We are an artisan donut and specialty coffee shop in Union City, CA. Our Malasada and mochi donuts are handcrafted and made with a selection of seasonal, fresh, local ingredients. Our Malasada doughnut is a signature 48-hour brioche doughnut made from organic hard red winter wheat, Irish butter, and organic eggs. Our Hawaii Mochi Doughnut is a gluten-free donut. Pair our donuts with award-winning Chocolatefish coffee roasted in Sacramento. Whether you're in the mood for a handcrafted latte, flat white, cappuccino, or cold brew, we are here to serve you.