Down Under Restaurant Menu

96106 Wade's Pl, Fernandina Beach, FL 32034
  • Appetizers

    • Crab Dip

      Fresh crab, onions, green peppers and cream cheese served with black pepper herb chips
      $14.00
    • Jalapeno Poppers

      Stuffed jalapeno with cream cheese served with raspberry soy dipping sauce
      $11.00
    • Chicken Wings

      Plucked and fried just right, then dunked or sprinkled with cajun ranch dry rub, chipotle ranch, buffalo or teriyaki sesame. All served with celery and ranch or bleu cheese dressing
      $16.00
    • Bleu Chippers

      Crispy home-made chips topped with melted bleu cheese
      $8.00
    • Spicy Fried Shrimp

      Always fresh local shrimp but this one packs a punch with scallions
      $10.00
    • Peel & Eat Shrimp

      Fresh local shrimp served with house made cocktail sauce
      $26.00
    • Sesame Seared Ahi Tuna

      Seared rare with raspberry soy glaze, cherry tomato & greens
      $11.00
    • Crab Cake

      Served with remoulade and scallion's
      $9.00
  • Entrees

    • Seafood Platter

      A heaping portion of fish, scallops, shrimp & fried oysters. Grilled, blackened, sautéed or fried with hushpuppies & coleslaw
      $55.00
    • Fresh Local Shrimp

      Blackened, grilled, garlic sautéed or fried served with hushpuppies & choice of sauce
      $20.00
    • Fresh Fried Oysters

      Served with hushpuppies & choice of sauce
      $22.00
    • Fried Shrimp And Oyster Combo

      Local shrimp & gulf oysters served with hushpuppies & choice of sauce
      $24.00
    • Spicy Thai Shrimp

      Sautéed with coconut milk, cilantro & garlic chili served over rice
      $22.00
    • Shrimp & Grits

      Just like Grandpa used to do. It's a bunch of delicious stuff all mixed up in a big ole' bowl. Local Azar andouille, chives, cherry tomatoes & sherry cream reduction
      $24.00
    • Fish & Chips

      Atlantic cod fried in a Fat Tire beer batter. served with chips, tartar & malt vinegar
      $20.00
    • Chicken Breast Dinner

      Blackened, grilled or fried served with lemon butter sauce
      $18.00
    • Fresh Catch

      Grilled or blackened with lemon-butter sauce
      $22.00
    • Crab Cakes

      Served with remoulade and scallions
      $22.00
    • Grouper Meuniere

      lightly dusted, pan fried with a garlic lemon caper sauce
      $32.00
    • Orange Blossom Honey Glazed Salmon

      Honey and salmon just sound right together cooked your way
      $22.00
    • Cast Iron Seared Scallops

      Served with a lemon butter sauce
      $28.00
    • Fried Chicken Tenders

      Lightly breaded chicken served with your choice of sauce
      $16.00
    • 12oz Ribeye

      Served with herb butter
      $32.00
    • Snow Crab

      Served with drawn butter
  • Oysters

    • Raw Or Steamed

      ½ dozen 12 full dozen 22
      $22.00
    • Rockefeller

      A traditional favorite.
      $26.00
    • Down Under Style

      Crab crust topping
      $26.00
  • Soups & Salads

    • Wedge Salad

      Fresh iceberg wedge with blue cheese dressing, blue cheese crumbles, cherry tomato, bacon and onion marmalade
      $13.00
    • Grilled Caesar Salad

      Parmesan, garlic crouton, choice of dressing
      $12.00
    • House Salad

      Shredded monterey jack cheese, cherry tomato, carrot, choice of dressing
      $12.00
  • Soups

    • Soup Of The Day

      $12.00
    • She Crab

      $12.00
  • Sandwiches

    • Down Under Tacos

      Served with with pico, guacamole, lettuce & chipotle ranch. Choice of: Fresh local shrimp, Fresh catch, Fried chicken tenders, Seared ahi tuna
      $18.00
    • Down Under Burger

      Fresh beef cooked your way with lettuce, tomato, onion, dill pickles & choice of cheese served on a brioche bun
      $15.00
    • Chicken Breast

      Get it fried, grilled or blackened. With lettuce, tomato, chipotle ranch & choice of cheese served on a brioche bun
      $14.00
    • Iron Seared Ahi Tuna

      Sushi grade tuna, seared rare with lemon dill sauce, lettuce & tomato served on a brioche bun
      $18.00
    • Veggie Burger

      How the heck they make a burger out of vegetables I'll never know but they done good! with lettuce, tomato, onion & lemon dill sauce, served on a brioche bun
      $15.00
    • Fresh Catch

      Did you get that? Fresh fish! Blackened, grilled or fried. With spicy tartar sauce, lettuce & tomato served on a brioche bun
      $18.00
    • Salmon BLT

      Fresh salmon cooked to your liking with bacon, lettuce, tomato & lemon dill sauce served on brioche bun
      $18.00
  • Sides

    • Chef's Choice

      Hushpuppies / Cheese Grits, Homemade Black Pepper-Herb Chips, Crispy French Fries / Sweet Potato Fries, Baked Potato / Baked Sweet Potato / Collard Greens, Rice / Coleslaw / Watermelon
      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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