3 slices of bacon, soft scrambled eggs, avocado, spinach and arugula mix, w citrus vinaigrette.
$13.63
Harvest Bowl
Kale, roasted carrots, roasted brussel sprouts, toasted pumpkin seeds, goat cheese, diced apple, and quinoa. Served with a house-made maple tahini dressing.
$13.75
Menu Photos
Menu Photos
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