Dovetail Restaurant Menu

chinese broccoli, bok choy, shiitake, snap peas, pea leaves, spring onion, black garlic vin

black lime labne, cucumber salad, pickled green mango

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

local mixed lettuces, badger flame beets & goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

rosemary, confit garlic, red onion, cali evoo, maldon sea salt

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

pickled shallots, pimenton oil, horseradish, smoked VT cheddar, chervil, DT chips.

red lentils, carrots, kale, chicken stock, cumin and lemon

labne, dukkah, harissa, cilantro

cantabrian anchovies, garlic, chilis, long braised broccoli rabe

slow-cooked berkshire pork sugo, ricotta cavatelli, wild fennel pollen pecorino romano, gremolata

ben's 'shrooms, sage, miso butter, swiss chard, grana padano, gremolata

8oz top sirloin, DT fries, watercress salad, chimichurri

poulet rouge, za’atar snap peas, feta, mint, charred onions, caraway jus

tamarind glaze, thai-style crab fried rice, cucumber, fried shallots, coconut, chilies, mint

breaded thin-cut pork loin, chicories, honeycrisp apples, burrata, walnuts, brown butter, cask-aged balsamic

cauliflower puree, ben's 'shrooms, brussels, brown butter

- Grafton Maple Smoked Cheddar - Cypress Grove Purple Haze - Rogue Creamery Oregon Blue

(2) cookies contains gluten

coconut green curry, spring onion, sea beans, fresno, sesame

grilled chicken, cheddar cheese on white wrap with ranchero and sour cream on side

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

maine potatoes, ketchup

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

pickled shallots, pimenton oil, horseradish, smoked VT cheddar, chervil, DT chips.

labne, dukkah, harissa, cilantro

dt roasted turkey breast, tomato, romaine, red onion, bf bacon, iggy’s country white bread, avocado mayo, mixed greens salad

prime beef double smash burger, american cheese, shredduce, tomato, house-made pickles, red onion, special sauce on a sesame seed bun, served with mixed greens salad

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

breaded thin-cut pork loin, chicories, honeycrisp apples, walnuts, burrata, EVOO and cask aged balsamic, iggy’s sesame torta

Red lentils, carrots, onion, kale, garlic, tomato paste, cumin, chicken stock, salt & pepper

ben's 'shrooms, sage, miso butter, swiss chard, grana padano, gremolata

cantabrian anchovies, garlic, chilis, long braised broccoli rabe

8oz top sirloin, DT fries, watercress salad, chimichurri

cauliflower puree, ben's 'shrooms, brussels, brown butter

maine potatoes, ketchup

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

local mixed lettuces, badger flame beets & goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

rosemary, confit garlic, red onion, cali evoo, maldon sea salt

red pepper spread served with seeded bagel chips (contains gluten and nuts)

tahini, pickles, dill

pickled shallots, pimenton oil, horseradish, smoked VT cheddar, chervil, DT chips.

red lentils, carrots, kale, chicken stock, cumin and lemon

labne, dukkah, harissa, cilantro

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips

8oz top sirloin, DT fries, watercress salad, chimichurri

ben's 'shrooms, sage, miso butter, swiss chard, grana padano, gremolata

slow-cooked berkshire pork sugo, ricotta cavatelli, wild fennel pollen pecorino romano, gremolata

spicy calabrian salami, gremolata, lemon, white anchovy, evoo

spanish sidra, dijon, cream, shallot, fines herbes, iggy's francese

smokey almond salsa macha, lime, cucumber, avocado, radish, warm tostada. *contains nuts

labne, dukkah, harissa, cilantro

local mixed lettuces, badger flame beets & goat cheese, toasted hazelnuts, sherry-tarragon vinaigrette

red lentils, carrots, kale, chicken stock, cumin and lemon

sliced almonds, donut peach compote, whipped cream, powdered sugar

buttermilk brined chicken, liège waffle, hot honey butter, maple syrup, scallion

two fried eggs, crispy corn tortilla, spicy black beans, cotija cheese, ranchero salsa, avocado, lime crema, fried plantains

andres' english muffin, omelette style egg, 2 year aged grafton cheddar, maple sage breakfast sausage, home fries

dt roasted turkey breast, tomato, little gem, bf bacon, iggy’s country white bread, avocado mayo, DT potato chips

prime beef double smash burger, american cheese, shredduce, tomato, house-made pickles, red onion, special sauce on a sesame seed bun, served with mixed greens salad

maine lobster tkc, mayo, romaine, lemon, celery, served on a brioche roll with DT chips