Dough Zone - University District Menu

A freshly steamed bun with well-seasoned beef, lettuce, cucumber, and our spicy house sauce.

A freshly steamed bun with well-seasoned beef, lettuce, cucumber, and our non-spicy house sauce.

Grilled pancake roll stuffed with shredded lettuce, beef, and our spicy house sauce.

Grilled pancake roll stuffed with shredded lettuce, beef, and our non-spicy house sauce.

Traditional dumplings filled with chives and pan-fried to create crispiness.

A pan-fried cake filled with juicy seasoned ground beef.

Our authentic Tianjin Jian Bing Guo Zi is a must-try if you like crispy and savory crepes! We use a batter of premium wheat & grain flour, eggs and sauces as the main ingredients, and topped with baocui (thin and crispy fried cracker).

Our most prestigious soup dumplings filled with Berkshire-Duroc pork & fresh crab meat.

Savory soup dumplings filled with well-seasoned ground chicken.

Pan-fried dumplings filled with seasoned "no antibiotics ever" ground chicken.

Pan-fried dumplings filled with Berkshire-Duroc ground pork and shrimp.

Pan-fried dumplings filled with 100% natural beef.

Hand-made pan fried wontons with a chicken & vegetable filling and chili sauce on the side. Crispy on the bottom, while juicy and flavorful on the inside. 

Hand-made fried wontons with a chicken & vegetable filling and a spicy garlic sauce on the side. Crispy on the bottom, while juicy and flavorful on the inside.

Chicken wontons mixed with our house special chili sauce.

Chicken wontons in our hot and sour sauce will invigorate your taste buds.

Berkshire-Duroc Pork wontons in spicy chili sauce.

Berkshire-Duroc Pork wontons in our hot and sour sauce will invigorate your taste buds.

Steamed freshly-made vegetable dumplings!

Steamed dumplings with our seasoned chicken filling.

Steamed dumplings filled with well-seasoned ground beef.

Savory beef shank.

Mala flavored beef shank.

A simple yet satisfying dish from Shanghai. Freshly boiled noodles drizzled with our special scallion infused soy sauce seasoning.

Another Szechuan treasure. Tangy cold noodles, topped with cucumber and a special combination of spices. Vegetarian friendly!

Originated from Yi Bin city in the Szechuan province, another treasure to die for. These noodles are perfectly seasoned and bursting with umami flavor.

Our house special Ma La Noodle incorporates our chef's specially-made chili oil and seasonings.

Simply irresistible! These addicting noodles are mixed with our special spicy pork sauce and topped off with seasoned minced Berkshire-Duroc pork, pickled string beans and green onions.

​A must-try traditional Chinese noodle dish. This braised beef noodle is made with beef brisket and traditional seasonings.

Our Beef Stew Noodle Soup is a perfect orchestration of tender stewed beef, a rich beef broth, fresh noodles, blanched lettuce and garnished with crisp local green onions. The combination of all these elements come together flawlessly to create a balanced bowl of comforting deliciousness.

Freshly boiled noodles covered with Zha Jiang sauce, topped off with fresh cucumber.

Succulent hand-made wontons filled with seasoned chicken and veggies swimming in a flavorful chicken broth.

A delicious, crisp, sparkling cola for the refreshment you want

Refreshing, crisp taste pairs perfectly with a meal or with friends

A delicious citrus taste that knows how to keep things cool​