ANTIPASTI
- Zuppa Del Giornosoup of the day$13.00
- Salumi E Formaggi Con Gnocco FrittoHouse selection of charcuterie and cheeses$22.00
- Il PolpoSeared octopus, potato puree, baked onions and parsley$22.00
- L’Insalata Di Carciofini E ArugulaShaved raw baby artichokes, arugula, shaved parmesan cheese$15.00
- L’Insalata “Caesar”Organic romaine lettuce, classic caesar dressing, croutons and shaved parmesan$16.00
- L’Insalata NizzardaNicoise salad - seared tuna, cherry tomato, kalamata olives, green beans, hard-boiled egg, champagne vinaigrette$22.00
LE PASTE
- Spaghetti PomodoroSpaghetti, burrata, cherry tomatoes, olive oil, basil$23.00
- Pappardelle Fagiano E MorelleWide fettucine, roasted pheasant, morel mushrooms$24.00
- Gli Spaghetti Cacio E PepeThe classic... black peppercorn and pecorino cheese$22.00
- Garganelli Con SalsicceGarganelli pasta, pork sausage, parmesan, fennel pollen$24.00
- Farfalle Prosciutto E VodkaBowtie pasta, prosciutto, marinara, cream, parmesan$23.00
SECONDI PIATTI
- Il SalmonPan roasted salmon, parsnip puree, romanesco cauliflower, pine nuts$30.00
- Il Pollo ArrostoHerb roasted jidori chicken, haricot-vert, baby roasted potatoes, herb jus$29.00
- Brasato Di ManzoBraised short rib, potato puree, crispy shallots$36.00
DOLCI
- Il TiramisuLayered ladyfingers, mascarpone cheese, cocoa, shaved valrhona chocolate$14.00
- Torta Di FormaggioLime cheese cake, white chocolate cremeux, pineapple, cherry sorbet$15.00
- La Panna CottaVanilla panna cotta, rhubarb compote, lemon cello sponge, greek yogurt sorbet$14.00
- Il CioccolatoPraline hazelnut chocolate mousse cake, raspberry cremeux, fresh berries$15.00
- Il CannoloCannoli filled with ricotta and pistachio cream, straciatella gelato$14.00
- Il SemifreddoPistachio semifreddo, poached blue berries, toasted meringue$15.00
ANTIPASTI E INSALATE
- Polpo E Cuscus Trapanese“Octopus, seafood couscous, roasted onion puree”$23.00
- Panzanella Con Frutti Di Mare“Heirloom tomato and seafood panzanella salad”$26.00
- Burrata, Melanzane In Carpione“Creamy mozzarella, pesto, marinated eggplant, raisin and pine nuts”$18.00
- Carpaccio Di Bue, Tartufo E Crema Di Parmigiano“Wagyu beef carpaccio, truffles and parmesan cream”$32.00
- Assortimento Di Salumi E Gnocco Fritto“Assorted cured meats, fried bread”$25.00
- Insalata Cesare“Organic baby romaine lettuce caesar salad”$17.00
- Insalata Indivia, Pere, Pecorino E Guanciale“Endive salad, pear, pecorino cheese, smoked guanciale”$20.00
- L’Insalata Di Carciofini E Arugula“Raw baby artichokes, arugula, walnuts and shaved parmesan”$18.00
- Zuppa Del Giorno“Soup of the day”$12.00
PASTE E RISOTTI
- Cappellacci Bianchi E Neri, In Cioppino“Tortelloni filled with branzino, seafood cioppino broth”$32.00
- Linguine Vongole, Cozze E Zucchine“Linguine, clams, mussels, zucchini”$29.00
- Tagliolini Con Aragosta, Limone E Peperoncino“Tagliolini with lobster, lemon zest and Thai Chili”$36.00
- Pappardelle Al Sugo Di Fagiano E Morelle“Pappardelle fettuccine, roasted pheasant and morel mushrooms”$27.00
- Garganelli Con Sugo Di Salsicce E Finocchietto“Garganelli, pork sausage ragu and fennel seeds”$26.00
- Spaghetti Alla Chitarra Con Pesto Trapanese“Basil spaghetti, almond-tomato and Sicilian basil pesto”$25.00
- Spaghetti Cacio E Pepe“Spaghetti, black pepper and pecorino cheese”$26.00
- Pasta E Patate Alla Napoletana“Multi shapes Neapolitan pasta, potato and smoked mozzarella”$32.00
- Risotto Con Funghi“Risotto with fresh mushrooms and parmesan cheese”$24.00
SECONDI PIATTI
- Branzino Arrosto, Finocchio Allo Zafferano, Zabaione Al Polline“Roasted branzino, saffron, fennel, wild fennel pollen sabayon”$42.00
- Cioppino Di Pesce“Assorted seafood in tomato and garlic seafood broth”$46.00
- Capesante In Brodetto Con Funghi E Piselli“Sautéed scallops, fresh seasonal mushrooms and peas”$38.00
- Lombatina Di Vitella Alla Valdostana“Pan roasted Veal chop, sage, prosciutto and fontina cheese crust, potato and cipollini”$54.00
- Petto Di Pollo In Crosta Tartufata, Funghi E Fagiolini“Truffle crusted chicken, wild mushrooms, green beans, truffle cream sauce”$36.00
- Bistecca Di Bue“Prime NY steak, goat cheese polenta, roasted baby carrots, crispy onions, salsa verde”$52.00
DOLCI
- Tiramisu“Ladyfingers, mascarpone cheese, espresso coffee”$14.00
- Baba Al Limoncello“Neapolitan baba soaked in limoncello syrup, strawberries and cream”$15.00
- Panna Cotta“Vanilla cream, grilled peaches, coconut meringue, mango sorbet”$14.00
- Cioccolato“Praline hazelnut chocolate mousse cake, raspberry cremeux, fresh berries”$15.00
- Cannolo“Cannoli filled with ricotta and pistachio cream, straciatella gelato”$14.00
- Frutto Della Passione, Zenzero E Sorbetto Al Mandarino“Passion fruit and ginger crème brulee, fresh citrus salad, green apple gelee, tangerine sorbet”$15.00
BAR MENU
- Panzanella SaladTomato, cucumbers, olives, toasted bread, basil$12.00
- House Selection Of CharcuterieTwo meats, two cheeses, condiments$14.00
- AranciniCrispy truffle rice balls filled with mozzarella$14.00
- Pizzetta Croccante MargheritaTomato, mozzarella, basil$14.00
- Kobe Beef BurgersBrioche sliders, caramelized onions, arugula, cheese$12.00
- Pizzetta Croccante BurrataFresh burrata, basil$14.00
- Fried Calamari MixtoFried calamari, zucchini, arrabbiata sauce$14.00
- Farfalle Alla VodkaBowtie pasta, prosciutto, vodka sauce, parmesan$13.00
