D.PRIME Steakhouse Menu

1777 3rd Ave, Detroit, MI 48226
  • Shellfish & Shareables

    • Chilled Shrimp Cocktail

      Cook sauce, lemon, fresh horseradish
      $25.00
    • Baked Jumbo Lump Crabcake

      Lemon aioli white balsamic fennel slaw
      $29.00
    • Sake Steamed Mussels

      Dashi, sundried tomatoes, thai chili peppers, kombu butter, toasted focaccia
      $21.00
  • Steaks & Chops

    • Filet Mignon

      $44.00
    • Ribeye Steak

      14oz
      $50.00
    • Strauss Veal Chop

      14oz group & pasture raised, tether-free
      $55.00
    • Strauss Veal Chop "Oscar Style",

      D 14oz butter poached king crab, asparagus, bearnaise sauce
      $80.00
    • Double-Cut Colorado Lamb Chops

      $60.00
    • Prime Bone-In Ribeye Steak

      20oz
      $72.00
    • Prime New York Strip

      14oz
      $56.00
    • Tomahawk Prime Ribeye

      D 340z
      $150.00
  • Soup & Salad

    • Swiss Onion Soup

      D olive oil gruyère cheese, pumpernickel crouton
      $14.00
    • Roasted Tomato Soup

      Sundried tomato tapenade, basil crème fraiche
      $14.00
    • Classic Caesar Salad

      Baby romaine, garlic croutons, marinated tomatoes, parmesan crisp, grated reggiano, anchovy
      $16.00
    • Trio Of Beets

      Avocado lime mousse, herb goat cheese, champagne thyme vinaigrette, apple & kale cloud, english radish, balsamic fluid gel
      $19.00
  • Additions

    • Truffle Butter

      $8.00
    • Atlantic Cold Water Lobster Tail

      8oz
      $46.00
    • Pointe Reyes Blue Cheese

      $6.00
    • King Crab "Oscar Style"

      3oz butter poached king crab, asparagus, bearnaise sauce
      $25.00
    • Confit Garlic & Onion

      $8.00
    • Grilled Shrimp

      $21.00
    • Zip

      $4.00
    • Cognac Demi-Glace

      $4.00
    • Chimichurri

      $4.00
    • Creamy Horseradish

      $4.00
    • Béarnaise

      $4.00
  • Main

    • Free-Range Chicken Tagliatelle

      Roasted organic chicken, wild mushroom, sautéed carrots fresh shaved truffle
      $38.00
    • Wild-Caught Nigerian Tiger Prawns

      Stone-ground grits, baby sweet peppers, andouille sausage, scallion
      $44.00
    • Pan-Seared Faroe Island Salmon

      Orange miso beurre blanc, watercress, snap peas, red onion
      $42.00
    • Pan-Roasted Maine Lobster

      Garlic butter emulsion
    • Hudson Canyon Seared Scallops

      Asparagus purée, sautéed trumpet mushrooms, cherrywood smoked bacon, cilantro aioli
      $46.00
    • Chilean Sea Bass

      Bok choy, maitake mushrooms, black garlic and english tea
      $48.00
    • D-Prime Burger

      Brioche bun, aged cheddar, confit bacon, fried egg, red onion marmalade, pickle
      $25.00
  • Sides

    • Yukon Gold Potato Purée

      Crème fraiche
      $12.00
    • Truffle Mac & Cheese

      Aged white cheddar
      $15.00
    • Roasted Carrots

      Tzatziki, harissa honey
      $12.00
    • Grilled Asparagus

      Lemon zest
      $15.00
    • Sautéed Wild Mushrooms

      Cream sherry
      $15.00
    • D-Prime Lobster

      Tots smoked gouda, spicy aioli, pork belly
      $32.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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