6 Ơi Kitchen Menu

Sweet and-salty teriyaki chicken with rice and mixed veggie.

Grilled pork chop, shredded pork, egg quiche, and over easy egg served on a bed of rice.

Fried rice cake with egg served with special sauce.

Brewed Thai tea mixed with condensed milk and evaporated milk.

Prepared with beef, ham, char siu chicken or fried egg comes with veggie and mixed sauce.

A meat, egg, cheese toast, veggie and home fried.

Sandwich with meat, egg, cheese and toast.

Freshly squeezed lime juice mixed with sugar and water, served over ice.

A meat, egg, cheese and veggie.

Omelette with meat, cheese, toast and veggie.

Veggie omelette with meat, cheese and toast.

A meat, egg, cheese toast, veggie and home fried.

A meat, egg, cheese and veggie.

A meat, egg and cheese.

Sandwich comes with steak, cheese and veggie.

Pure, crisp hydration, essential for any moment.

100% Pure squeezed pasteurized orange juice. A delicious orange juice with a taste that’s the next best thing to fresh squeezed.

Vietnamese-style coffee with sweetened condensed milk, served over ice.

Brewed Thai tea mixed with condensed milk and evaporated milk.

Brewed with authentic Thai green tea leaves and mixed with sweetened condensed milk, this creamy milk tea offers a delightful balance of flavors.

Freshly squeezed lime juice mixed with sugar and water, served over ice.

Green tea blended with salted preserved plums, typically sweetened with sugar. Known as trà thái xanh xí muội in Vietnamese.

Blended blueberries with Red Bull for a refreshing energy boost.

A vibrant blend of mango juice and Redbull, typically offering a refreshing and energizing drink experience.

Chilled brew, lightly sweetened, served over ice.

Steaming hot, freshly brewed classic coffee to energize your day.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

100% pure orange juice, rich in vitamin C, with no pulp.

Pure apple juice made from concentrated apple juice.

A refreshing blend of tea infused with fresh strawberries, offering a natural sweetness and vibrant flavor.

Strong, rich Vietnamese coffee brewed with dark roast beans, sweetened with condensed milk, and served in a 12oz bottle.

Vietnamese crab thick soup.

Pork dumplings fried (8pcs).

Sticky rice come with char siu or mixed style or chicken.

Vietnamese style century egg porridge.

Fried rice cake with egg served with special sauce.

Prepared with beef, ham, char siu chicken or fried egg comes with veggie and mixed sauce.

A choice of grilled sliced pork, beef and veggie served with fish sauce.

Combination of lettuce, mint, rice vermicelli, with shrimp and slice pork served with peanut sauce.

A mixture of ground chicken, carrots, onion, mushroom served with fish sauce on the side.

Grilled pork chop, shredded pork, egg quiche, and over easy egg served on a bed of rice.

Rice vermicelli with meatballs, sliced pork sausage, fresh herbs, and a hint of chili.

Vietnamese ham sandwich: Fresh baguette with Vietnamese ham, pâté, mayonnaise, pickled carrots and daikon, cucumber, cilantro, and jalapeños.

Grilled chicken, pickled carrots and daikon, cucumber, cilantro, jalapeños, mayonnaise, and pâté on a crusty Vietnamese baguette.

Stir-fried cheese ramen (mì trộn phô mai): Egg noodles stir-fried with cheese, typically including carrots, beansprouts, bok-choy, white onion, and green onion.

Crispy baguette topped with marinated grilled pork, pickled vegetables, fresh herbs, and a drizzle of spicy sriracha and creamy mayonnaise.

Turmeric noodles with shrimp, pork, and egg, typically garnished with peanuts and rice cracker.

Rice noodles in a savory fermented fish broth with shrimp, grilled pork, eggplant, mushrooms, and fresh basil.

Spicy Apple Sauce Rib with white rice and cucumber.

Wok-fried rice with salted fish, chicken, egg, and diced spring onions.

Fried egg banh mi: Vietnamese baguette with fried eggs, pickled carrots and daikon, cucumber, jalapeños, cilantro, mayonnaise, and soy sauce.

Sweet and-salty teriyaki beef with rice and mixed veggie.

Udon noodle soup with crab stick, shrimp and pork.