Dragon Best Menu

Skewered meat with a sauce.

2 pieces. Rice paper or crispy dough filled with shredded vegetables.

2 pieces. Crispy dough filled with minced vegetables, chicken, and shrimp.

6 pieces. Stuffed Chinese dumpling.

4 pieces. Dim sum. Triangle bread coated with shrimp.

Savory folded flatbread.

6 pieces. Filled dough.

6 pieces. Filled dough.

6 pieces. Filled dough.

6 pieces. Filled dough.

4 pieces. A cut of meat from the bottom section of the ribs.

Shrimp toast, egg roll, satay chicken, spareribs, and fried wonton.

6 pieces. Stir-fried thin pastries filled with shrimp and vegetables.

6 pieces. Pan-fried chicken dumpling.

Chicken-filled wrap made from lettuce.

Shrimp and vegetables fried with light tempura batter.

Marinated or glazed in a soy-based sauce.

Steamed soybean.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Soup that is made from miso paste.

A savory soup with a grain base.

Savory and sweet soup made from corn.

Savory liquid dish made with a variety of vegetables.

Lobster, shrimp, scallop, egg white, and vegetables.

Chicken, beef, shrimp, veggies, and 4 wontons.

Omelette with poultry.

Omelette with mild sweet meat that has been roasted.

Omelette with beef.

Omelette with shellfish.

Egg noodle dish with poultry.

Egg noodle dish with mild sweet meat that has been roasted.

Egg noodle dish with beef.

Egg noodle dish with shellfish.

Egg noodle dish. Chicken, shrimp, and beef.

Stir-fried rice with poultry.

Stir-fried rice with mild sweet meat that has been roasted.

Stir-fried rice with beef.

Stir-fried rice with shellfish.

Stir-fried rice. Chicken, shrimp, and beef.

Stir-fried vegetables and noodles. Shrimp, chicken, or beef.

Japanese thick wheat noodle.

Stir-fried rice vermicelli noodle dish. Comes with chicken and shrimp.

Noodle dish made from rice flour and water. Comes with chicken and shrimp.

Japanese Buckwheat thin noodles .

Spicy stir-fry with shellfish. Spicy.

Mild white sauce.

Shellfish. With brown sauce

Shrimp cooked in a pungent savory sauce. Spicy.

Shrimp cooked in a pungent savory sauce. Spicy.

Shrimp with immature or young pods of the runner bean, yardlong bean.

Shellfish in sweetened sauce with a vinegar base.

Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

A mix of protein and stir fry vegetables. Chicken, shrimp, and beef.

Spicy with shredded carrots, string beans, celery, and bean sprout. Spicy.

Soft Cooked veggies in white sauce with shrimp.

Beef marinated and stir-fried. Spicy.

Cooked in a pungent savory sauce. Spicy.

Beef with immature or young pods of the runner bean, yardlong bean.

Beef with onion and scallions

Soft cooked vegetables in white sauce with beef

Chicken battered and cooked in a sweet orange sauce. Spicy.

Chicken in a sweet sauce served with sesame seeds.

Comes with snow peas, broccoli, and water chestnuts.

Chicken with immature or young pods of the runner bean, yardlong bean.

Cooked in a pungent savory sauce. Spicy.

Served with broccoli, mushrooms, carrots, and water chestnuts. Spicy.

Served with carrot, broccoli, water chestnuts, string beans, and peanuts. Spicy.

Served with shredded carrots, string beans, celery, and bean sprout. Spicy.

Poultry in sweetened sauce with a vinegar base.

Cooked in a pungent savory sauce. Spicy, sweet, and sour

Stir-fried chicken and vegetables with white sauce.

Soft cooked vegetables in white sauce with poultry.

Spicy crispy beef chunks in spicy orange sauce.

Jumbo shrimp sauteed in the finest seasonal veggies in our chef's delicious sauce. Spicy.

Spicy scallops sauteed with fresh garden veggies in our chef's black pepper sauce. Spicy.

A dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Lobster, shrimp, scallop, and Chinese vegetables sauteed with white sauce.

Jumbo shrimp battered, fried to a golden brown with house special sauce.

Combination of shrimp veggies and General Tso's chicken.

Battered, fried to crispy with chef's special pineapple sauce.

Battered, fried to crispy with chef's special pineapple sauce.

Battered, fried to crispy with chef's special pineapple sauce.

Jumbo shrimp battered with sesame sauce.

Jumbo shrimp battered with sesame sauce.

Scallion pancake with immature or young pods of the runner bean, yardlong bean.

A dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Cooked in a pungent savory sauce. Spicy.

Served with onion and scallions

Soft cooked vegetables in white sauce with pork.

Stir-fried dish with vegetables.

Marinated and stir-fried. Spicy.

A dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Spicy stir-fry. Spicy.

Cooked in oil.

Tofu in a sweet sauce served with sesame seeds.

Deep-fried with sweet and spicy sauce. Spicy.

Battered and cooked in a sweet orange sauce. Spicy.

Marinated and stir-fried. Spicy.

​​Stir-fried noodle dish with vegetables.

Deep-fried with sweet and spicy sauce. Spicy.

Chicken battered and cooked in a sweet orange sauce. Spicy.

Chicken in a sweet sauce served with sesame seeds.

Spicy stir-fry with chicken. Spicy.

Chicken with immature or young pods of the runner bean, yardlong bean.

A chicken dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Chicken marinated and stir-fried.

Poultry in sweetened sauce with a vinegar base.

Cooked in a pungent savory sauce. Spicy.

Stir-fried chicken and vegetables in white sauce

Soft cooked vegetables in white sauce with poultry.

Pork with immature or young pods of the runner bean, yardlong bean.

A dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Served with brown sauce and onion and scallions

A beef dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Beef marinated and stir fried.

Beef with immature or young pods of the runner bean, yardlong bean.

Beef with brown sauce and vegetables.

Soft cooked vegetables in white sauce with beef.

Shrimp dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.

Spicy stir-fry with peanut

Shrimp cooked in a pungent savory sauce. Spicy.

Shrimp with immature or young pods of the runner bean, yardlong bean.

Mix protein and stir fry vegetables. Chicken, shrimp, and beef.

Dense and airy dessert.

Coffee-soaked cake with chocolate and mascarpone cheese. A coffee-flavored Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavored with cocoa.

Plain stir-fried rice.

Egg noodle dish.

Algae salad with a seasoned microalgae base.

Squid salad.

Avocado and cucumber with miso sauce.

A chunk of tuna, onion, and cucumber with the chef's special spicy sauce.

Sliced seared tuna with ponzu sauce.

Imitation crabmeat and cucumber.

Crabmeat, cucumber, avocado, and tuna.

Crabmeat, cucumber, lettuce, avocado, and seared tuna with ginger dressing.

5 slices of tuna. Sliced seared tuna on top of crispy chips with ponzu sauce.

Spicy shrimp, avocado, and rice.

Served with ginger dressing. Fresh salad with a variety of green vegetables is typically served on a bed of lettuce.

Sake.

Escolar.

Kani.

Ikura.

Tobiko.

Maguro.

Hamachi.

Ebi.

Bean curd.

Hotategai.

Steam shrimp, rice noodles, and lettuce wrapped with rice paper with peanut dipping sauce.

Slice avocado, and lettuce wrapped with rice paper, with Thai sweet chili sauce.

Spicy tuna, cucumber, and lettuce wrapped with rice paper.

Spicy salmon, cucumber, and lettuce wrapped with rice paper.

Assortment of raw fish.

Combination of 6 pieces nigiri and 6 pieces sashimi.

Combination nigiri sushi, sashimi for 2, and California roll.

Assortment of raw seafood served over rice.

Sliced grilled eel over rice.

Marinated or glazed in a soy-based sauce.

Marinated or glazed in a soy-based sauce.

Battered and fried shrimps.

Battered and fried veggies.

Battered and fried chicken.

Sushi roll filled with asparagus.

Sushi roll prepared with avocado.

Crabmeat and Old Bay seasoning.

Crabmeat and avocado.

Buttery mild fish.

10 rolls. Crab stick, shrimp, cucumber, avocado, and inari with seaweed outside.

Buttery mild fish.

Shrimp, cucumber, chili sauce, and fish roe.

Fried tofu skin.

Comes with avocado and Old Bay.

Tuna, salmon, cucumber, cream cheese, dried tomatoes inside, and fish roe outside.

Salmon and cream cheese.

Shrimp, crabmeat, avocado, with chef sauce.

Eel, salmon skin, and cucumber.

Sushi roll with salmon prepared with avocado.

Comes with cucumbers.

Sushi roll filled with asparagus.

Soft shell crab and scallions.

Yellowtail, salmon inside, and fish roe outside.

Salmon, tuna, and yellowtail.

Sushi roll with tuna prepared with avocado.

Oshinko, avocado, inari, and cucumber.

Salmon, tuna, yellowtail, baked with spicy mayo on top.

California roll topped with eel and masago.

Spicy salmon and cucumber topped with tuna, avocado with eel sauce, Thai sweet chili sauce, and crunchy onion.

Shrimp tempura, avocado topped with spicy tuna, and crunch.

10 pieces. Shrimp tempura, avocado, cream cheese, spicy dynamite sauce, cucumber with tempura flake, and tobiko.

White tuna and avocado with spicy crunchy on top.

Shrimp tempura with spicy lump crab meat on top with spicy mayo and eel sauce.

5 pieces. Shrimp tempura, crab stick, salmon, tobiko, and avocado with eel sauce and spicy mayo

Spicy tuna, tobiko with super white tuna on top, and siracha sauce.

Spicy tuna inside with tuna, avocado, and spicy mayo outside.

Shrimp tempura, cream cheese inside, avocado on top with tempura crunch.

Cream cheese roll tempura roll with spicy tuna and chips on top with spicy mayo.

Shrimp tempura, spicy tuna, and avocado wrapped with soy paper.

Spicy real crabmeat inside, salmon top with spicy siracha sauce.

Shrimp tempura inside with mango and sweet chili on top.

Jumbo lump crabmeat and crunch inside with tuna on top.

Crab stick, avocado roll tempura style with baked real crabmeat and spicy mayo.

Spicy tuna inside, tuna, salmon on top with spicy mayo.

White tuna, avocado topped with seared tuna, crunchy onion, and ponzu sauce.

Eel, shrimp, asparagus, avocado inside, and fish roe outside.

Tempura-style California roll with cream cheese, spicy mayo, and eel sauce.

Crabmeat and masago inside, salmon outside.

Crabmeat and cucumber inside, salmon, tuna, yellowtail outside.

Crabmeat and eel inside, salmon, tuna, and avocado outside.

Yellowtail and cucumber inside, salmon, tuna outside.

Eel, shrimp tempura inside, and avocado outside.