Douce Diner Menu

Thick yogurt, lemon curd, seasonal fruit & toasted coconut (contains nuts & seeds) (V)(GF)

Whole cage-free eggs with soft herbs, Boursin cheese & nice green organic salad served with toast (V)

House buttermilk biscuit, poached eggs, hollandaise sauce, hash browns or nice green organic salad

Buttermilk waffle with whipped butter, seasonal compote & house vanilla crème fraiche (V)

Buttermilk waffle with brined panko fried chicken breast, from Rossdown Farms, whipped butter & in-house country sausage gravy

scrambled eggs, vintage cheddar, mild chorizo sausage, potato tater tots, sweet pickled peppers & red onion served with choice of toast.

(WEEKEND ONLY) Thick cut Challah, lemon curd, mascarpone cream, seasonal fruit & real maple syrup (V)

7oz Natural Beretta beef patties, vintage cheddar, house zucchini & red onion pickles, shredded iceberg, special sauce & toasted brioche bun

Buttermilk brined boneless chicken breast from Rossdown Farms, house zucchini pickles, shredded iceberg, spicy serrano aioli, buttermilk dressing & toasted brioche bun

with lemon honey vinaigrette

served with toast

farro, avocado dressing, charred broccolini & winter squash, goat feta cheese, organic greens, herbs, spiced peptic seeds, lemon vinaigrette (V)

With a scoop of Vanilla Gelato

Vanilla gelato, chocolate fudge, compote, crushed pineapple, caramelized banana, whip cream & topped with cherry