled onion, mustard, Marmite egg yolk, crispy bread£15.00
SMALL PLATES
- PUY LENTIL & SWEET ONION RAGOUTmiso yoghurt, spinach, toasted buckwheat£10.00
- FOIE GRAS CRÈME BRÛLÉEpork crackling & marmalade, brioche£14.00
- HOUSE SALADmixed leaves, housemade granola mix, seeds, honey mustard dressing choice of mozzarella or aged duck breast£14.00
- DEEP FRIED HAGGIS BARduck fat caramel, Bovril£12.00
- STEAMED SCOTTISH MUSSELSpreserved lemon, fennel, fermented chilli, french fries£16.00
- BONE MARROWclams & spring onions, virgin sauce, beef dripping sourdough£14.00
- HISPI CABBAGEmiso brown butter, caperberries, crispy shallots£9.00
- SPICED OX CHEEK DOUGHNUTapricot jam, smoked paprika sugar£13.00
- 8HR BRAISED PORK BELLYchipotle glaze, pickled cucumber, Kewpie mayo, dukkah, pork crackling£14.00
TACOS
- GRILLED FISHtomatillo salsa, lime, red onion, coriander£8.00
- TUNA TOSTADAcrispy onion, lime, jalapeño salsa£10.00
- CAULIFLOWER TINGAslaw, coriander, spring onion, red chilli£8.00
- DUCK BARBACOAavocado, coriander, lime, salsa taquero£10.00
LARGE PLATES
- DUCK & WAFFLEcrispy leg confit, fried duck egg, mustard maple syrup£24.00
- ‘WANNA BE’ DUCK & WAFFLEcrispy hen of the woods mushroom tempura, fried duck egg, mustard maple syrup£22.00
- ROASTED FILLET OF HALIBUTbeurre blanc, lilliput capers, samphire, parsley, new potatoes£33.00
- CACIO E PEPE RAVIOLIgrated Pecorino and pepper emulsion£20.00
- WHOLE ROASTED CORN FED CHICKENwild mushrooms, ratte potatoes, truffles, herbs£44.00
- HARISSA ROASTED LAMB BELLYcrispy smashed potatoes, greek yoghurt, chilli dressing£28.00
SIDES
- ROASTED HERITAGE CARROTShazelnut butter£5.00
- SUMMER CHOPPED SALADettuce, heritage tomatoes, olives, croutons, house dressing£5.00
- FRENCH FRIES£5.00
TACOS
- GRILLED FISHtomatillo salsa, lime, red onion, coriander£8.00
- TUNA TOSTADAcrispy onion, lime, jalapeño salsa£8.00
- CAULIFLOWER TINGAslaw, coriander, spring onion, red chilli£8.00
- DUCK BARBACOAavocado, coriander, lime, salsa taquero£8.00
