Dragon Dynasty Take Out Menu

Without rice. this remarkable dish was originally created by general tao during the ching dynasty. tender pieces of chicken lightly fried and sautéed in our chef’s special sweet and spicy sauce.

Crab rangoons filled with savory crab meat and cream cheese, available in large or small sizes.

Without rice chicken lightly fried and sautéed in a sweet & spicy orange flavored sauce.

Boneless Spareribs,Chicken Fingers, Chicken Or Beef Teriyaki w/ Pork Fried Rice

Pork pieces, mixed vegetables, and scrambled eggs in fried rice. Choose from large or small portions.

Lo Mein combo with choice of beef, chicken, shrimp, or pork. Includes appetizer: rangoons, egg/spring roll, chicken fingers, spareribs. With rice or Lo Mein: multiple meat/vegetable options available.

Dumplings with options for fried or steamed. Available in small or large servings.

Chicken wings available in small or large portions.

Boneless pork ribs available in large or small portions.

Boneless Spareribs,Chicken Finger w/ Pork Fried Rice

Crab Rangoon,Chicken Fingers w/ Pork Fried Rice

Chicken Wings, Boneless Spareribs, Crab Rangoon w/ Pork Fried Rice

Chicken Wings,Boneless Spareribs w/ Pork Fried Rice

Boneless Spareribs,Chicken Fingers, Chicken Or Beef Teriyaki w/ Pork Fried Rice

Chicken Fingers,Chicken Teriyaki w/ Pork Fried Rice

Chicken Teriyaki w/ Pork Fried Rice

Chicken Wings Served w/ Pork Fried Rice

Boneless pork ribs available in large or small portions.

Chicken tenders, options of large or small serving sizes.

w/ Pork Fried Rice

Chicken wings available in small or large portions.

Crab rangoons filled with savory crab meat and cream cheese, available in large or small sizes.

Dumplings with options for fried or steamed. Available in small or large servings.

Crispy fried wrapper filled with a mix of vegetables and possibly pork or chicken, following traditional Asian techniques.

Fried potatoes, available in small or large sizes.

Jumbo shrimp, fried to golden perfection. Available in small or large portions.

Pan-fried flatbread incorporating scallions, offering a crispy texture. Typically served with a dipping sauce.

Crispy fried roll traditionally filled with a mix of vegetables, often including cabbage, carrots, and sometimes noodles.

Vegetable dumplings, choice of fried or steamed, available in large or small sizes.

Chicken Wings,Boneless Ribs, Crab Rangoon, and Chicken or beef Teriyaki

Crab Rangoon,Chicken Fingers,Fried shrimp,And chicken Teriyaki.

An assortment typically featuring egg rolls, chicken wings, beef teriyaki, crab rangoon, and spare ribs, curated for two.

Chicken noodle soup in choice of large or small serve, traditional Asian flavors with chicken broth base.

Egg drop soup with options for large or small servings.

Spicy.

Hot and sour soup paired with delicate wontons. Available in large or small sizes.

Vegetable soup available in large or small sizes, featuring a mix of seasonal vegetables in a light, savory broth.

Broth with delicate wontons, available in large or small sizes.

Beef with a tangy garlic sauce. Choose 5 appetizers: rangoons, egg or spring roll, chicken fingers, or spareribs. Select 3 from 16 rice or lo mein options, including various proteins or plain.

Beef with string beans served with a choice of various rice or lo mein options, including egg, vegetable, chicken, shrimp, beef, yangzhou, house, plain rice, and lo mein variants. Includes an appetizer choice of rangoons, egg roll, spring roll, chicken fingers, or spareribs.

Broccoli & string beans in garlic sauce. Options: variety of fried rice or lo mein; choose from chicken, beef, shrimp, or vegetable. Appetizers include rangoons, egg roll, or spring roll.

Chicken with garlic sauce, served with a choice of appetizer (rangoons, egg roll, spring roll, chicken fingers, or spareribs). Includes rice or lo mein options (over 10 varieties available).

Chicken with mixed vegetables served with choice of an appetizer: rangoons, egg roll, spring roll, chicken fingers, or sparerib. Option to pair with various fried rice or lo mein varieties.

Chicken with broccoli served with a choice of appetizer: Rangoons, egg roll, spring roll, chicken fingers, or spareribs. Select from a diverse range of fried rice or lo mein options.

Chicken, beef, pork, or shrimp.

Spicy.

Spicy.

Spicy.

Chicken, beef, pork, or shrimp.

Eggplant in garlic sauce set: Choose an appetizer - crab rangoon, egg/spring roll, chicken fingers, or spareribs. Main with various rice or Lo Mein options, including seafood and meat varieties.

Without rice. this remarkable dish was originally created by general tao during the ching dynasty. tender pieces of chicken lightly fried and sautéed in our chef’s special sweet and spicy sauce.

Spicy.

Grilled chicken set with choice of rangoons, egg roll, spring roll, chicken fingers, or spareribs. Accompanied by varieties of fried rice or lo mein options including shrimp and beef.

Spicy.

Spicy.

Spicy.

Spicy.

Lo Mein combo with choice of beef, chicken, shrimp, or pork. Includes appetizer: rangoons, egg/spring roll, chicken fingers, spareribs. With rice or Lo Mein: multiple meat/vegetable options available.

Lobster sauce served with choice of fried rice, including egg, vegetable, or shrimp, or lo mein options like pork and beef. Select appetizers: rangoons, egg roll, or spareribs.

Spicy.

Without rice chicken lightly fried and sautéed in a spicy sweet and sour sauce .

Mongolian beef served with choices of fried rice, lo mein, or plain options. Appetizers include rangoons, egg roll, spring roll, chicken fingers, and spareribs.

Moo Goo Gai Pan: Sliced chicken with mushrooms, choice of appetizer (rangoons, egg roll, spring roll, chicken fingers, or spareribs). Option of fried rice or lo mein varieties.

Without rice chicken lightly fried and sautéed in a sweet & spicy orange flavored sauce.

Pepper steak, onions, choice of fried/plain rice or lo mein. Options include beef, chicken, shrimp, vegetable, or house styles. Appetizer choices: Rangoons, egg/spring roll, chicken fingers, spareribs.

Spicy.

Pork with assorted vegetables served with a choice of appetizer - crab rangoon, egg roll, Shanghai roll, chicken fingers, or spareribs. Select from a variety of rice or lo mein options.

Pork with string beans, served with choice of appetizer: Rangoons, Egg/Spring Rolls, Chicken Fingers, or Spareribs. Option for rice or lo mein, including combo, vegetable, chicken, beef, shrimp, or house variations.

Pork and broccoli served with choice of appetizer: Rangoons, egg roll, spring roll, chicken fingers, or spareribs. Pick three sides from a variety of fried rice or lo mein options.

Without rice chicken lightly fried and sautéed in salt and pepper.

Without rice chicken quickly fried and sautéed in a sweet sesame sauce.

Shrimp w/ broccoli: served with choice of rice or lo mein, including various fried rice options and à la carte appetizers like rangoons, egg roll, spring roll.

Shrimp in garlic sauce. Choose one appetizer: crab rangoons, egg/spring roll, chicken fingers, or spareribs. Includes three choices of rice or lo mein with multiple protein options.

Succulent shrimp served in a creamy lobster sauce. Choose from a wide array of rice or lo mein options, including combo, vegetable, chicken, beef, shrimp, Yangzhou, or house specials. Pair with an appetizer: rangoons, egg roll, spring roll, chicken fingers, or spareribs.

Shrimp with a variety of vegetables. Choice among 17 rice and noodle options, including varieties of fried rice and lo mein. Appetizer options include rangoons, egg roll, spring roll, chicken fingers, and spareribs.

Shrimp sautéed with string beans. Choose from a variety of rice or lo mein options, including plain, vegetable, chicken, beef, shrimp, or house specials. Appetizers include rangoons, rolls, or spareribs.

Szechwan beef paired with a choice of rice or lo mein options including plain, chicken, beef, shrimp, Yangzhou-style, or house special. Can opt for combo fried rice. Appetizer selection includes rangoons, egg roll, spring roll, chicken fingers, or spareribs.

Sweet and Sour Chicken Balls served with a choice of appetizer: rangoons, egg roll, spring roll, chicken fingers, or spareribs. Choice of rice or lo mein from a wide selection including vegetable, chicken, shrimp, beef, house specialties, and plain options.

Spicy.

Two tofu blocks with a mix of vegetables. Choice of appetizer: rangoons, egg roll, spring roll, chicken fingers, or spareribs. Main can be paired with various fried rice or lo mein options.

Beef with choice of rice or lo mein, and one appetizer. Rice options include fried, white, or combination. Lo mein options include chicken, beef, or shrimp. Appetizers: Egg Roll, Spareribs, Crab Rangoons, Chicken Fingers, Spring Roll.

Without rice；不包含米饭 Jumbo shrimp,chicken,and beef sautéed with mixed vegetables on a bed of soft noodles with a side of golden fried chicken fingers.

Without rice；不包含米饭 🌶️ Jumbo shrimp,beef and chicken with assorted vegetables in a spicy garlic sauce.

Without rice；不包含米饭. 🌶️This remarkable dish was originally created by General Tao during the Ching Dynasty. Tender pieces of chicken lightly fried and sautéed in our chef’s special sweet and spicy sauce.

Without rice；不包含米饭 🌶️ Lightly fried tofu in our chef’s special sweet spicy sauce.

Without rice；不包含米饭 Jumbo shrimp,beef, chicken and pork with assorted vegetables in a brown sauce.

Without rice；不包含米饭 🌶️ Diced chicken,beef,and jumbo shrimp with assorted vegetables and peanuts in a spicy brow sauce

Without rice；不包含米饭 🌶️ Chicken lightly fried and sautéed in a spicy sweet and sour sauce .

Without rice；不包含米饭 🌶️ Chicken lightly fried and sautéed in a sweet & spicy orange flavored sauce.

Without rice；不包含米饭 🌶️ Chicken lightly fried and sautéed in salt and pepper.

Without rice；不包含米饭 🌶️ Jumbo Shrimp lightly Fried And sautéed in salt and pepper.

Without rice；不包含米饭 Chicken quickly fried and sautéed in a sweet sesame sauce.

Without rice；不包含米饭 Jumbo shrimp chicken and beef sautéed with string beans in a brown sauce.

Broccoli and tender beef, options for large or small servings.

Sautéed beef and eggplant. Choice of large or small.

Spicy.

Beef with mixed vegetables - Choice of large or small serving.

Sautéed beef and mushrooms. Available in large or small portions.

Sautéed string beans paired with tender beef, available in large or small servings.

Spicy.

Spicy.

Spicy.

Mongolian beef, options in large or small servings.

Pepper steak with onions: Sautéed beef slices, vibrant green peppers, and crisp onions. Available in large or small portions.

Spicy.

Spicy.

Spicy.

Mongolian pork with choice of large or small serving.

Pork in savory black bean sauce. Available in large or small servings.

Pork with broccoli: Tender slices of pork, fresh broccoli. Available in large or small sizes.

Pork and eggplant, options for large or small serving.

Spicy.

Pork stir-fried with a variety of seasonal vegetables. Available in large or small.

Pork stir-fried with string beans. Options include large or small serving sizes.

Sautéed chicken, black bean sauce. Choice of large or small serving.

Tender chicken, fresh broccoli. Choose from large or small serving.

Succulent chicken pieces paired with tender eggplant. Available in large or small sizes.

Spicy.

Chicken with mixed vegetables - choice of large or small size. Served with an assortment of fresh vegetables.

Spicy.

Spicy.

Spicy.

Spicy.

Mongolian chicken: Stir-fried with onions and scallions. Available in large or small portions.

Moo Goo Gai Pan: Sliced chicken, mushrooms. Choice of large or small.

Battered chicken balls, deep-fried and tossed with pineapple, bell peppers, and onions in a tangy sweet and sour sauce.

Spicy.

Spicy.

Spicy.

Sautéed shrimp enveloped in savory lobster sauce. Available in large or small portions.

Shrimp sautéed in savory black bean sauce. Option for large or small serving.

Large or small portions. Stir-fried shrimp and crisp broccoli.

Shrimp with eggplant. Options of large or small serving.

Spicy.

Shrimp cooked with a savory lobster sauce. Available in large or small portions.

Shrimp sautéed with assorted vegetables. Available in large or small portions.

Shrimp sautéed with fresh string beans. Choice of large or small serving.

Sweet & sour shrimp, available in large or small servings.

Eggplant in savory garlic sauce, options for large or small servings.

Assorted vegetables in choice of large or small servings.

Sauteed string beans, choice of large or small serving.

Steamed broccoli, available in large or small portions.

Szechwan broccoli and string beans. Options: large or small serving.

Tofu with mixed vegetables. Available in small or large sizes.

Tofu in a savory garlic sauce, available in small or large options.

Silken tofu in a spicy sauce with minced pork. Option for small or large servings.

Curry Tofu: Soft tofu in savory curry sauce. Available in small or large sizes.

Chicken egg foo young is a Chinese-style omelet made with shredded chicken, onions, bean sprouts, and eggs, typically served with a savory gravy.

Egg foo young crafted with a savory blend of shrimp, chicken, and roast pork, combined with vegetables and eggs, served with a signature gravy.

Roast pork and mixed vegetables folded into an egg base, pan-fried and served with a savory brown gravy.

Chinese omelet made with shrimp, bean sprouts, cabbage, and carrots, topped with a savory brown sauce.

A Chinese-style omelet filled with a variety of vegetables, typically including bean sprouts, cabbage, and carrots, served with a brown sauce.

Moo shu beef typically includes shredded beef sautéed with cabbage, eggs, carrots, and scallions, wrapped in thin mandarin pancakes with hoisin sauce.

Moo shu chicken typically consists of shredded chicken stir-fried with cabbage, eggs, mushrooms, and bamboo shoots, served with four thin pancakes.

Shredded pork stir-fried with cabbage, eggs, mushrooms, and scallions, served with four mandarin pancakes and hoisin sauce.

Shrimp stir-fried with eggs, cabbage, mushrooms, and bamboo shoots, wrapped in four thin pancakes, accompanied by hoisin sauce.

Stir-fried shredded vegetables, typically including cabbage, carrots, bamboo shoots, and eggs, served with four thin pancakes and hoisin sauce.

Chicken pieces and vegetables stir-fried with rice. Available in large or small sizes.

Egg fried rice with options for large or small servings.

House special fried rice with options for large or small portions.

Plain fried rice available in two sizes: large or small.

Pork pieces, mixed vegetables, and scrambled eggs in fried rice. Choose from large or small portions.

Shrimp fried rice with choice of large or small serving.

Vegetable stir-fry with rice, available in large or small sizes.

Steamed white rice, available in large or small servings.

Young Chow Fried Rice: Choice of large or small. Classic mix of shrimp, pork, and veggies.

Chicken Lo Mein: Tender chicken tossed with soft noodles. Available in small or large portion sizes.

Garlic Lo Mein: Stir-fried noodles tossed with fresh garlic. Available in small or large portions.

House special lo mein with a choice of small or large portions.

Pork lo mein: Tender slices of pork mixed with stir-fried noodles. Choice of small or large portion.

Asian shrimp lo mein: Choice of small or large.

Vegetable Lo Mein: Stir-fried noodles with mixed vegetables. Available in small or large portions.

Crispy thin egg noodles topped with sautéed chicken and mixed vegetables, served with a savory brown sauce.

Crispy pan-fried noodles topped with sliced pork and a mix of vegetables, typically served with a savory sauce.

Crispy thin egg noodles, topped with shrimp and a selection of vegetables, typically served with a savory sauce.

Crispy pan-fried noodles topped with a medley of stir-fried vegetables.

Thin rice noodles stir-fried with sliced chicken, typically includes green onions, bean sprouts, and carrots.

Thin rice noodles stir-fried with a combination of pork, chicken, beef, and shrimp, along with a variety of vegetables.

Thin rice noodles stir-fried with pork, typically accompanied by cabbage, carrots, egg, and scallions.

Thin rice noodles stir-fried with shrimp, commonly accompanied by cabbage, carrots, egg, and scallions.

Thin rice noodles stir-fried with beef, typically includes a spicy curry sauce.

Thin rice noodles stir-fried with chicken and a blend of vegetables, seasoned with a hint of curry for a distinctive Singaporean flavor.

Thin rice noodles stir-fried with shrimp, chicken, and roast pork, typically includes a blend of vegetables and spices in a curry sauce.

Thin rice noodles stir-fried with pork, typically seasoned with a spicy curry sauce.

Thin rice noodles stir-fried with shrimp and a mix of vegetables, typically seasoned with a spicy curry sauce.

🌶️

Stir-fried thin rice noodles mixed with a variety of vegetables.

Wide rice noodles stir-fried with sliced chicken, typically includes onions and bean sprouts.

Wide rice noodles stir-fried with a combination of chicken, beef, shrimp, and assorted vegetables.

Pork ho fun consists of wide rice noodles stir-fried with slices of pork and commonly includes vegetables.

Stir-fried wide rice noodles with shrimp and a mix of traditional vegetables.

Thick rice noodles stir-fried with mixed vegetables. Option to add chicken or pork.

Stir-fried noodles with beef and mixed vegetables. Available in large or small portions.

Chicken Chop Suey: Stir-fried assorted vegetables with tender chicken pieces. Options: large or small serving.

Chicken chow mein: Stir-fried noodles with chicken and vegetables. Available in large or small sizes.

House chop suey: Stir-fried mixed vegetables. Available in large or small sizes.

Chow mein with mixed vegetables. Available in large or small sizes.

Pork chop suey with mixed vegetables. Offered in large or small sizes.

Pork Chow Mein: stir-fried noodles with pork and mixed vegetables. Available in large or small sizes.

Stir-fried shrimp and mixed vegetables in chop suey sauce. Available in large or small servings.

Shrimp tossed with crispy noodles, available in large or small servings.

Vege chop suey: Mixed vegetables in savory sauce. Available sizes: large, small.

Vege chow mein: Stir-fried noodles with mixed vegetables. Available in large or small.

Canned soda selection: Coke, Sunkist, Diet Coke, Pepsi, Sprite, Canada Dry, Mountain Dew.

Sports drinks available in refreshing fruit punch, tangy lemon, and zesty orange options.

Vitamin beverage: Typically includes a blend of various vitamins and minerals, designed to support overall health and well-being.

A simple, sealed bottle of water, offering hydration with every sip.

A sweet and tangy sauce, typically made from apricots, vinegar, sugar, and spices, commonly used as a condiment in Asian cuisine.

A sweet and tangy sauce typically made from apricots, vinegar, and spices, commonly used as a condiment for fried or roasted dishes.

Features ginger and typically includes soy sauce, garlic, and vinegar. Commonly used as a dipping sauce or to enhance stir-fries and noodle dishes.

Sweet and slightly spicy sauce, often used for coating fried chicken or vegetables, typically includes soy sauce, garlic, ginger, and chili.

Garlic sauce 魚香醬: A savory sauce typically made with garlic, soy sauce, and spices, commonly used to enhance the flavor of various dishes.

A savory curry sauce typically made from a blend of spices, coconut milk, and aromatics, commonly used to enhance various dishes.

Thick and savory sauce made from meat juices, commonly used to enhance the flavor of various dishes.