Double Rainbow Bar & Eating House Menu

Restaurant, Asian fusion, Asian

224 William St, Perth, Western Australia 6000

SMALL
- WOK TOSSED EDAMAME + SEA SALT FLAKES
  VGN + GF
  $6.00
- OYSTER + YUZU KOSHO + CHIVES
  (EA) GF
- SHELL SHOTS
  OYSTER FLIGHT (3) + PAIRED SOJU: YUZU + ORIGINAL + APPLE GF
  $25.00
- WAGYU YUKHOE + CRISPY POTATO & KIMCHI + CAVIAR
  (EA) GF
  $14.00
- SHREDDED BEEF SPRING ROLL + SWEET SOY + SRIRACHA MAYO
  (EA)
  $9.00
- DUCK SAUSAGE MCMUFFIN + PEANUT HOISIN + ONION
  (EA)
  $16.00
- TUNA + YUZU KOSHO BURNT BUTTER + SMOKED SPRING ONION + NORI
  GF
  $26.00
- GRILLED RADICCHIO + BLOOD ORANGE + PISTACHIO + PECORINO + MISO YUZU DRESSING
  GF VGN
  $23.00
- SMOKED BEETROOT + WHIPPED TOFU RICOTTA + NASHI PEAR + PECANS
  VGN + GF
  $19.00
- PRAWN WONTON + MISO HARISSA + KEWPIE + CHIVES
  (6)
  $20.00
- KIMCHI DUMPLINGS + PUMPKIN SSAMJANG + CRUNCHY CHILLI VINEGAR
  (6) VGN
  $20.00
- TRIPLE COOKED POTATOES + GARLIC DUCK FAT + SALT AND VINEGAR + KEWPIE
  GF VGN
  $16.00
- WOOD FIRE ROASTED SQUID + ALMOND + MISO HARISSA + CRISPY GARLIC
  GF
  $26.00
- SOUTH WEST ASPARAGUS + FERMENTED SHIITAKE KETCHUP + YUZU
  VGN + GF
  $26.00
- KOREAN FRIED CHICKEN + CAVIAR + YUZU MAYO
  $28.00
- ROASTED CAULIFLOWER + ALMOND SAUCE + GOCHUJANG + ROAST ALMOND
  VGN + GF
  $26.00
- SPICY DANDANMEON NOODLES + OYSTER MUSHROOM + PEANUTS
  VGN
  $28.00
- FRIED MUSHROOM BAO + DRAGON SAUCE + PICKLED RADISH + HERBS
  (EA) VGN
  $14.00
LARGE
- SMOKED EGGPLANT + MISO CORN + OYSTER MUSHROOM + SESAME FURIKAKE
  VGN + GF
  $28.00
- ROASTED PORK LOIN + SHIITAKE MUSHROOM + MUSTARD SAUCE
  GF
  $46.00
- WAGYU FLANK + SHIMEJI + BONE MARROW SAUCE + BLACK GARLIC
  GF
  $48.00
- ROASTED LAMB SHOULDER GALBI + CRISPY GARLIC + SSÄM
  GF
  $49.00
- VEGAN DUCK BULGOGI + BAN CHAN CONDIMENTS + BAO
  VGN
  $45.00
- ROASTED BARRAMUNDI + KIMCHI BROTH + CARAMALISED TOMATO
  GF
  $45.00
- 30 DAY DRY AGED WAGYU STRIPLOIN (600G) + KAMPOT PEPPER SAUCE + SSÄM
  GF
  $96.00
SIDES
- SSAM-JANG SAUCE
  $7.00
- DOUBLE RAINBOW KIMCHI
  VGN + GF
  $7.00
- SHIITAKE XO
  VGN + GF
  $7.00
- JAY'S FERMENTED SPICY CHILLI SAUCE
  VGN + GF
  $7.00
- BAN CHAN TIME
  (ALL OF OUR HOUSE CONDIMENTS + KIMCHIVGN
  $15.00
- MANTOU BUNS
  VGN
  $9.00
- STEAMED RICE
  VGN + GF
  $5.00
- SOY AND CHILLI SOFT EGG + STEAMED RICE
  GF
  $11.00
DESSERT
- ROYAL MILK TEA CRÈME CARAMEL + MISO CARAMEL WHIPPED CREAM
  GF
  $16.00
- TARO AND WHITE CHOCOLATE TIRAMISU
  $18.00
- COCONUT SORBET + WHIPPED COCONUT + COCONUT JELLY
  VGN + GF
  $15.00
- BASQUE YUZU CHEESECAKE + CARAMELISED WHITE CHOCOLATE + CREAM
  GF
  $18.00
- GINGER CAKE + COCONUT WHITE CHOCOLATE MOUSSE + STRAWBERRY SORBET
  VGN
  $17.00
- MATCHA MILLE-FEUILLE + BOBA
  $16.00
- DESSERT BENTO BOX
  - A SELECTION OF OUR DESSERTS + SOMETHING SPECIAL
  $28.00

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Double Rainbow Bar & Eating House Menu

SMALL

WOK TOSSED EDAMAME + SEA SALT FLAKES

OYSTER + YUZU KOSHO + CHIVES

SHELL SHOTS

WAGYU YUKHOE + CRISPY POTATO & KIMCHI + CAVIAR

SHREDDED BEEF SPRING ROLL + SWEET SOY + SRIRACHA MAYO

DUCK SAUSAGE MCMUFFIN + PEANUT HOISIN + ONION

TUNA + YUZU KOSHO BURNT BUTTER + SMOKED SPRING ONION + NORI

GRILLED RADICCHIO + BLOOD ORANGE + PISTACHIO + PECORINO + MISO YUZU DRESSING

SMOKED BEETROOT + WHIPPED TOFU RICOTTA + NASHI PEAR + PECANS

PRAWN WONTON + MISO HARISSA + KEWPIE + CHIVES

KIMCHI DUMPLINGS + PUMPKIN SSAMJANG + CRUNCHY CHILLI VINEGAR

TRIPLE COOKED POTATOES + GARLIC DUCK FAT + SALT AND VINEGAR + KEWPIE

WOOD FIRE ROASTED SQUID + ALMOND + MISO HARISSA + CRISPY GARLIC

SOUTH WEST ASPARAGUS + FERMENTED SHIITAKE KETCHUP + YUZU

KOREAN FRIED CHICKEN + CAVIAR + YUZU MAYO

ROASTED CAULIFLOWER + ALMOND SAUCE + GOCHUJANG + ROAST ALMOND

SPICY DANDANMEON NOODLES + OYSTER MUSHROOM + PEANUTS

FRIED MUSHROOM BAO + DRAGON SAUCE + PICKLED RADISH + HERBS

LARGE

SMOKED EGGPLANT + MISO CORN + OYSTER MUSHROOM + SESAME FURIKAKE

ROASTED PORK LOIN + SHIITAKE MUSHROOM + MUSTARD SAUCE

WAGYU FLANK + SHIMEJI + BONE MARROW SAUCE + BLACK GARLIC

ROASTED LAMB SHOULDER GALBI + CRISPY GARLIC + SSÄM

VEGAN DUCK BULGOGI + BAN CHAN CONDIMENTS + BAO

ROASTED BARRAMUNDI + KIMCHI BROTH + CARAMALISED TOMATO

30 DAY DRY AGED WAGYU STRIPLOIN (600G) + KAMPOT PEPPER SAUCE + SSÄM

SIDES

SSAM-JANG SAUCE

DOUBLE RAINBOW KIMCHI

SHIITAKE XO

JAY'S FERMENTED SPICY CHILLI SAUCE

BAN CHAN TIME

MANTOU BUNS

STEAMED RICE

SOY AND CHILLI SOFT EGG + STEAMED RICE

DESSERT

ROYAL MILK TEA CRÈME CARAMEL + MISO CARAMEL WHIPPED CREAM

TARO AND WHITE CHOCOLATE TIRAMISU

COCONUT SORBET + WHIPPED COCONUT + COCONUT JELLY

BASQUE YUZU CHEESECAKE + CARAMELISED WHITE CHOCOLATE + CREAM

GINGER CAKE + COCONUT WHITE CHOCOLATE MOUSSE + STRAWBERRY SORBET

MATCHA MILLE-FEUILLE + BOBA

DESSERT BENTO BOX

Menu Gallery

Menu Gallery