Dough Zone Dumpling House San Mateo Menu

Steamed bun with beef, lettuce, cucumber, and spicy house sauce.

Steamed bun with beef, lettuce, cucumber, and non-spicy house sauce.

Grilled pancake roll stuffed with shredded lettuce, beef, and our spicy house sauce.

Grilled pancake roll stuffed with shredded lettuce, beef, and our non-spicy house sauce.

Classic fried pastries with chive fillings.

Grilled pastries with seasoned ground beef fillings.

A traditional tianjin dish made with a premium batter (wheat & grain flour with eggs), brushed with our house sauce and topped off with baocui (cracker).

Soup dumplings filled with Berkshire-Duroc pork and crab meat.

Soup dumplings filled with ground chicken.

Pot Stickers with seasoned ground chicken fillings.

Pot Stickers with Berkshire-Duroc ground pork and shrimp fillings.

Pot Stickers with our signature beef fillings.

Boiled dumplings filled with our classic Berkshire-Duroc pork and shrimp.

Steamed dumplings with zucchini and shrimp.

Steamed freshly-made vegetable dumplings. Contains Taiwanese cabbage, carrots, glass noodles, and tofu.

Steamed dumplings with chicken filling.

Steamed dumplings filled with seasoned ground beef.

Steamed dumplings with tail-on whole shrimp and Berkshire-Duroc pork filling.

Hand-made fried wontons with a chicken & vegetable filling and a spicy garlic sauce on the side.

Chicken wontons mixed with our house special chili sauce.

Chicken wontons in our hot and sour sauce.

Berkshire-Duroc Pork wontons in spicy chili sauce.

Berkshire-Duroc Pork wontons in our hot and sour sauce.

Hand-made wontons filled with seasoned Berkshire-Duroc Pork in chicken broth.

Hand-made wonton filled with seasoned chicken and veggie in chicken broth.

Savory beef shank.

Mala flavor beef shank.

Vegetarian.

Vegetarian and spicy.

Crisp a-choy (taiwanese lettuce) tossed with a sesame & garlic dressing.

A humble dish from Shanghai. Freshly boiled noodles drenched in our house special scallion oil seasoning.

Another Szechuan treasure. Tangy cold noodles mixed with veggies and spices. Vegetarian options are available.

Originated from Yi Bin city in Szechuan Province, another treasure to die for. Noodles are well-seasoned and oiled, you can even light up a fire on it.

Our house special Ma La Noodle, with our chef specially made chili oil and seasonings.

Our house special Ma La Noodle, with our chef specially made chili oil and seasonings.(Vegetarian)

Noodles tossed in our spicy chicken sauce, topped with seasoned minced chicken, pickled string beans, and green onions.

Noodles with beef brisket and traditional Chinese seasonings.

Seasoned stewed beef and broth.

Freshly boiled noodles covered with special stir fried sauce, topped with fresh veggie slices.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

A delicious citrus taste that knows how to keep things cool​