DRAGON SUSHI - Indio prices Menu

Sushi roll made with seaweed, rice, shrimp tempura, cucumber, avocado, and tempura crunch flakes

Crab, cream cheese, avocado, cucumber, shrimp tempura, and sliced mango, topped with soy paper.

Sushi roll made with seaweed, rice, cucumber, imitation crab, and avocado

Spicy tuna, shrimp tempura, and avocado, topped with spicy crab meat, and tempura crunch flakes. Served with a side of spicy mayo, eel sauce, and chili paste

Sushi roll made with seaweed, rice, spicy tuna, cucumber, and radish sprouts

Deep fried lobster on California roll with spicy mayo and eel sauce.

Deep fried whole Philadelphia roll.

California roll with sashimi and avocado wrapped around it arranged diagonally in alternating colors.

Sushi roll made with seaweed, rice, salmon, cream cheese, and avocado

Prepared with seaweed, onions, and tofu.

Pan fried dumplings with chopped pork and vegetables, comes with five pieces per order.

Freshly steamed edamame with spices

Avocado stuffed with spicy tuna and imitation crab blend, deep fried with tempura and drizzled with spicy mayo and eel sauce.

California deep fried with deep sauce.

Jalapeño, split and stuffed with spicy tuna and cream cheese. Deep fried to a golden brown.

Lightly fried shrimp batter in tempura, comes with five pieces per order.

With spicy mayo and Ponzu sauce, comes with five (5) pieces per order.

Pan fried dumplings with shrimp and vegetables, comes with five pieces per order.

Freshly steamed edamame.

Deep fried calamari with sweet sauce

Deep fried peppers with chopped crab and onions, comes with two pieces per order.

Combination of three pieces of our delicious shrimp tempura and five pieces of vegetable tempura. Makes for a customer favorite.

Lightly fried tender vegetables in tempura batter.

Freshly steamed edamame with garlic.

Portobello mushroom, spicy tuna, crab meat, smelt eggs and onions. Deep fried to a golden brown.

Deep fried with ponzu sauce.

Lightly fried tofu with sweet soy sauce.

Fresh tofu with ginger sauce.

Ramen noodles with sliced pork, fish cake, seaweed, corn, bonito flakes, and onions. Comes with option of miso or soy flavoring.

Thick noodles with tsuyu broth and fishcake, topped with onions, bonito flakes, and seaweed.

Served with ginger dressing.

Seared tuna with cucumber, bonito flakes, sesame seeds, sprouts, onions, and tataki sauce.

Seafood served ceviche style.

Served on house salad, topped with ponzu sauce.

Fresh tuna with seaweed, served in a deep fried rice paper bowl.

Comes with eight pieces per order.

Comes with eight pieces per order.

Comes with eight pieces per order.

Comes with eight pieces per order.

Comes with eight pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Comes with two pieces per order.

Sushi roll made with seaweed, rice, cucumber, imitation crab, and avocado

Sushi roll made with seaweed, rice, spicy tuna, cucumber, and radish sprouts

Sushi roll made with seaweed, rice, salmon, cream cheese, and avocado

Sushi roll made with seaweed, rice, cucumber, purple cabbage, carrots, avocado, and radish sprouts

Sushi roll made with seaweed, rice, and avocado

Sushi roll made with seaweed, rice, and tuna

Sushi roll made with seaweed, rice, and salmon

Sushi roll made with seaweed, rice, and cucumber

Sushi roll made with seaweed, rice, salmon skin, cucumber, radish sprouts, and yamagobo

Sushi roll made with seaweed, rice, yellowtail, cucumber, and radish sprouts

Sushi roll made with seaweed, rice, freshwater eel, cucumber, and radish sprouts

Sushi roll made with seaweed, rice, spicy scallops, cucumber, and radish sprouts

Fresh salmon and sushi rice wrapped in a seaweed cone, typically includes cucumber and avocado.

Fresh tuna with a fiery kick, wrapped in crisp seaweed.

Fresh crab and avocado rolled by hand in a crisp seaweed wrap.

Smoked salmon, cream cheese, and avocado, wrapped in seaweed with sushi rice, often includes cucumber.

Crispy salmon skin, cucumber, and avocado, typically wrapped in a seaweed cone with a drizzle of eel sauce.

A seaweed cone filled with shrimp tempura, avocado, cucumber, and a touch of eel sauce.

Chopped scallops mixed with spicy mayo, wrapped in seaweed with sushi rice, cucumber, and a touch of masago.

Seaweed cone filled with sushi rice, fresh tuna, and cucumber.

Sushi rice, avocado, cucumber, and a variety of vegetables, all wrapped in a crisp nori sheet in a traditional hand roll format.

Freshwater eel, cucumber, and sushi rice, wrapped in seaweed with a drizzle of sweet eel sauce.

Yellowtail, rice, and green onions, wrapped in a seaweed cone.

Crab, cream cheese, avocado, cucumber, shrimp tempura, and sliced mango, topped with soy paper.

Deep fried whole Philadelphia roll.

California roll with sashimi and avocado wrapped around it arranged diagonally in alternating colors.

Deep fried lobster on California roll with spicy mayo and eel sauce.

Spicy tuna, shrimp tempura, and avocado, topped with spicy crab meat, and tempura crunch flakes. Served with a side of spicy mayo, eel sauce, and chili paste

Tuna and spicy tuna roll.

Spicy tuna, imitation crab, salmon, tuna, avocado, eel sauce, and spicy mayo. Wrapped in soy paper and topped with sprouts. Note: does not contain any rice.

Cooked roll prepared with lobster and seafood topping on a California roll.

Shrimp tempura, mango, avocado, cucumber, imitation crab, and cream cheese topped with tuna and serrano peppers.

Salmon and a spicy salmon roll.

Deep fried softshell crab, with avocado and tobiko.

Shrimp and deep-fried shrimp roll.

Individually prepared tuna wrapped rice mountains topped with decadent deep-fried calamari.

Shrimp tempura roll topped with spicy tuna.

Spicy tuna roll wrapped with freshwater eel.

Freshwater eel roll topped with fresh water eel.

Shrimp tempura, avocado, and cucumber. Topped with salmon and bonito flakes.

Freshwater eel roll topped with sliced avocado.

California roll topped with tiger shrimp.

Shrimp tempura roll wrapped with spicy tuna and freshwater eel.

Albacore and spicy albacore roll.

Spicy tuna roll wrapped with freshwater eel.

Deep fried tempura calamari.

Spicy tuna roll topped with shrimp.

Deep-fried whole spicy tuna roll.

Baked scallops on California roll.

Cajun tuna on spicy tuna roll.

California roll topped with ahi tuna and Serano chilies.

Crab, shrimp, tuna and avocado. Served in six pieces

Salmon, tuna, red snapper, crab stick, avocado, and shrimp tempura on soy paper. Served on a blend of cilantro and lover sauce

Red and white tuna on a shrimp tempura roll.

California roll preparation wrapped in soy paper and topped with deep fried chopped calamari.

Shrimp tempura roll topped with spicy tuna.

Freshwater eel roll topped with sliced avocado.

Deep fried softshell crab, with avocado and tobiko.

California roll topped with ahi tuna and Serano chilies.

California roll with sashimi and avocado wrapped around it arranged diagonally in alternating colors.

Shrimp and deep-fried shrimp roll.

Spicy tuna roll wrapped with freshwater eel.

Baked small lobster with cream sauce. Takes 15 minutes to cook.

California roll topped with tiger shrimp.

Cajun tuna on spicy tuna roll.

Chicken served with stirfried vegetables on top of a bed of steamed rice.

Stirfry soba noodles with vegetables. Choice of chicken, beef, or shrimp.

Choice of salmon, beef, or chicken.

Korean style spicy chicken with spicy sauce and vegetables.

Sashimi Bowl - 15 pieces

Baked salmon color served with ponzu and cilantro sauce.

Breaded deep-fried chicken, served with Tonkatsu sauce on top.

Freshwater eel, served on a bed of rice.

Lightly fried filet of sole with french fries and onion rings.

With ponzu and cilantro sauce.

Served with miso soup, House salad, and steamed rice. With choice of two side items.

15 pieces of sashimi and 15 pieces of Nigiri

Jalapeño, split and stuffed with spicy tuna and cream cheese. Deep fried to a golden brown.

Avocado stuffed with spicy tuna and imitation crab blend, deep fried with tempura and drizzled with spicy mayo and eel sauce.

Seasoned green beans fried crisp, served with chipotle ranch dressing.

Portobello mushroom, spicy tuna, crab meat, smelt eggs and onions. Deep fried to a golden brown.

Deep fried calamari with sweet sauce

Freshly steamed edamame with garlic.

Pan fried dumplings with chopped pork and vegetables, comes with five pieces per order.

Fresh corn tortillas with grilled fish served with pico de gallo and jalapeño ranch dressing.

Choice of Sriracha, Teriyaki, Garlic or Buffalo style.

Hollowed out cucumbers delicately filled with shrimp ceviche, garnished with Clamato juice and chile tajin.

Freshly steamed edamame.

French fries with nacho cheese and jalapeños.

Pan fried dumplings with shrimp and vegetables, comes with five pieces per order.

California deep fried with deep sauce.

Freshly steamed edamame with spices.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Cheese-filled tortillas- a kid-favorite

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Tempura-battered fish paired with chips, tailored for a child's portion.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

A crisp, refreshing taste you know and love with zero calories.

Raspberry-infused tea: A refreshing blend of sweet and tart

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Refreshing, crisp ginger-flavored carbonated soft drink.

A blend of 23 unique flavors in a carbonated soft drink.

Chilled, refreshing brewed tea, perfectly balanced for a hot day

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Sparkling natural mineral water.

Pure and refreshing bottled water.

Effervescent club soda: Crisp, refreshing, perfectly carbonated

Refreshing citrus beverage.

Steaming green tea: A delicate fusion of fresh leaves and warmth