Dos Juanitos mexican food Menu

Beef steak, fries, pico de gallo & cheese.

A serving of Mexican-style rice, typically prepared with tomatoes, onions, and a blend of traditional spices.

Beans, guacamole, sour cream, cheese & pico de gallo.

Crispy fries topped with seasoned carne asada, melted cheese, and a hint of spices.

Taco options with selective proteins: beef, chicken, asada, pastor, carnitas, barbacoa, fish, tripas, lengua.

Horchata, Jamaica or pineapple.

Any meat, guacamole, lettuce, pico de gallo, cream, cheese, rice & beans.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Soda options include Pepsi, Diet Pepsi, Lemonade, Dr. Pepper, Starry, Pepsi Zero. Choose from small or large sizes.

Scrambled eggs typically mixed with onions, tomatoes, and jalapeños, served atop corn tortillas and accompanied by refried beans and potatoes.

Eggs whisked and cooked to a fluffy texture, typically filled with a mix of cheese, ham, pico de gallo, and bell peppers.

Steak ranchero combines grilled steak and pico de gallo, typically served with eggs, rice, beans, and a flour tortilla.

Scrambled eggs mixed with crispy corn tortilla pieces, typically includes onions, tomatoes, and cheese.

Chilaquiles served with green (verdes) or red (rojos) sauce, choice of topping.

Three crispy tacos, choice of protein including beef, chicken, asada, and more. Topped with melted cheese.

Three rolled tacos, choice of protein including beef, chicken, asada, pastor, and more. Served with guacamole.

Five tacos with choice of beef, chicken, asada, pastor, carnitas, barbacoa, fish, tripas, or lengua. Served with guacamole.

Mixed greens, tomato, cheese, in crisp taco shell with choice of protein: beef, chicken, asada, pastor, carnitas, barbacoa, fish, tripas, lengua.

Shredded beef (cooked with bell pepper, onion and tomato) in 2 com tortillas, topped with our red enchilada sauce, lettuce, cheddar cheese.

Chicken (cooked with bell pepper, onion and tomato) in 2 corn tortillas, topped with our red enchilada sauce, lettuce, cheddar cheese.

Shredded beef (cooked with bell pepper, onion and tomato) & cheese in 2 corn tortillas, topped with red enchilada sauce, lettuce, cheddar cheese.

Shredded beef (cooked with bell pepper, onion & tomato) topped with beans, lettuce & cheddar cheese.

Chicken (cooked with bell pepper, onion & tomato) topped with beans, lettuce & cheddar cheese.

Beef steak topped with beans, lettuce & cheddar cheese.

A grilled flour tortilla filled with melted cheese, accompanied by Mexican-style rice and refried beans.

Refried beans and Oaxaca cheese nestled in a soft flour tortilla, tailored for young palates.

Refried beans, typically served with a topping of melted cheese.

A side of cheese, typically consisting of a blend of shredded Monterey Jack and cheddar.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A side of smooth and tangy sour cream, traditionally used to enhance the flavors of various Mexican dishes.

With cheese for an additional charge.

Our guacamole is prepared with fresh avocados, tomatoes, onions, and cilantro, finished with a squeeze of lime for a classic taste.

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Topped with beans, lettuce, cheese, sour cream with any meat.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Crispy fries topped with seasoned carne asada, melted cheese, and a hint of spices.

Beans, guacamole, sour cream, cheese & pico de gallo.

Crispy tortilla chips served with fresh, homemade guacamole.

Crispy tortilla chips accompanied by melted cheese, typically served as a savory starter.

Poblano pepper, typically filled with cheese, offering a simple yet classic taste without additional toppings or sauces.

Crispy tortilla filled with melted cheese

Quesadilla filled with choice of beef, chicken, chorizo, machaca, carnitas, ham, pastor, asada, barbacoa, or tripe.

Any meat, cheese, sour cream & guacamole.

Shrimp sautéed in a garlic butter sauce, often accompanied by onions and a hint of lime, reflecting traditional Mexican flavors.

Shrimp sautéed in a fiery sauce, often including garlic and various spices for a robust flavor.

Grilled shrimp, typically seasoned and served with a mix of onions and possibly a touch of butter, reflecting common accompaniments in Mexican seafood dishes.

Shrimp cocktail typically includes shrimp mixed with pico de gallo, avocado, and a special tomato-based cocktail sauce.

Authentic Mexican soda - refreshingly carbonated

Horchata, Jamaica or pineapple.

Mexico's classic, refreshing soda made with real fruit flavors and a touch of fizz.

A crispy bean tostada topped with lettuce and cheese, alongside a cheese enchilada, typically includes a mild red sauce and is garnished with lettuce.

Two corn tortillas filled with cheese, generously topped with enchilada sauce and additional cheese, finished with a sprinkle of fresh lettuce.

Two hard shell tacos filled with shredded beef, complemented by lettuce and cheese.

A bean tostada typically layered with lettuce and cheese, alongside a taco filled with shredded beef and topped with lettuce and cheese.

A cheese-filled chile relleno paired with a cheese enchilada, typically accompanied by lettuce and cotija cheese.

Chimichanga filled with choice of protein: beef, chicken, chorizo, machaca, carnitas, ham, pastor, asada, barbacoa, or tripas. Served with sides.

A combination of a beef burrito, filled with seasoned beef, onions, bell peppers, and tomatoes, alongside a cheese enchilada, typically smothered in a rich enchilada sauce.

Two hard-shell tacos filled with shredded chicken, topped with lettuce and cheese, accompanied by rice and beans.

Two carne asada tacos served in soft corn tortillas, accompanied by guacamole and pico de gallo.

Burrito with choice of protein: beef, chicken, chorizo, machaca, carnitas, ham, pastor, asada, barbacoa, or tripas.

Scrambled eggs with spicy Mexican chorizo, typically accompanied by rice, beans, and tortillas.

Shredded beef mixed with scrambled eggs, onions, tomatoes, and bell peppers, often accompanied by rice and beans.

Tender grilled steak served with refried beans topped with melted cheese, seasoned rice, fresh lettuce, pico de gallo, and creamy guacamole.

Four rolled taquitos filled with your choice of beef, chicken, asada, pastor, carnitas, barbacoa, fish, tripas, or lengua. Served with guac or cream.

Slow-cooked pork, typically served with guacamole, pico de gallo, and lettuce, accompanied by a side of rice and beans.

Marinated pork, typically served with pineapple, pico de gallo, guacamole, alongside rice and beans, often accompanied by tortillas.

Two tamales, typically filled with a savory mixture, served with traditional enchilada sauce and a sprinkle of cheese.

Two sopes accompanied by a selection of meats, typically garnished with beans, cheese, lettuce, and sour cream, served alongside rice and beans.

Two soft tacos filled with fish, typically accompanied by pico de gallo, lettuce, and tartar sauce.

Tender chicken strips sautéed with bell peppers and onions, served with seasoned rice, refried beans topped with melted cheese, and fresh shredded lettuce.

A torta served with French fries, typically includes lettuce, tomato, beans, cheese, sour cream, and a selection of meat.

Stewed beef typically served with a side of rice, beans, and accompanied by tortillas.

Barbacoa served with rice, beans, typically includes guacamole, pico de gallo, and a side of tortillas.

Beef tongue typically prepared with a blend of Mexican spices and served with rice, beans, and flour or corn tortillas.

Beef tripe, prepared in a traditional Mexican style, typically includes a blend of spices and is accompanied by rice and beans.

Eggs, potatoes & cheddar cheese.

Eggs, bacon, potatoes & cheddar cheese.

Eggs, ham, potatoes & cheddar cheese.

Eggs, sausage, potatoes & cheddar cheese.

Eggs, chorizo, potatoes & cheddar cheese.

Eggs, machaca & cheddar cheese.

Eggs, potatoes, cheese with (machaca, sausage, chorizo, ham or bacon).

Eggs, potatoes, cheese & steak beef or barbacoa.

Eggs, potatoes, cheese & carne asada.

Eggs, cheese & pico de gallo.

Potatoes, eggs, cheese, bacon, sausage, chorizo & ham.

Pork cooked with green sauce, rice & beans.

Beef steak with guacamole & pico de gallo.

Pulled pork with guacamole & pico de gallo.

Marinated pork, guacamole & pico de gallo.

Chicken cooked with bell pepper, onion & tomato.

Ground beef, pico de gallo, rice & beans.

Rice, beans, guacamole, lettuce, pico de gallo, sour cream & cheese.

Lengua, rice, beans, onion & cilantro.

Shredded beef, cooked with bell pepper, onion & tomato.

Beef steak, beans & rice.

Beef steak, chile relleno, beans, rice & pico de gallo.

Beef steak, fries, pico de gallo & cheese.

Beef steak, rice, cheese, guacamole & cream.

Poblano pepper (battered and stuffed with Monterey jack cheese), beans & rice.

Chicken, sour cream, lettuce & cheese.

Breaded, deep-fried pollock with lettuce, pico de gallo & tartar sauce.

Shrimp sautéed in margarine with bell pepper, onion, rice, cheese & tomato sauce.

Beans & cheddar cheese.

Shredded beef, cooked with bell pepper, onion.

Any meat, guacamole, lettuce, pico de gallo, cream, cheese, rice & beans.