Drunken Oyster Menu

Twelve chicken wings with choice of BBQ, hot, lemon pepper, or original sauce.

Chicken wings, 18 pieces. Options for sauce include BBQ, hot, lemon pepper, or original.

25 chicken wings, choose from BBQ, hot, lemon pepper, or original sauce options.

Served in a 50-piece set. Choose from BBQ, hot, lemon pepper, or original sauce.

75 seasoned chicken wings, served with a choice of BBQ, hot, lemon pepper, or original sauce.

12 pieces of fried shrimp or oyster. Choice of side: coleslaw, french fries, or salad. Select item: oyster or shrimp.

Fried shrimp or oyster, served with choice of coleslaw, french fries, or salad. Select between 18 shrimp or oysters.

Fried shrimp or oysters, paired with a side of coleslaw, french fries, or salad.

Four pieces of either catfish or tilapia served with a choice of coleslaw, French fries, or salad.

Six pieces of fried fish, choice of catfish or tilapia. Served with a side option of coleslaw, French fries, or salad.

Eight pieces of fried fish, choice of catfish or tilapia. Served with sides: coleslaw, french fries, or salad.

50 Shrimp, 12 Fish, Large Fries, and Large Shrimp Fried Rice

Two fish pieces paired with three shrimps and three oysters. Options for a side include coleslaw, French fries, or salad.

Two fish, six shrimp, six oysters. Choice of side: coleslaw, french fries, or salad.

Fish and shrimp platter, served with a choice of coleslaw, French fries, or salad.

Two fish and three shrimp served with a choice of coleslaw, french fries, or salad.

1 fish and 9 shrimp platter, comes with a choice of coleslaw, French fries, or salad as a side.

Two fish fillets, six shrimp. Choice of side: coleslaw, French fries, or salad.

Fried fish accompanied by nine shrimp. Choice of coleslaw, french fries, or salad.

Fried fish and shrimp platter with choice of coleslaw, french fries, or salad.

Three fish fillets paired with nine shrimp. Includes one side: coleslaw, French fries, or salad.

Golden fried fish paired with crispy popcorn shrimp. Choice of side: coleslaw, french fries, or salad.

Grilled shrimp ( blackened seasoning) served with shrimp fried rice

Grilled shrimp ( blackened seasoning) served with shrimp fried rice

Grilled Pork or Grilled Chicken

Grilled Beef

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

Juicy large shrimp mixed with seasoned fried rice, eggs, and garnished with herbs.

Breaded chicken strips, typically served alongside a portion of french fries.

Grilled chicken breast on a toasted bun with lettuce and mayonnaise, accompanied by fries. Typically includes pickles.

Classic cheeseburger paired with golden, crispy fries.

Crispy, bite-sized shrimp paired with golden, seasoned fries.

Fried fish fillet served on French bread, typically includes lettuce, tomato, and a tangy remoulade sauce, accompanied by fries.

Golden fried oysters nestled in a hoagie roll, dressed with lettuce, tomatoes, and mayonnaise. Accompanied by fries.

Crispy fried shrimp and oysters on a baguette with lettuce, tomato, and a side of fries.

Crispy fried shrimp on a soft roll with lettuce, served with a side of golden fries.

Crispy tostadas topped with shredded crab, diced tomatoes, red onions, jalapeños, and mango slices. Served with lime wedges.

Tostadas topped with shrimp, typically includes pico de gallo and sliced avocado.

Entire Tilapia Battered and Fried

Grilled shrimp served on corn tortillas, typically includes cabbage, pico de gallo, and a unique chipotle sauce. Three tacos per order.

Three grilled fish tacos, typically including a blend of cabbage, pico de gallo, and a unique sauce, wrapped in soft tortillas.

Three fajitas taco typically includes a combination of shrimp, chicken, and steak, served in a soft taco shell with onions and bell peppers.

Blue Crab, Mussel, Clam, Bok Choy, and Napa Cabbage

Fish and Shrimp Ceviche

Bisque stuffed with shrimp and crawfish sauce on grilled fish over steamed rice.

Bisque stuffed with shrimp and crawfish sauce on grilled fish over steamed rice.

Potato, prepared to complement seafood dishes, often seasoned to enhance its natural flavors.

A single sausage link, typically served as an additional item to complement seafood dishes.

Deep-fried cornmeal batter balls, typically including onions and a blend of spices.

Crispy, golden small-sized French fries, perfectly salted.

Crisp shredded cabbage in a creamy, tangy dressing.

A blend of crisp lettuce and fresh vegetables, typically includes cucumbers and tomatoes, lightly dressed with a classic vinaigrette.

Shrimp fried rice typically includes small shrimp, egg, peas, and carrots, stir-fried with rice.

Crispy, golden-brown onion rings served with a side of tangy ketchup and garnished with fresh cilantro.

Crispy, golden-brown okra bites, lightly seasoned and fried to perfection.

Crispy egg rolls filled with seasoned vegetables and shrimp, served with a side of sweet chili dipping sauce.

Large gumbo typically consists of a hearty blend of seafood, sausage, and vegetables like okra and bell peppers, simmered in a flavorful roux-based stock, served with rice.

Seasoned rice and pork sausage mixture, breaded and deep-fried into two crispy boudin balls.

Rice mixed with small pieces of seafood, seasoned with traditional spices and herbs.

Tender snow crab legs, served with a side of corn on the cob, fried potato, and lime wedges.

Tender boiled shrimp accompanied by corn on the cob, sausage, and garnished with lemon wedges and cilantro.

Garlic butter or louisiana/ 1 corn 1 potato

Turkey neck boiled and seasoned with a mix of spices, typically accompanied by corn and potatoes.

Seasoned crawfish served with corn on the cob, a boiled potato, and a piece of sausage.

Garlic Butter or Louisiana/ 1 corn 1 potato

Garlic Butter or Louisiana/ 1 corn 1 potato

Grilled oyster with parmesan cheese, monterey jack cheese, and garlic butter

Grilled oyster with parmesan cheese, monterey jack cheese, and garlic butter