Doris Metropolitan New Orleans Menu

620 Chartres St, New Orleans, LA 70116
  • APPETIZERS

    • Bread Plate

      Focaccia, Sesame Pita, Onion & Feta Twist
      $6.00
    • Tomato Celebration Salad

      Four preparations of tomatoes, Moroccan olives, greens, egg yolk
      $17.00
    • Chateaubriand Tartare

      Smoked paprika oil, shallots, capers, Dijon mustard, quail yolk Not Available for Take Out
      $18.00
    • Artichoke Flower Salad

      Grilled artichoke halves, sunchokes, housemade tzatziki, sun-dried tomatoes, black garlic
      $18.00
    • Ten Green Salad

      Garden greens, herbs, kadaif twist, Parmigiano-Reggiano, apples, nut vinaigrette
      $14.00
    • Beetroot

      Cheese & walnut filling, pesto, snow peas, labane cream
      $15.00
    • Baladi Eggplant

      Charred eggplant, tahini, tomato concasse, pine nuts, sumac
      $15.00
    • Carpaccio

      Parmigiano-Reggiano, balsamic vinegar, baby arugula, jalapeno Not Available for Take Out
      $17.00
    • Tuna Tartare

      Ginger emulsion, tobiko, radish, avocado, soy pearls Not Available for Take Out
      $18.00
    • Sweetbreads

      Demi-glace, roasted poblano spheres, braised pearl onion Not Available for Take Out
      $18.00
    • Octopus

      Smoked tomato salad, tzatziki, red onion, okra
      $21.00
    • Artisinal Cheeses

      Selection of three, seasonal accompaniments, crositini
      $20.00
  • MAIN DISHES

    • Doris Burger

      Prime Aged Beef, two cheeses, caramelized onions, mushrooms, garlic aioli Served with Truffle Fries
      $22.00
    • Daily Fish Preparation

      $47.00
    • Falls Off The Bone

      Root puree, smoked tomato jus
      $50.00
    • Lamb Chops

      Smoked paprika oil, warm spinach and chickpea salad, tzatziki, tahini
      $50.00
  • SIDE DISHES

    • Truffle French Fries

      $10.00
    • Root Puree

      $9.00
    • Mushroom Ragu

      $8.00
    • Truffle Polenta

      $9.00
    • Grilled Asparagus

      $12.00
    • Haricot Verts

      $9.00
  • MEAT

    • Bone-In New York Strip

      16oz
      $65.00
    • Bone In Ribeye

      23oz
      $90.00
    • Ribeye

      16oz
      $65.00
    • Tenderloin

      8oz Served with Bone Marrow
      $55.00
    • Butchers Cut

      10oz Served with Mushroom Ragu
      $48.00
    • Classified Cut

      9oz Served with Root Puree
      $75.00
    • Porterhouse

      34oz For Two
      $130.00
    • Tenderloin A-5 Score

      6oz
      $168.00
    • Strip A-5 Score

      10oz
      $220.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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