Dosa Rama Menu

A deep-fried, flavourful chicken dish made with curry leaves.( dry , No sauce)

A deep-fried, flavourful chicken dish made with a fresh blend of red chillies and curry leaves.

Pieces of fried chicken rocked in a savoury, chilli sauce.

A spicy, Chowrasta-special chicken appetizer to blow up your taste buds.

Chicken marinated in a mixture of freshly Grounded Spices and curry leaves

Chicken tossed with lemon and pepper and served in Indian roadside style sauce

Crispy chunks of chicken tossed with green chillies and our signature sauce

A deep-fried, flavourful Paneer dish made with fresh cashews and Paneer.

Idly Strips deep fried and sautéed with chef made Indo-Chinese chilli sauce.

Crispy, deep-fried Paneer fritters tossed in our signature sauce. Served with green peppers.

A fried, triangular pastry with sweet corn

Crispy, deep-fried cauliflower florets tossed in our signature Manchurian sauce.

Crispy, deep-fried cauliflower florets tossed in curry leaves sauce.

A fried, triangular pastry with caramelised spiced onions

Lip-smacking, deep-fried paneer fritters tossed in our signature sauce.

A signature Chowrasta recipe: cottage cheese marinated in our signature sauces.

A fried, triangular pastry with a rich centre of spicy potatoes, onions and peas.

Fresh vegetables and basmati rice cooked slowly with fragrant spices and herbs.

Fried pieces of fish served in a tangy and appetising sauce.

Fried pieces of shrimp served in a tangy and appetising sauce.

Shrimp marinated in a mixture of freshly Grounded Spices