Dos Abuelas Puerto Rican food Menu

Two-layer sponge cake with berries. (not too milky)

Guava and Cream Cheese filled in a flaky pastry

Yellow plantain fried. Serve with hot sauce (mild).

Freshly bake bread with seered tempeh , blackened orangic tofu, Go Vegan cheese and slice zucchini. Veganaise garlic aioli, romaine with red pickled onions and plantain chips.

Freshly baked bread with your choice of chicken, pork or sliced veggies marinated in housemade guava bbq sauce, red cabbage with plantains chips.

Mashed fried plantain filled with your choice of protein. Roasted pork, Stew chicken, Roasted veggies. Garlic shrimp or Steak.

Malt beverage drink from Mayaguez Puerto Rico.

La Croix Passionfruit , Keyline, Tangerine

White or pigeon pea rice, sofrito pinto beans with sweet or fried plantains and your choice of roasted pork, Stew Chicken. Garlic shrimp or Roasted Veggies

White rice and sofrito pinto beans, acorn squash, stuffed peppered olives, cilantro, and garlic infused olive oil.

Freshly baked bread, shredded pork, swiss cheese, \n sliced ham, slice steak, garlic aioli, romaine, pickled red onions with plantains chips.

White rice with sofrito marinated pinto beans,\nacorn squash, red pepper stuffed olives and cilantro.

Yellow sweet plantain fried and served\nwith mild hot sauce.

Arroz con gandules\nsofrito base rice , stuffed pepper olives and tomato paste

Green plantain fried and served with\ngarlic aioli.

La india malt beverage.

COCONUT SODA

Mashed potatoes filled with picadillo beef and then fried to golden perfection.

Mashed potatoes filled with organic eggplant, red peppers, olives and fried to golden perfection.

Fried dough with your choice of filling.\nBeef, Chicken, Pizza and Veggies..

Braised chicken cooked in broth, carrots, potatoes, olives and sofrito. Served with white rice and sweet plantains.