Dragon City Menu

Spicy.

Choice of chicken pork, or vegetable.

Spicy.

Choice of combo, seafood or barbecue pork.

Crispy golden rolls filled with a mix of fresh vegetables, wrapped in a delicate pastry. Four pieces per serving.

Fried wontons with crab meat cream cheese filling.

Spicy.

Choice of sautéed or crispy.

Rice: fried/white/brown.

Choice of chicken, pork, beef, shrimp or vegetable.

Spicy.

Crispy tender strips of cod fish lightly dusted and tossed with a salt and pepper mix and fresh garlic, scallions, green bell pepper. Red onion and jalapenos.

Lightly battered pieces of cod fish in a tangy spicy sauce with stir-fried fresh snow peas, sliced carrots and red onion.

Fresh snap peas, red bell pepper. Zucchini, and water chestnuts sautéed with crispy tofu in a soy base and sprinkled with peanuts.

Tender marinated lamb wok cooked with fresh white onion. Scallions and jalapenos in a peppery house special sauce.

Lightly battered chicken tossed with fresh garlic and scallions in homemade wine vinegar.

Fresh zucchini, red bell pepper. Scallion, water chestnuts, and peanut sautéed with chicken, beef. And prawn in a chef's special kung pao sauce.

Tender chicken or sliced flank steak sautéed with fresh shredded red onion in a peppery & slightly sweet house sauce. Served with fresh enoki mushrooms.

Fresh broccoli, shredded red onion, and sautéed scallops in a fresh spicy garlic sauce.

Tender sliced chicken and prawns sautéed with fresh eggplant, basil, red bell pepper, and jalapenos in a tangy hoisin sauce.

Tender prawns, scallops, and calamari sautéed with fresh vegetables in a soy base. Served in a crispy Chinese pancake.

Marinated duck meat sautéed with fresh finely shredded cabbage. Scallions, tree ear mushroom, and egg. Served with hoisin sauce and four thin pancakes on the side.

Tender chicken or sliced flank steak sautéed with fresh shredded red onion in a peppery and slightly sweet house sauce. Served with fresh enoki mushrooms.

Fresh diced mango and jalapenos sautéed with beef, with finely chopped cilantro, red onion in a soy base.

Fresh diced mango & jalapenos sautéed with chicken, with finely chopped cilantro, red onion in a soy base.

Fresh mushroom sautéed with prawns in oyster sauce and white wine. Served with fresh steamed bok-choy.

Salmon sautéed with fresh leeks, red onion, red bell pepper and jalapenos with chef's special sauce.

Crispy tender strips of calamari lightly dusted and tossed with a salt & pepper mix and fresh garlic, scallions, green bell pepper, red onion & jalapenos.

Salmon sautéed with fresh asparagus and red bell pepper with chef's special black bean sauce.

Rice: fried/white/brown.

Tender marinated lamb sautéed with fresh leeks, red onion, red bell pepper, and jalapenos with chef's special sauce.

Tender marinated duck meat sautéed with fresh broccoli, red bell pepper, snap peas. Scallions, and mushrooms in the chef's spicy tangy brown sauce.

Tender shrimp. Calamari, and scallops sautéed with fresh broccoli snap peas, zucchini, carrots, red onion, and basil in a thai style yellow curry with coconut milk sauce.

Lightly battered prawns stir-fried in a tangy honey glazed sauce and sprinkled with white sesame seeds.

Wok - seared with a homemade Asian barbecue sauce.

Lightly battered pork tossed with fresh garlic and scallions in homemade wine vinegar.

Fresh finely chopped shiitake. Cilantro, red onion, water chestnuts. And bamboo shoots sautéed with ground chicken. Served with lettuce cups and crispy noodles designed to be eaten taco-style with hoisin sauce.

Lightly battered pork chop seasoned with salt and pepper, sautéed with onions, green bell peppers, and a hint of chili for a crisp finish.

Crispy soft bean curd stir-fried with fresh mushroom in a seasoned sauce. Served with fresh tender bok choy.

Choice of chicken pork, or vegetable.

Crispy golden rolls filled with a mix of fresh vegetables, wrapped in a delicate pastry. Four pieces per serving.

Fried wontons with crab meat cream cheese filling.

Choice of chicken pork or vegetable.

Seven pieces.

Prawns coated in sesame seeds, typically served with a sweet and tangy sauce.

Fried pork wontons, wrapped in a delicate dough and deep-fried to achieve a crispy texture, typically accompanied by a sweet and sour sauce.

Let's us know how spicy you want cause we can bring a side of ghost pepper sauce too!.

Crispy wontons, typically filled with a savory mixture of pork and spices, served with a sweet and sour dipping sauce.

Fried tofu served atop a fresh mix of greens, typically includes carrots and tomatoes, complemented by a light dressing.

Grilled Beef Skewers in a rich peanut sauce.

Chicken skewered and grilled, typically served with a rich peanut sauce.

Pork-filled wontons paired with a savory garlic sauce, offering a unique blend of textures and a mildly spicy flavor profile.

Lightly battered and deep dried calamari.

Marinated chicken wings, deep-fried until golden brown, often accompanied by a dipping sauce.

Traditional Chinese broth, filled with delicate wontons. Choice between bowl or cup sizes.

Wonton Soup: Chinese dumplings in broth with choice of bowl or cup size.

Assorted vegetable medley in a savory broth. Available in bowl or cup sizes.

Choice of combo or seafood.

Minced beef soup, delicately combined with egg whites and cilantro, often complemented by mushrooms and green onions in a rich broth.

A savory blend of shrimp, chicken, and select vegetables in a hearty broth, typically garnished with delicate wontons and noodles.

Choice of combo, seafood or barbecue pork.

Garlic, Parmesan.

Choice of chicken, pork, beef, shrimp or vegetable.

Choice of chicken, pork, beef, shrimp or vegetable.

Bowl of long grain white rice.

Bowl of brown rice.

Choice of chicken, pork, beef, shrimp or vegetable.

Duck with choice of chow fun (wide noodles), chow mein (crispy noodles), or fried rice.

Spicy.

Spicy.

Choice of sautéed or crispy.

Spicy.

Rice: fried/white/brown.

Spicy.

Sliced chicken stir-fried with cabbage, eggs, mushrooms, and bamboo shoots, served with mandarin pancakes and hoisin sauce.

Rice: fried/white/brown.

Rice: fried/white/brown.

Rice: fried/white/brown.

Spicy.

Rice: fried/white/brown.

Rice: fried/white/brown.

Rice: fried/white/brown.

Tender chicken slices stir-fried with crunchy carrots, red onions, and zucchini in a savory oyster sauce.

Spicy.

Spicy.

Spicy.

Sliced chicken stir-fried with snow peas and bamboo shoots, served in a delicately balanced white sauce.

Spicy.

Rice: fried/white/brown.

Rice: fried/white/brown.

Rice: fried/white/brown.

Stir-fried cabbage, mushrooms, bamboo shoots, and eggs, typically includes plum sauce and served with thin pancakes.

Spicy.

Rice: fried/white/brown.

Rice: fried/white/brown.

Spicy.

Fresh bok choy sautéed with whole and sliced fresh garlic, following a traditional Chinese cooking technique.

Spicy.

Rice: fried/white/brown.

Spicy.

Sliced beef stir-fried with bell peppers and onions, enveloped in a traditional black bean sauce.

Sautéed beef slices paired with crisp vegetables, all enveloped in a rich oyster sauce.

Rice: fried/white/brown.

Spicy.

Spicy.

Spicy.

Spicy.

Rice: fried/white/brown.

Spicy.

Stir-fried beef and snow peas, often accompanied by water chestnuts, bamboo shoots, and a savory brown sauce.

Spicy.

Rice: fried/white/brown.

Spicy.

Sliced pork stir-fried with fresh asparagus, typically includes mushrooms and baby corn in a savory brown sauce.

Spicy.

Spicy.

Shredded pork sautéed with cabbage, eggs, and assorted vegetables, typically served with a side of hoisin sauce and four thin pancakes for wrapping.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Prawns stir-fried with onions and bell peppers, generously coated in a savory black bean sauce.

Prawns sautéed with minced pork, mushrooms, and peas, typically includes a rich, egg-based lobster sauce.

Prawns stir-fried with fresh snow peas, often accompanied by a blend of vegetables and a light, savory sauce.

Prawns stir-fried with fresh broccoli, typically includes carrots and onions in a savory sauce.

Coke, diet coke, sprite, fanta, roat beer. ginger ale.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Pure and refreshing bottled water.

Refreshing, freshly squeezed lemonade with a perfect balance of sweet and tart.

Effervescent, refreshing water with a lively burst of bubbles.