Duck Inn Pub Menu

a heaping portion of grade-a chicken tenders breaded, deep fried and served plain, mild, hot, four-alarm or cajun-garlic

every once in a while a genius move in food history happens, this is one of them: fresh crisp beer-battered dill-pickle chips deep fried ‘til golden, served w/ a home-made honey-mustard horseradish sauce, not to be missed

sautéed baby spinach w/ minced garlic, melted mozzarella & cheddar and a touch of cream served w/ warm pita bread

baked w/ mozzarella, cheddar and crumbled bacon topped w/ sour cream and scallions

a local favorite chock full of fresh chopped quahog and new bedford chorizo, the rest is a secret! served w/ butter & lemon

bowl

crisp romaine lettuce w/ classic cæsar ingredients, anchovies

caramelized walnut-encrusted chicken breast over crisp mesclun greens, red onion, bleu cheese crumbles, dried cape cod cranberries, fresh sliced granny smith apples & juicy strawberries w/ balsamic vinaigrette

crisp iceberg lettuce, gorgonzola cheese, grape tomatoes, applewood-smoked bacon and red onion served w/ bleu cheese dressing

baby spinach, applewood-smoked bacon, caramelized maple walnuts, dried cranberries and hard-boiled eggs finished w/ our own cherry vinaigrette

six hard-boiled egg halves filled w/ a lightly seasoned egg yoke and fresh lobster center topped with caviar, delicious

two hand-made crab cakes filled w/ fresh crab meat, a secret blend of minced vegetables and seasonings, beer-battered, fried and presented on a bed of baby spinach w/ a spicy rémoulade sauce

five tender duck wings deep fried 'til golden and served w/ our own peanut sauce for dip-ing

only the freshest local haddock, beer-battered and traditionally-prepared served golden brown on a toasted kaiser roll w/ fresh field greens, tomato and a side of our house-made tartar sauce

hand-sliced juicy roast beef piled high on a toasted roll w/ home-made french onion soup for dip-ing

100% beef w/ natural casing served on a grilled buttered bun w/ pickle chips

crisp sliced granny smith apples, applewood-smoked bacon and wisconsin cheddar cheese w/ our own horseradish mustard sauce

buffalo mozzarella and fresh juicy tomato on toasted sourdough dressed w/ hand-made pesto and baby spinach

we make a mean burger, we've been told the best in town! it's a massive 10 oz. 100% certified-angus ground-beef hand-pressed patty char-grilled to perfection served on a toasted kaiser roll w/ field greens, tomato, red onion and pickle chips,

fresh local haddock fried ‘til golden topped w/ house-made coleslaw, imported swiss cheese and thousand island dressing

pork, ham, chorizo, swiss cheese, pickles and our own zesty house-prepared mustard sauce

prosciutto, smoked ham, chorizo, provolone, banana peppers and hand-made pesto-infused mayo

fresh sliced-to-order turkey breast, savory bread stuffing and cranberry sauce pressed between fresh sourdough and served with a side of gravy so you can dip

a huge 1 pound portion of 100% certified-angus beef tips grilled to perfection and prepared the way you like: plain, barbecue, bourbon, or smothered in gorgonzola cheese sauce and served w/ curly fries & cole slaw

tender local haddock stuffed w/ scallop & bread crumb dressing and baked to perfection w/ herbed butter, served w/ red bliss garlic mash and cole slaw

fresh local haddock beer-battered 'til juicy and golden brown on a bed of lightly seasoned curly fries w/ house-made tartar sauce and our own cole slaw

fresh sliced turkey breast, savory bread stuffing, red bliss garlic mash, home-made gravy and cranberry sauce