Dublin’s Pass American Eatery and Irish Pub Menu

4.5

(375+ Reviews)

$Irish

Call

+1 417-771-5248

Salads & Wraps Desserts Burgers Dinner Features Appetizers Sandwiches & Tacos

Salads & Wraps
- House Salad
  Crispy iceberg and romaine lettuce, with Monterrey Jack cheese, bacon, diced tomato, croutons & red onion.
  $13.00
- Cashew Chicken Salad
  Mixed greens, cashews, green onion, crunchy sesame noodles, and mandarin oranges tossed in a poppy seed vin. Topped with crispy tempura chicken.
  $20.15
- Caesar Salad
  Chopped romaine lettuce, shredded Parmesan, house Caesar dressing, and garlic croutons with balsamic reduction.
  $13.00
Desserts
- Guniness Brownie
  Warm Guinness brownie dusted with powdered sugar then topped with whipped cream and chocolate syrup.
  $13.00
- Dessert Pretzels
  Warm pretzel sticks tossed in cinnamon sugar served with caramel whipped cream.
  $13.00
- Apple Pastie
  $15.60
Burgers
- Paddy Daddy
  AKA the St. Paddy Melt. Two smash patties, American, Swiss, and house Thousand Island dressing between grilled white bread. Guinness-caramelized onions added by request.
  $20.80
- Big Mic
  Two smash patties, house Thousand Island dressing, lettuce, cheese, pickles, onion, and tomato. "Our bun has no seeds."
  $21.45
- The Classic
  A 1/4 pound smash patty with American cheese, pickle, onion, lettuce, and yellow mustard. Just like Grandma used to order.
  $17.55
Dinner Features
- Blue Moon Chicken
  Hand beer-battered chicken breast tenderloin served with crispy pub fries and Dublin's house aioli.
  $19.50
- Alfredo Mac
  $16.90
- Pub Mac
  Conchiglie pasta with 6 different cheeses, heavy cream, crisp bacon, green onion, and your choice of marinated & grilled or crispy beer-battered chicken.
  $22.10
- Scratch Pub Pie
  A flaky, buttery pastry crust atop a creamy, hearty mix of chicken, vegetables, and fresh garlic mashed potatoes.
  $18.20
- Corned Beef & Cabbage
  $28.60
- Guinness Fish & Chips
  Hand Guinness-battered cod served with our pub fries, fresh coleslaw, malt vinegar, lemon, and house-made remoulade.(8-10oz)
  $28.60
- Original Cottage Pie
  Tender steak tips, celery, carrots, & peas in a rich brown gravy topped with mashers. Served with homestyle toast. Try it loaded up with our house Gouda cheese sauce and baked with a pie crust for $2.50 more.
  $18.20
Appetizers
- Truffle Parmesan Fries
  $18.20
- Pretzel Sticks
  Warm salted pretzel breadsticks served with our house queso for dipping.
  $15.60
- Fried Pipers
  Crispy, panko-encrusted dill pickles made to order, fried to a golden brown, served with our house ranch. The best fried pickles in town!
  $15.60
- Fry Bucket & Cheese
  A whole bucket of our crispy pub fries with a side of queso and roasted jalapeno ketchup.
  $12.35
- Dublins Triple Dip
  House smoked Gouda queso, homemade guacamole, and fresh salsa with crispy tortilla chips.
  $20.80
- Cheese Curds
  Lightly battered cheese curds fried to perfection and served with house ranch.
  $16.90
- Loaded Tots
  Crispy tater tots drizzled with house-smoked Gouda queso, crisp bacon, and green onion.
  $20.15
- Reuben Rolls
  Handmade Irish egg rolls with corned beef, sauerkraut, & Swiss cheese. Served with a side of house-made 1000 Island dressing.
  $16.90
- Scottish Eggs
  Pickled, hard-boiled eggs wrapped in sausage & bread crumbs, then lightly fried. Served with our house spicy mustard sauce.
  $16.90
Sandwiches & Tacos
- Brisket Reuben
  Chopped corned beef brisket, sauerkraut, melted Swiss cheese, & our house-made Thousand Island on grilled marble-rye.
  $21.45
- Chicken Sandwich
  Marinated & grilled chicken breast tenderloin with our house sweet chili aioli, avocado, lettuce, and tomato on a toasted bun.
  $20.15
- The Whaler
  $22.10