Dragon City Menu

Hot & Spicy.

Sesame chicken served with choice of white or fried rice.

Hot & Spicy.

Hot & Spicy.

Chicken balls in tangy sauce. options: white/fried rice, pepsi/diet pepsi/sprite/dr pepper/mountain dew.

Choose protein: chicken, beef, pork, shrimp. served with white or fried rice. soft noodles tossed with selected protein and vegetables.

Mixed vegetables with choice of chicken, beef, pork, or shrimp. served with white or fried rice.

Rice choice: white or fried. sautéed steak and onions with black pepper sauce.

Moo Goo Gai Pan: Sliced chicken, mushrooms, mixed vegetables. Served with choice of white or fried rice.

Protein options: chicken, beef, pork, shrimp. served with broccoli. choice of white or fried rice.

Hot & Spicy.

Chicken or shrimp, cashew nuts, choice of white or fried rice.

Hot & Spicy.

Choose chicken or beef, served with white or fried rice. mongolian style with onions and chili peppers.

Hot & Spicy.

Rice choice: white or fried. shrimp in savory lobster sauce.

Hot & Spicy.

Choose between white or fried rice. twelve crispy shrimp, lightly battered.

Choose white or fried rice. eight crispy chicken wings.

Crispy chicken tenders served with choice of white or fried rice.

Crispy rolls filled with a mixture of vegetables, typically cabbage, carrots, and onions, wrapped in a thin, delicate pastry.

Crispy and golden-fried chicken wings, served in a portion of eight.

Choose steamed or fried. eight pork dumplings, served with dipping sauce.

Grilled chicken skewers glazed with teriyaki sauce, providing a savory and slightly sweet flavor. Six pieces per serving.

Crispy, golden French fries seasoned with a blend of spices.

Soft, golden-brown donuts sprinkled with sugar, offering a sweet start to your meal. Ten pieces per serving.

Eight pieces of glutinous rice dough filled with sweet red bean paste, rolled in sesame seeds, and deep-fried.

Boneless spare ribs. Choice of small or large size.

Crispy wontons filled with seasoned pork, served with a side of tangy dipping sauce.

Ten pieces of scallops, deep-fried to a golden crisp.

Eight cheese sticks coated in breadcrumbs and fried to achieve a golden exterior.

Breaded chicken nuggets, deep-fried to achieve a crispy exterior, typically includes 10 pieces per serving.

Golden-brown, crispy shrimp coated in a light, crunchy breading. (15 pieces)

Small or large. silky broth with ribbon-like egg strands.

Small or large. wontons meet silky egg ribbons in a comforting broth.

Hot & Spicy.

Small or large. broth-based, with tender chicken pieces and rice.

Small or large. broth with chicken, noodles, and select asian spices.

Mixed vegetables and soft bean curd in a light, savory broth, designed to serve two.

A rich broth combines shrimp, chicken, and pork with a variety of vegetables, designed to serve two.

Choose size and up to two proteins: chicken, pork, beef, shrimp, vegetable. stir-fried noodles with selected toppings.

Choose protein: chicken, pork, beef, shrimp, vegetable, or combinations. thin rice noodles rolled with selected filling.

Hot & Spicy.

Small or large. choose protein: chicken, pork, beef, shrimp, vegetable, or combos. stir-fried with rice.

Choose size and protein: chicken to shrimp & vegetable. soft noodles stir-fried with selected protein and vegetables.

Tender chicken stir-fried with mushrooms, broccoli, baby corn, snap peas, carrots, and bamboo shoots in a light sauce.

Hot & Spicy.

Hot & Spicy.

Choose protein: chicken, pork, beef, shrimp, scallop. stir-fried with cashews, vegetables in savory sauce.

Mixed Vegetable Stir-Fry: Assorted fresh vegetables with choice of chicken, pork, beef, shrimp, or scallop.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Choose protein: chicken, pork, beef, shrimp, scallop. served with stir-fried vegetables in a savory mongolian sauce.

Two pieces of crisp, sweet folded cookies, each containing a slip of paper with a fortune.

Crispy noodles, typically served as a crunchy accompaniment or topping, often paired with soups or main dishes for added texture.

Homemade sweet and sour sauce, often prepared with a blend of fruits like cherry and pineapple for a tangy taste.

A savory blend typically made with a soy sauce base and enhanced with various seasonings for a rich flavor, complementing a wide range of dishes.

A sweet and spicy sauce that is commonly used in General Tso's chicken dishes.

A medley of shrimp, scallops, beef, chicken, and mixed vegetables in a savory sauce.

Lobster, shrimp, scallops, and crabmeat sautéed with assorted Chinese vegetables in a light, savory sauce.

Shrimp, chicken, roast pork, and beef stir-fried with mushrooms, bamboo shoots, and a selection of seasonal Chinese vegetables.

Tender scallops and shrimp stir-fried with garlic sauce, mixed with crisp vegetables and delicate rice noodles.

Beef, chicken, and shrimp sautéed with a medley of vegetables, typically served in a savory brown sauce.

Jumbo shrimp lightly fried and tossed in a creamy, sweet sauce, typically includes candied walnuts.

Lightly battered shrimp seasoned with pepper and salt, offering a crisp texture and savory taste.

Hot & Spicy.

Crispy chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds and served with steamed broccoli.

Sliced beef and fresh scallops stir-fried with broccoli, bamboo shoots, mushrooms, and other mixed vegetables in a savory brown sauce.

Hot & Spicy.

Chunks of chicken marinated and grilled, then tossed in a sweet and savory bourbon sauce, typically includes onions and a hint of spices.

Tender chicken paired with fresh broccoli, red bell peppers, baby corn, and water chestnuts in a light sauce.

Shrimp steamed with a selection of vegetables, typically includes broccoli, carrots, and mushrooms, prepared without added oils or starches for a fresh taste.

Shrimp, Chicken and Scallop w. Vegetable.

Hot & Spicy.

Hot & Spicy.

Fried tofu and mixed vegetables in a savory brown sauce.

Hot & Spicy.

Diced chicken stir-fried with vegetables, typically includes a blend of common Chinese vegetables for a balanced flavor.

Hot & Spicy.

Sesame chicken served with choice of white or fried rice.

Hot & Spicy.

Hot & Spicy.

Chicken balls in tangy sauce. options: white/fried rice, pepsi/diet pepsi/sprite/dr pepper/mountain dew.

Choose protein: chicken, beef, pork, shrimp. served with white or fried rice. soft noodles tossed with selected protein and vegetables.

Mixed vegetables with choice of chicken, beef, pork, or shrimp. served with white or fried rice.

Rice choice: white or fried. sautéed steak and onions with black pepper sauce.

Sliced chicken with mushrooms, served with choice of white or fried rice.

Protein options: chicken, beef, pork, shrimp. served with broccoli. choice of white or fried rice.

Hot & Spicy.

Chicken or shrimp, cashew nuts, choice of white or fried rice.

Hot & Spicy.

Choose chicken or beef, served with white or fried rice. mongolian style with onions and chili peppers.

Hot & Spicy.

Rice choice: white or fried. shrimp in savory lobster sauce.

Boneless spare ribs with choice of white or fried rice.

Hot & Spicy.

Choose between white or fried rice. twelve crispy shrimp, lightly battered.

Choose white or fried rice. eight crispy chicken wings.

Crispy chicken tenders served with choice of white or fried rice.

Hot & Spicy.

Sesame chicken - Served with choice of white or fried rice, and selection among Pepsi, Diet Pepsi, Sprite, Dr Pepper, or Mountain Dew.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Sweet and sour chicken balls. Options include white or fried rice. Choice of soda: Pepsi, Diet Pepsi, Sprite, Dr Pepper, Mountain Dew.

Moo Goo Gai Pan: Thinly sliced chicken, mushrooms, and vegetables. Served with choice of white or fried rice and a selection of sodas including Pepsi and Dr Pepper.

Broccoli paired with your choice of chicken, beef, or shrimp. Served with white or fried rice and a selection of sodas including Pepsi, Sprite, and more.

Chicken, beef, or shrimp stir-fried with assorted vegetables. Includes choice of white or fried rice. Soda options: Pepsi, Diet Pepsi, Sprite, Dr Pepper, or Mountain Dew.

Sliced steak and onions, spiced with black pepper. Served with choice of white or fried rice. Includes soda selection: Pepsi, Diet Pepsi, Sprite, Dr Pepper, Mountain Dew.

Shrimp in savory lobster sauce. Options: white or fried rice; choice of Pepsi, Diet Pepsi, Sprite, Dr. Pepper, Mountain Dew.

Lo Mein options with your choice of vegetable, pork, chicken, beef, or shrimp. Served with white or fried rice and a selection of soda.

Hot & Spicy.

Hot & Spicy.

Crispy spring rolls filled with a mix of cabbage, carrots, and celery, typically includes mushrooms. Served as two pieces per order.

Golden crispy wontons filled with a creamy crab and cheese mixture, accompanied by a sweet dipping sauce.

Crispy, golden-brown chicken wings, seasoned and fried to perfection, served in a portion of eight.

Choose steamed or fried. eight pork dumplings, served with dipping sauce.

Grilled chicken skewers glazed with a savory teriyaki sauce. Six pieces per serving.

Crispy, golden-brown French fries, lightly seasoned and perfect for sharing.

Soft, golden-brown donuts dusted with sugar, offering a sweet start to your meal. Ten pieces per serving.

Sesame seed balls, served in a set of eight, consist of a glutinous rice dough filled with sweet red bean paste, coated in sesame seeds, and deep-fried until golden.

Boneless spare ribs available in small or large sizes.

Crispy fried wontons filled with seasoned meat, served with a side of dipping sauce.

Ten pieces of scallops, deep-fried to a golden crisp.

Golden-brown fried crab legs, crispy on the outside, served in a portion of ten.

Eight cheese sticks, coated and deep-fried, offering a crispy exterior with a melted cheese core.

Breaded chicken nuggets, deep-fried to a golden crisp, served in a portion of ten pieces.

Golden, crispy shrimp coated in a light breading, offering a crunchy texture with each bite. Portion includes 15 pieces.

Small or large. silky broth with ribbon-like egg strands.

Small or large. wontons meet silky egg ribbons in a comforting broth.

Hot & Spicy.

Small or large. broth-based, with tender chicken pieces and rice.

Small or large. broth with chicken, noodles, and select asian spices.

Mixed vegetables and soft bean curd in a light, savory broth, designed for two.

A rich broth featuring shrimp, chicken, and roast pork combined with a variety of Chinese vegetables, tailored to serve two.

Choose size and up to two proteins: chicken, pork, beef, shrimp, vegetable. stir-fried noodles with selected toppings.

Choose protein: chicken, pork, beef, shrimp, vegetable, or combinations. thin rice noodles rolled with selected filling.

Hot & Spicy.

Small or large. choose protein: chicken, pork, beef, shrimp, vegetable, or combos. stir-fried with rice.

Choose size and protein: chicken to shrimp & vegetable. soft noodles stir-fried with selected protein and vegetables.

Tender chicken slices stir-fried with mushrooms, broccoli, snow peas, carrots, baby corn, and bamboo shoots in a light sauce.

Hot & Spicy.

Hot & Spicy.

Choose protein: chicken, pork, beef, shrimp, scallop. stir-fried with cashews, vegetables in savory sauce.

Stir-fried with choice of chicken, pork, beef, shrimp, or scallop.

Hot & Spicy.

Hot & Spicy.

Hot & Spicy.

Choose protein: chicken, pork, beef, shrimp, scallop. served with stir-fried vegetables in a savory mongolian sauce.

Crisp, sweet folded cookies with a piece of paper inside bearing a fortune. Two pieces per order.

Crispy noodles, typically served as a crunchy accompaniment or topping, often paired with soups or main dishes.

A side of sweet and sour sauce, traditionally crafted with a harmonious blend of sweetness and tartness, often accompanying various dishes to enhance flavors.

A rich and savory brown sauce, commonly paired with dishes like chicken with broccoli and pepper steak, crafted from a soy sauce base and a blend of natural seasonings.

A side of the iconic sauce known for its sweet, tangy, and slightly spicy profile, commonly paired with chicken dishes.

A delightful mix of shrimp, scallops, beef, chicken, and vegetables in a savory sauce.

Lobster, shrimp, scallops, and crabmeat sautéed with assorted Chinese vegetables in a special white sauce.

Shrimp, chicken, roast pork, and beef stir-fried with mushrooms, bamboo shoots, and assorted seasonal Chinese vegetables.

Tender scallops and shrimp stir-fried with garlic sauce, complemented by crisp vegetables and delicate rice noodles.

Shrimp, beef, and chicken sautéed with a medley of vegetables, typically served in a rich brown sauce.

Jumbo shrimp lightly battered and served with a creamy, sweet sauce, garnished with honey-glazed walnuts.

Crispy shrimp seasoned with a blend of pepper and salt, garnished with green onions.

Hot & Spicy.

Tender chicken pieces coated in a sweet sesame sauce, garnished with sesame seeds and accompanied by fresh broccoli.

Sliced beef and fresh scallops sautéed with broccoli, mushrooms, bamboo shoots, and mixed vegetables in a savory brown sauce.

Hot & Spicy.

Chunks of chicken marinated and glazed in a bourbon-infused sauce, offering a balance of sweetness and savory notes.

Tender chicken slices paired with fresh broccoli, baby corn, carrots, and water chestnuts, all lightly seasoned.

Steamed shrimp served with a medley of fresh vegetables, following a traditional Chinese preparation method.

Shrimp, Chicken and Scallop w. Vegetable.

Hot & Spicy.

Hot & Spicy.

Fried bean curd with mixed vegetables in a savory brown sauce.

Hot & Spicy.

Diced chicken stir-fried with vegetables, typically includes a savory sauce.