D's delights Menu

Cornbeef hash cooked , w/grits, egg, and biscuit

A side of Chinese-style sausage, typically including a blend of meats and spices unique to its regional recipe.

Grilled piece of salmon w/garlic, onions, bell peppers, lemon juice, w/grits, eggs, and biscuit

Light crispy fluffy waffles with crispy fried chicken

Grilled shrimp in creamy sauce w/sauteed veggies, grits, eggs, and biscuit

Seasoned potatoes, prepared in a style that complements Chinese breakfast cuisine.

'Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side.'

Three pancakes, typically served as an additional side for dishes such as Peking duck or moo shu.

Grits, bacon/sausage, egg, biscuit

Four pieces of turkey bacon, prepared to complement any breakfast dish.

Two eggs, choice of scrambled, boiled, fried, poached, sunny side up, over easy, medium, or hard.

Cornbeef hash cooked , w/grits, egg, and biscuit

Light crispy fluffy waffles with crispy fried chicken

Grilled shrimp in creamy sauce w/sauteed veggies, grits, eggs, and biscuit

Crispy fried snapper, w/ grits, eggs, and biscuit

5 pieces of deep fried chicken covered in homemade gravy with onions and bell pepper, grits, eggs, and biscuit

Toasted Bread, (Bacon/Turkey Bacon/Sausage), Egg, and Cheese

Homemade salmon patties w/onions, grits, eggs, and biscuit

Grilled piece of salmon w/garlic, onions, bell peppers, lemon juice, w/grits, eggs, and biscuit

A side of Chinese-style sausage, typically including a blend of meats and spices unique to its regional recipe.

Two eggs, choice of scrambled, boiled, fried, poached, sunny side up, over easy, medium, or hard.

Three pancakes, typically served as an additional side for dishes such as Peking duck or moo shu.

Seasoned potatoes, prepared in a style that complements Chinese breakfast cuisine.

'Southern-style cornmeal porridge, a classic comfort dish, perfect for breakfast or as a savory side.'

Four pieces of pork bacon, prepared to a satisfying texture.

A single pork sausage patty, traditionally seasoned and prepared to complement any breakfast dish.

Ground turkey sausage patty, typically seasoned and cooked to complement your breakfast meal.

A single salmon patty, typically includes a mix of flaked salmon, breadcrumbs, and herbs, lightly fried until golden.

A piece of snapper, typically prepared through methods like steaming or pan-frying, often accompanied by light seasoning.

Five pieces of shrimp, prepared in a style consistent with traditional Chinese breakfast side offerings.

A simple side of cheese, typically served to complement various breakfast dishes.

Tilapia, typically served as a lightly seasoned, pan-fried or grilled fillet, accompanied by a selection of assorted sauces for added flavor.

Two egg whites, typically prepared to complement a variety of breakfast dishes.

Corned beef hash, finely diced and pan-fried with a blend of spices.

Salmon, prepared either grilled or fried, often accompanied by a selection of vegetables or rice, following traditional Chinese breakfast practices.