Drifter Ferments Menu

4.9

(50+ Reviews)

$Cafe, Restaurant

Provisions Drinks Ferments

Provisions
- Tempeh Reuben
  House tempeh with sauerkraut and misonnaise on fresh sourdough bread served with sides of fermented ketchup, hummus, and parsley pesto
  $14.00
- BBQ Tempeh Sandwich
  House tempeh cooked in Woodstock BBQ sauce with misonnaise, kimchi, and salad greens between two slices of sourdough bread. Served with potato chips.
  $16.00
- Peanut Butter Kimchi Finger Sandwich
  Served on house sourdough with misonnaise and a gochu pepper-peanut butter-kimchi mashup
  $6.00
- Pickle Plate
  Selection of our fermented house pickles
  $6.00
Drinks
- Espresso Coffee Selection
  We serve coffee made with espresso (doppio, cappuccino, latte, americano, and more) Price varies from $2.75 to $5
- Pour Over Coffee
  Locally roasted coffee by Valkyrie Coffee Roasters, 12 oz pour over at market price ($4 to $6.50)
- Reishi Hot Cocoa
  Cocoa blended with a decoction of astragalus and reishi with milk and sweetener of your choice
  $5.00
- Golden Milk
  House concentrate of turmeric, ginger, black pepper, and cinnamon blended with milk and sweetener of your choice.
  $6.00
- Matcha-Tahini Latte
  Matcha and tahini blended with milk and sweetener of your choice
  $6.00
- Golden Masala Chai Latte
  $5.50
Ferments
- Classic Sauerkraut
  Traditional German-style sauerkraut made with cabbage, caraway seeds, and juniper berries
  $10.00
- Kimchi
  Napa cabbage fermented with our spicy house-made gochu pepper paste
  $14.00
- Golden Dandy Sauerkraut
  Cabbage fermented with dandelion greens, turmeric, and a touch of Sichuan pepper
  $12.00