DOT WO (Memorial Rd) Menu

Choice of chicken, beef, or shrimp with pan-fried egg noodles with vegetables.

Choice of chicken, beef, or shrimp with fried rice, egg, onion, green onion, seasoning, and soy.

Spicy. Marinated boneless chicken stir-fried with sweet and sour orange flavor sauce, orange peels and dried chili.

Fried chicken cube in batter and deep fried until golden brown and served with sweet tangy and sour sauce on the side.

pan fried

Mushroom, carrot, water chestnuts, and egg in chicken broth soup.

Spicy. Sliced pork with mushrooms, bamboo shoots, water chestnuts, and tofu in spicy hot & tangy sour soup.

Choice of chicken, beef, or shrimp with pan-fried flat noodles with green onion and bean sprouts.

fried

steamed

Spicy with kimchi aioli and sesame seeds

Spicy.

Spicy.

fried with kimchi aioli and fried garlic

pan fried

steamed

for pot stickers and dumplings

Spicy. Sliced pork with mushrooms, bamboo shoots, water chestnuts, and tofu in spicy hot & tangy sour soup.

Minced chicken with corn and egg white in a velvety broth.

Sliced chicken with vegetables in a light chicken broth soup and sizzling rice crackers on top.

Spicy. Combination of shrimp, scallop, and calamari in spicy and sour Thai broth.

sup thit cua bong bong ca

sup do bien

Shrimp, scallop, and squid with tofu in a light chicken broth with mix vegetables canh do bien dau hu

Spicy. Chim cut rang muoi ot.

Spicy. Ca bong trung rang muoi ot.

The whole halibut steamed with ginger, green onion and cilantro. Finished with light soy.

With black bean sauce

Steamed with black bean sauce and green onions

Spicy. Pan-fried crispy soft shell crab with Szechuan seasoning, salt and pepper.

Stir-fried shrimp, scallop and calamari with mixed vegetables in light sauce and sizzling rice cracker on top.

Spicy. Stir-fried beef, shrimp and chicken in spicy brown sauce.

Spicy. Stir-fried beef, shrimp and chicken with water chestnuts, mushrooms and bamboo shoots in hot, spicy dark brown sauce.

Spicy. Stir-fried chicken and shrimp, bell peppers, bamboo shoots, carrots and baby corn with spicy Hunan sauce.

Sautéed combination of scallops, shrimp, beef, and chicken with Chinese vegetables in light brown sauce.

Spicy. Stir-fried sweet shrimp with hot spicy tomato base sweet and sour sauce.

Sautéed marinated shrimp with vegetable and brown sauce and garnish with choice of cashew or almond.

Spicy. Sautéed sweet shrimp with water chestnut, bamboo shoot and spicy hot red sauce.

Spicy. Stir-fried sweet shrimp with diced vegetables, dried chili and brown sauce garnish with roasted peanut.

Lightly crispy fried jumbo shrimp tossed with sweet citrus mayonnaise on bed of lettuce and walnut candied.

Stir-fried sea scallop with mixed vegetable in light brown sauce.

Sautéed sea scallop with fresh green bean and black bean sauce.

Spicy. Sautéed shelled jumbo shrimp, lightly fried with Szechuan peppercorn seasoning and dried chili.

Sea scallop sautéed with ginger, green onion and light brown sauce.

scallop, shrimp, beef, and chicken stir-fried with mix vegetables in a brown sauce

Deep fried squid stir fried with salt and pepper and jalapenos

Spicy. Bo xao tieu den (dia sat).

Bo xao cai lan.

Stir-fried marinated tender slices of beef with light oyster sauce.

Spicy. Bo xao vo cam (tran bi).

Marinated tender slices of flank steak sautéed with ginger and green onion with our brown sauce.

Sautéed marinated tender slices of beef with fresh green bean and black bean sauce.

Spicy. Sautéed tender slices of beef with sweet shredded bell peppers, bamboo shoot, mushrooms and spicy sweet and sour hot sauce.

Spicy. Sautéed tender slices of beef with sweet green onions and hot dried chili pepper and garnishes with crispy rice noodles.

Stir-fried sliced marinated chicken breast with broccoli floret and seasoned with white wine sauce.

Sautéed marinated sliced chicken breast with vegetable and brown sauce, and garnish with choice of cashew or almond.

Sliced marinated chicken breast stir-fried with fresh green bean and black bean sauce.

Sliced marinated chicken breast stir-fried with vegetable and mushroom in a light white sauce.

Spicy. Sliced marinated chicken stir-fried with vegetable and brown sauce garnish with roasted peanut.

Spicy. Sliced marinated chicken breast stir-fried with bell pepper, mushroom, and bamboo shoot with sweet & sour hot sauce.

Spicy. Sliced marinated chicken breast stir-fried with mixed vegetables and Hunan sauce.

Spicy. Marinated boneless chicken stir-fried with Peking sauce.

Spicy. Marinated boneless chicken stir-fried with sweet and sour orange flavor sauce, orange peels and dried chili.

Spicy. Stir-fried marinated boneless chicken and dried chili topped with sesame seeds.

Spicy. Sliced marinated chicken stir-fried with red onion, jalapeño, dried chili in brown sauce.

for the steamed chicken with ginger and onion

Ga hap gurng hanh.

Chicken with skin on with basil, onion, and cilantro Goi Ga Se Phai

Five buns. Vit back-kinh (nura con).

Vit quay (nura con).

Suron king-do chua ngot.

Suron rang muoi.

Ruot truro'ng chien don.

Spicy. Minced pork sautéed with soft soy bean curd (tofu), ginger brown sauce, and garnishes with Szechuan peppercorn powder.

Sautéed marinated tender slices pork with fresh green bean and black bean sauce.

Ruot truro'ng xao cai chua.

Dau que xao dac biet.

Cai lan xao dau hao.

Chinese Spinach

Sautéed fresh Chinese broccoli or bok choy in a light white wine sauce.

Sautéed fresh Chinese eggplant in light brown sauce.

Spicy. Sautéed crispy fried tofu with Szechuan peppercorn, salt seasoning, and dried chili pepper.

Co'm chien do bien.

Co'm chien ca man voi ga.

Choice of chicken, beef, or shrimp with pan-fried egg noodles with vegetables.

Choice of chicken, beef, or shrimp with fried rice, egg, onion, green onion, seasoning, and soy.

Mi xai mem do bien.

Mi undon xao thit bo.

Bo nam dau hu kho to.

Selection of market vegetables and tofu stir-fried in brown sauce in clay pot.

Sliced pork stir-fried with soybean curd (tofu), ginger, green onion, and black bean sauce in clay pot.

Slow cooked thigh meat with mushroom, carrot and onion and our special brown sauce.

Assortments of calamari, scallops, shrimp, and mussel stir-fried in soy bean curd (tofu), rich brown sauce in clay pot.

Fried chicken cube in batter and deep fried until golden brown and served with sweet tangy and sour sauce on the side

Served with your choice of rice.

Lightly crispy fried jumbo shrimp tossed with sweet citrus mayonnaise on bed of lettuce and walnut candied.

Served with your choice of rice.

Stir-fried marinated tender slices of beef with light oyster sauce.

Sliced marinated chicken stir-fried with vegetable and brown sauce garnish with roasted peanut. served spicy.

Served with your choice of rice.

Served with your choice of rice.

Stir-fried chicken and shrimp bell peppers bamboo shoots carrots and baby corn with spicy hunan sauce.

Stir-fried beef shrimp and chicken with water chestnuts mushrooms and bamboo shoots in hot spicy dark brown sauce.

Served with your choice of rice.