Drum Room Menu

caramelized onion dip, balsamic syrup, lemon infused xvoo arugula, grilled focaccia

mango & habanero sauce, celery & carrot ribbons

Caramelo Tortilleria chips, pepperjack & tequila queso, pinto refried beans, pico de gallo

braised beef, onion marmalade, Muenster cheese, garlic fries

Chef's selection of two meats and cheeses, pickled onions, fig preserves, whole grain mustard

iceberg lettuce, hard boiled eggs, bacon, pickled red onions, roasted grape tomatoes, bleu cheese crumbles, buttermilk sage dressing

spring mix, baby arugula, honey roasted pecans, pumpkin seeds, shaved extra sharp cheddar, apple sider vinaigrette

arugula, roasted red & golden beets, goat cheese croquette, shallots, fried walnuts, balsamic dressing, spicy honey

baby spinach, clue cheese crumbles, acorn squash, honey & cherry vinaigrette

herb marinated chicken, pesto, mayo, sundried tomatoes, arugula, mozzarella, rosemary focaccia

corned beef, sauerkraut, russian dressing, swiss cheese, marble rye

blackened 7oz beef patty, blue cheese, blueberry compote, arugula, bacon

7oz beef patty, grilled pineapple, onion ring, barbeque sauce, sauteed jalapenos, ham

13oz pork chop, creamy garlic mushrooms, mashed potatoes, roasted brussel sprouts

risotto style mushroom farro, green beans, pan jus

pad thai flat rice noodles, roasted acorn squash, bell peppers, green onions, sesame seeds

white cheddar polenta, roasted rainbow carrots

mashed potatoes, green beans

pistachio cake, red fruits

cinnamon sponge cake, vanilla whipped cream, dulce de leche churro

Chef selection of 3 ice creams from locally owned High Hopes ice cream shop, served with Chef choice of cookie