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Dosa South Indian Grill
Menu
Dosa South Indian Grill Menu
$$
·
South Indian
,
Indian
8654 Lyndale Ave S, Bloomington, MN 55420
Order Online
APPETIZERS
SOUTH STYLE STREET FOOD
DOSAS
VEGETARIAN CURRIES
MEAT & SEAFOOD
TANDOORI BREADS
FROM OUR TANDOORI OVEN
ACCOMPANIMENTS
KID'S CHOICE
DESSERT
BEVERAGES
SZECHUAN NOODLES
SZECHUAN FRIED RICE
APPETIZERS
Chennai Gobi 65
Overnight marinated cauliflower dry fried. (Dairy-free, Nut-free)
$12.00
Chicken Lat Mai Kai
Boneless cubes of chicken marinated in our corn batter, deep-fried & tossed with spices & soy sauce. (Dairy-free, Nut-free)
$14.00
Dragon Chicken
Boneless cubes of chicken marinated in our corn batter, deep-fried & tossed with chili sauce & spices. (Dairy-free, Nut-free)
$14.00
Dragon Fish
Tilapia fish cooked in green chili, cilantro, and special herbs & spices. (Dairy-free, Nut-free)
$15.00
Dragon Paneer
Cheese cubes sautéed with onions, peppers, hot chili, and soy sauce. (Nut-free)
$14.00
Goat Ghee Roast
Cubes of goat (with bone) cooked in traditional Hyderabadi style. (Gluten-free, Nut-free)
$20.00
Gobi Manchurian
Cauliflower marinated in corn batter and spices, deep-fried, and tossed with spices & sweet soy sauce. (Dairy-free, Nut-free)
$13.00
Hyderabad Chicken 65
Boneless cubes of chicken marinated in our special batter with spices, deep-fried, and tossed in 65. (Dairy-free, Nut-free)
$13.00
Lamb Samosa
Crispy pastries stuffed with minced lamb, lightly seasoned with spices. (Dairy-free, Nut-free)
$9.00
Madurai Chicken Pepper Fry
Overnight marinated chicken pan-fried. (Gluten-free, Nut-free)
$14.00
Malabar Fish
Fried fish tossed with special homemade sauce. (Dairy-free, Nut-free)
$14.00
Vegetable Samosa
Crispy pastries stuffed with potatoes and peas, lightly seasoned with spices. (Vegan, Dairy-free, Nut-free)
$7.00
SOUTH STYLE STREET FOOD
Chole Batura
$13.00
Keema Pav Baji
Minced lamb meat cooked with tomato purée in a street style served with buttered dinner rolls. (Nut-free)
$12.00
Papadi Chaat
Samosa topped with chickpea masala and garnished with onion, tomato, and chutney. (Nut-free, can be made Vegan)
$8.00
Pav Baji
Smashed veggies cooked with tomato purée in a street style served with buttered dinner rolls. (Nut-free, can be made Vegan)
$10.00
Poori Masala
Fried wheat bread served with potato cooked with caramelized onion, tomato, and spices. (Vegan)
$12.00
Rasam Vada
Deep-fried lentil donuts soaked in homemade soup (rasam soup). (Vegan, Gluten-free, Nut-free)
$10.00
Sambar Vada
Deep-fried lentil donuts soaked in sambar (lentil soup). (Vegan, Gluten-free, Nut-free)
$10.00
Samosa Chaat
Samosa topped with chickpea masala and garnished with onion, tomato, and chutney. (Nut-free, can be made Vegan)
$10.00
Vada
Deep-fried lentil donuts (famous dish in South India) served with sambar, coconut, and tomato chutneys. (Vegan, Gluten-free, Nut-free)
$9.00
DOSAS
Benne Masala Dosa
Bangalore special rice crêpes stuffed, made with "benne" means butter and spiced potato masala and chutney powder.
$13.00
Ghee Dosa
A fermented crêpe made from lentils & rice made with homemade ghee.
$10.00
Kal Dosa
Two soft pancakes served with chutney and sambar.
$10.00
Kal Dosa with Salna
$10.00
Kari Dosa Chicken
Plain uthappam topped with beaten egg and stuffed with chicken chukka.
$15.00
Kari Dosa Muton
Minced mutton mixed with beaten egg and topped as thick layer.
$17.00
Malabar's Egg Dosa
A fermented crêpe made from lentils & rice roasted with egg.
$13.00
Mysore Masala Dosa
A Karnataka delicacy with a spicy twist to the plain dosa. Spicy dosa topped with chilies and mint chutney and clarified butter.
$15.00
Onion Chilli Uthappam
Chopped chilies and onion topped on the soft pancake.
$12.00
Plain Dosa
A fermented crêpe made from lentils & rice.
$9.00
Potato Masala Dosa
Thin rice crêpes stuffed with mildly spiced potatoes.
$12.00
VEGETARIAN CURRIES
Aloo Baingan
Sautéed potatoes & eggplant cooked with cumin seeds and Indian spices. (Vegan, Gluten-free, Dairy-free, Nut-free)
$13.00
Aloo Gobi
(Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Aloo Matar
(Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Bhindi Masala
(Vegan, Gluten-free, Dairy-free, Nut-free)
$15.00
Chana Masala
Chickpeas cooked with onions, fresh tomato sauce, and spices. (Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Chana Saag
Delicately flavored spinach cooked with chickpeas. (Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Dal Makhani
Black lentils tempered with garlic and ginger with a touch of cream. (Gluten-free, Nut-free)
$13.00
Dal Palak
A delicious combination of assorted lentils with spinach and spices. (Vegan, Gluten-free, Dairy-free, Nut-free)
$13.00
Eggplant Stir Fry
Hyderabadi home-style stir-fried eggplant and potatoes with spices. (Gluten-free)
$12.00
Garden Vegetable Curry
Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices. (Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Kadhai Paneer
Indian cheese cooked with a special masala and sliced onions, tomatoes, ginger, and bell peppers. (Gluten-free, Nut-free)
$14.00
Malai Kofta
Minced vegetable balls cooked in a creamy nut-based sauce.
$15.00
Matar Mushroom
(Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Matar Paneer
Fresh homemade Indian cheese and fresh green peas cooked with tomatoes, onions, and herbs. (Gluten-free, Nut-free)
$14.00
Mushroom Masala
Chopped mushrooms cooked with onions, tomatoes, and bell peppers mildly spiced. (Vegan, Gluten-free, Dairy-free, Nut-free)
$13.00
Mushroom Palak
Spinach leaves cooked with fresh mushrooms and spices. (Vegan, Gluten-free, Nut-free)
$13.00
Mushroom Pepper Fry
Hyderabadi home-style stir-fried mushroom and potatoes with spices. (Vegan, Gluten-free, Nut-free)
$13.00
Navratan Korma
Mixed vegetables cooked with cashews, raisins, and cream sauce with homemade cheese. (Gluten-free)
$14.00
Palak Aloo
(Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Palak Paneer
Spinach and homemade cheese with a touch of creamy sauce. (Gluten-free, Nut-free)
$14.00
Paneer Butter Masala
(Gluten-free, Nut-free)
$15.00
Paneer Tikka Masala
Fresh homemade Indian cheese cooked with sliced bell peppers, onion, and a touch of cream. (Gluten-free, Nut-free)
$15.00
Shahi Paneer
Fresh homemade Indian cheese simmered in sauce and garnished with nuts and raisins. (Gluten-free)
$15.00
Tofu Palak
Tofu stewed with spinach and mild spices. (Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
Tomato Dal
$12.00
Vegetable Chettinadu
Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and peppercorns. (Vegan, Gluten-free, Dairy-free, Nut-free)
$13.00
Vegetable Coconut Curry
Mix of fresh vegetables prepared with red chili, ginger, onions, and coconut milk. (Vegan, Gluten-free, Dairy-free, Nut-free)
$13.00
Vegetable Saag
Mixed fresh vegetables prepared with seasoned spinach. (Vegan, Gluten-free, Dairy-free, Nut-free)
$12.00
MEAT & SEAFOOD
Andhra Chicken Curry
A dish of bone-in chicken in a yogurt sauce infused with cloves, cardamom, cinnamon, and ginger. (Gluten-free)
$14.00
Andhra Goat Curry
Bone-in goat prepared with special sauce from fresh onions, garlic, and spices. (Gluten-free, Dairy-free, Nut-free)
$20.00
Chicken Saag
Delicately seasoned chicken cooked with spinach. (Gluten-free, Dairy-free, Nut-free)
$15.00
Chicken Tikka Masala
Fire-roasted chicken cooked with sliced onion and bell peppers with tomato sauce and a touch of cream. (Gluten-free, Nut-free)
$16.00
Coconut Chicken Curry
Chicken prepared with red chili, ginger, onion, and coconut milk with spices. (Gluten-free, Dairy-free, Nut-free)
$15.00
Delhi Butter Chicken
Boneless pieces of breast chicken cooked in a fresh tomato sauce with a touch of light cream and warm spices. (Gluten-free, Nut-free)
$16.00
Fish Tikka Masala
(Gluten-free, Nut-free)
$18.00
Goan Chicken Vindaloo
Chicken and potatoes sautéed in a spicy, tangy sauce. (Gluten-free, Dairy-free, Nut-free)
$15.00
Goat Chettinadu
Bone-in goat prepared with special sauce from fresh onions, garlic, and spices with a hint of peppercorn. (Gluten-free, Dairy-free, Nut-free)
$20.00
Goat Shahi Korma
$20.00
Hyderabad Lamb Curry
Lamb prepared with special sauce from fresh onions, garlic, and spices. (Gluten-free, Dairy-free, Nut-free)
$18.00
Kashmiri Lamb Shank Rogan Josh
A Kashmiri dish of pan-roasted lamb in a yogurt sauce, infused with clove, cardamom, cinnamon, and ginger. (Gluten-free, Nut-free)
$18.00
Lamb Shahi Korma
Boneless lamb with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins. (Gluten-free)
$18.00
Madras Chicken Curry
Chicken prepared with special sauce from fresh onions, tomatoes, garlic, cloves, and other spices. (Gluten-free, Dairy-free, Nut-free)
$15.00
Malbhari Fish Curry
(Gluten-free, Dairy-free, Nut-free)
$18.00
Mughal Chicken Shahi Korma
Chicken with chunks of fresh, homemade Indian cheese in creamy sauce, garnished with cashews and raisins. (Gluten-free)
$16.00
Shrimp Tikka Masala
$18.00
Tiger Shrimp Curry
(Gluten-free, Dairy-free, Nut-free)
$18.00
TANDOORI BREADS
Aloo Paratha
$5.00
Batura
Fluffy deep-fried leavened bread.
$4.00
Chapathi
Unleavened whole wheat flatbread.
$2.50
Garlic Naan
Naan with garlic, baked in a tandoor.
$4.00
Naan
A traditional unleavened, hand-tossed bread freshly baked in a tandoor clay oven.
$3.00
Plain Paratha
$4.00
Poori
Whole wheat flatbread, deep-fried.
$2.00
FROM OUR TANDOORI OVEN
Andhra Vegetable Pulav
Long grain basmati rice cooked with vegetables and fresh herbs and whole spices.
$12.00
Chicken Tikka
Overnight marinated chicken breast meat cooked in tandoor.
$16.00
Egg Biryani
Long grain basmati rice cooked with deep-fried boiled eggs and fresh herbs, spices, and cooked in a curry sauce.
$14.00
Goat Fry Biryani
Hyderabad dum-style layered, saffron-flavored basmati rice cooked with goat meat marinated in Nizami spices, served with salan and raita.
$20.00
Hyderabad Special Chicken Biryani
Hyderabad dum-style layered, saffron-flavored basmati rice cooked with chicken leg & thigh marinated in Nizami spices, served with salan and raita.
$16.00
Madras Mutton Biryani
Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices & goat.
$20.00
Paneer Special Biryani
Long grain basmati rice cooked with Indian cottage cheese (paneer) and cooked in a special homemade biryani masala.
$15.00
Special Shrimp Biryani
Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices, and homemade biryani masala, topped with pan-fried shrimp.
$18.00
Tandoori Chicken
Overnight marinated chicken leg & thigh cooked in tandoor grill.
$14.00
Tandoori Paneer
Fenugreek-flavored paneer cheese with spices cooked in tandoor.
$16.00
Vijayawada Special Chicken Biryani
Basmati rice cooked on dum over slow heat marinated with fresh herbs, spices, and homemade biryani masala and mixed with boneless chicken.
$16.00
ACCOMPANIMENTS
Basmati Rice
Imported premium basmati rice.
$3.95
Coconut Chutney
$3.00
Mint Chutney
$2.00
Papadum
Crispy lentil wafers served with mint & tamarind chutney.
$5.00
Raita
Yogurt with cucumbers, carrots, and tomatoes.
$3.00
Salna (8 oz)
$5.00
Tamarind Chutney
$2.00
Tomato Chutney
Homemade, naturally fermented, Indian pickle.
$3.00
KID'S CHOICE
Kids Chicken Nuggets
$6.95
Kids Potato Fries
$4.95
Kids Uthappam
$6.95
DESSERT
Gulab Jamun
Deep-fried milk balls in sweet syrup.
$5.00
Rasmalai
Homemade cheese dipped in condensed milk with spices.
$6.00
Rice Pudding
Sweet and creamy milk pudding with rice or vermicelli.
$4.00
BEVERAGES
Mango Lassi
$5.00
Masala Chai
$4.00
Pepsi Bottle
$2.95
Salt Lassi
$4.00
Soda Can
$2.00
Strawberry Lassi
$5.00
Sweet Lassi
$4.00
SZECHUAN NOODLES
Chicken Noodles
$15.00
Egg Noodles
$14.00
Shrimp Noodles
$18.00
Vegetable Noodles
$13.00
SZECHUAN FRIED RICE
Chicken Fried Rice
$15.00
Egg Fried Rice
$14.00
Shrimp Fried Rice
$18.00
Vegetable Fried Rice
$13.00
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