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Voyage Starters? Lunch
- Oysters Rockefeller LunchBaked oysters with cream spinach and cream sauce.$10.95
- Escargot A La Skordo LunchBaked in garlic butter and served with garlic bread.$9.50
Early Bird Menu?
- Captain's SelectionBroiled lobster tail and sauteed shrimp with mushrooms and sherry wine sauce, served with drawn butter.$29.50
- Imported Dover SoleHouse specialty, broiled and served with amandine sauce.$27.95
Salads? Lunch
- Dover Market Salad LunchBaby greens, sliced apples, walnuts and dried cranberries and tossed with balsamic vinaigrette.$8.00
- Caesar SaladRomaine lettuce tossed with Caesar dressing, Parmesan cheese and croutons.$8.00
Sandwich Island Dinner
- Chicken Sandwich LunchGrilled and served with mozzarella cheese on focaccia bread with grilled onions, peppers and chipotle mayonnaise. Served with French fried potatoes.$9.95
- Hamburger LunchServed on sesame seed bun. Served with French fried potatoes.$8.50
Package Menu? Lunch
- Broiled New York Strip Steak LunchServed with bearnaise sauce.$24.00
- Broiled Filet Mignon Steak LunchServed with bearnaise sauce.$22.00
Menu Photos
Menu Photos
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