Dorados Mexican Grill & Bar Menu

Steak, chicken, al pastor, Mexican sausage, or pork, your choice of corn or flour tortilla.

Three corn or flour tortilla tacos topped with cilantro and onions. Served with rice and beans on the side.

Three marinated pork tacos cooked in special red salsa and onions, topped with cilantro, and onions. Served with rice and beans on the side.

Your choice is chicken or ground beef, with lettuce and cheese.

Three corn tortilla fish tacos, cooked with onions. Served with rice, lettuce, avocado, and tomatoes on the side. Topped with cilantro.

Three arrachera tacos (fine steak) with corn tortillas topped with cilantro and onions. Served with rice and beans on the side.

Try our delicious tongue tacos made fresh. Topped with cilantro and onions. Served with rice and beans on the side.

A flour tortilla stuffed with shredded beef topped with cheese used in our nachos, lettuce, tomatoes, guacamole, sour cream, rice, and beans.

A big flour tortilla covered with cheese sauce. Stuffed with chicken, steak, and shrimp cooked with onion, bell pepper, and tomatoes. Topped with pico de gallo and a side of rice.

Chopped steak, rice, beans, cheese on the side, and guacamole salad.

Filled with chicken, steak, chorizo, onions, beans, and lettuce. Served with sour cream, guacamole, pico de gallo, and green tomatillo sauce.

One chicken and bean burrito and one shredded beef and bean burrito topped with lettuce, tomatoes, and sour cream.

Two pork burritos smothered with green tomatillo sauce and Mexican cheese. Served with rice.

Flour tortilla filled with chicken, ground beef, beans, and rice, then covered with shredded beef, salsa ranchera, cheese, and sour cream.

Your choice of steak, grilled chicken, or pork with beans, lettuce, tomatoes, cheese, fresh slices of avocado, and sour cream. Everything inside.

A ten-inch flour tortilla filled with beans, your choice of chicken or steak. Cooked with sautéed onions, bell pepper, and tomatoes. Combined with lettuce, sour cream, pico de gallo, and guacamole.

A flour tortilla rolled with your choice of chicken, steak, pork, or chorizo covered with cheese and ranchero sauce. Filled with rice, beans, lettuce, tomatoes, cheese sauce, and red sauce.

Served with lettuce, tomatoes, and French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Creamy, Melted Cheese Blend, Perfect for Dipping

Freshly mashed avocado dip, seasoned with lime and cilantro.

Refried beans combined with a blend of cheeses, served as a comforting appetizer.

Grilled chorizo (Mexican sausage) with cheese sauce. Served with three flour tortillas to make tacos like fajitas.

A colorful plate of peppers, onions, and tomatoes, on top of a pile of crispy tortilla chips. Covered with plenty of cheese chicken or steak.

A quesadilla melted in yellow cheese, cut into four slices. One chicken chimichanga and two chicken flautas. Served with sour cream.

French fries topped with steak, cheese, sour cream, guacamole, tomatoes, and cilantro.

We start with a mountain of crispy tortilla chips then piled on char-grilled beef and chicken, refried beans, lettuce, tomatoes, cheese, and sour cream.

Layered tortilla chips topped with a choice of chicken, beef, beans, and melted cheese combinations.

A blend of melted cheese typically includes a mix of spices, often served as a hearty appetizer.

Warm, melted cheese dip served in sizes: small, medium, large.

Fresh, homemade salsa in small, medium, or large servings.

Freshly mashed avocado, onions, tomatoes, cilantro, lime. Available in small, medium, large sizes.

Thin, crispy tortilla chips. Available in small, medium, or large sizes.

Chicken or steak cooked with sautéed onions, bell peppers, and tomatoes. Covered with our white melted cheese and guacamole salad.

A big grilled tortilla stuffed with chicken, chorizo, and onions. Served with rice and guacamole.

One stuffed cheese quesadilla with a choice of ground beef, chicken or shredded beef, lettuce, sour cream, guacamole, tomatoes, and rice.

Grilled quesadilla with chicken or steak cut into four large pieces, served with lettuce, sour cream, and famous pico De gallo.

A beautiful salad of plump boiled shrimp over greens with tomatoes, onions, and avocado.

Bed of lettuce, grilled onions, peppers, and tomatoes topped with cheese sauce.

Grilled chicken, steak, and shrimp with onions, bell peppers, and fresh tomatoes. Served over a bed of lettuce.

Served in a bowl with your choice of grilled chicken, steak, pork carnitas, or shrimp. Served with black beans, lettuce, fresh avocado, cilantro, rice, corn, shredded cheese, sour cream, and pico de gallo.

Delicious grilled chicken on top of lettuce with tomatoes, cheese, bell peppers slices, onions, broccoli, carrots, cauliflower, and mushrooms.

Crispy flour tortilla bowl filled with beans. Choice of chicken or beef, topped with lettuce, tomatoes, shredded cheese, sour cream, and guacamole.

Served with rice and beans. Include cheese.

Served with rice and beans. Include cheese.

Consisting of five different enchiladas, one beef, one chicken, one beef stew, one bean, and one cheese, topped with cheese, lettuce, tomatoes, and sour cream.

A big plate of enchiladas: one cheese, one chicken, and one bean. All topped with shredded cheese and red sauce. Served with a salad, guacamole, sour cream, and your choice of rice or beans.

Three cheese enchiladas topped with pork and chile Verde with rice and beans.

Our special green sauce tops these delicious chicken enchiladas. Served with rice and beans.

Three grilled enchiladas, steak or chicken, topped with green salsa, lettuce, tomato, sour cream, and a slice of avocado. Served with rice and a banana pepper stuffed with chorizo and cheese.

Served hot with chicken breast, shrimp, chorizo, pineapple and cheese sauce, rice, beans guacamole salad, and three tortillas.

T-bone grilled with cooked onions, bell peppers, and tomato. Served with refried beans and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

One slice of grilled steak with cooked onions, combined with rice, beans, lettuce, lime, avocado, and tomatoes consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

This authentic Mexican platter comes with sliced arrachera skirt steak meat combined with lettuce, tomatoes, Mexican cheese, nopalitos, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Enjoy our traditional Mexican dish that consists of chopped tongue meat topped with a special sauce. Served with rice and beans.

Chopped steak mixed in our red sauce. Served with rice and beans.

T-bone steak, hot off the grill, and topped with ranchero sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Grilled chicken, steak, and chorizo, cooked in our special red sauce with onions, mushrooms, sliced poblano peppers, and shredded cheese on top with a side of Mexican rice, beans, lettuce, pico de gallo, guacamole, and sour cream.

A hearty plate filled with one grilled chicken breast, one slice of our carne asada steak with grilled shrimp on top. Served with rice, beans, lettuce, guacamole, sour cream, tomatoes, and one grilled jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Deep-fried pork until tender. Served with rice, beans, and pico de gallo.

Chunks of pork cooked in our homemade green salsa. Served with rice, beans, and flour tortillas.

Grilled chicken strips or steak covered with cheese sauce and Mexican rice.

Half an oven-roasted pineapple ham packed with tasty grilled chicken, savory steak, bacon, and pineapple chunks, topped with skewered jumbo shrimp and sprinkled with cheese.

A strip of grilled skirt steak and skewered jumbo shrimp served over steamed vegetables. This hot skillet is accompanied by a side of rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

This great combination of fine arrachera and one cheese enchilada is served with rice, beans, lettuce, tomatoes, onions, and sliced avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

The real molcajete is made with grilled chicken breast, carne asada, chorizo, jumbo shrimp, jalapeños, and Mexican cactus on top. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream.

A great combination of steak, chicken, and shrimp is chopped into small pieces. Cooked in our special spicy sauce. Served with rice, beans, and three tortillas.

Two fresh eggs sunny side up, with delicious carretera steak. Served with rice, beans, avocado salad, and three warm tortillas.

Eggs served with rice and beans and your choice of chorizo, con jamon, mexicanos, or rancheros.

Four crispy fried corn flautas, two beef, and two chicken garnished with shredded lettuce, guacamole, tomatoes, and sour cream. Your choice of rice or beans.

Corn chips topped with grilled chicken, cooked in our tomatillo sauce. Served with rice and salad on the side.

Two rolled flour tortillas filled with chicken, black beans, corn, spinach, green onions, and Monterey Jack cheese. Served with guacamole, salad, rice, and beans.

Steak or chicken grilled with onions, layered on top of a flour tortilla and topped with melted cheese. Served with lettuce, pico de gallo, sour cream, and rice.

Two flour tortillas deep-fried, filled with beef or chicken, topped with lettuce, tomatoes, sour cream, nacho cheese, red sauce, guacamole, and a side order of rice.

A shrimp chimichanga, featuring a flour tortilla filled with sautéed shrimp, onions, and bell peppers, deep-fried and garnished with cheese sauce and pico de gallo.

Spice up this grilled chicken breast topped with chorizo sausage and cheese sauce. Served with rice, beans, and tortilla.

Fresh boneless breast cooked on the grill covered in cheese sauce. Combined with lettuce, guacamole, sour cream, our famous pico de gallo, and three tortillas.

An especially good dish of grilled chicken breast topped with shrimp, onions, and tomatoes, covered with cheese sauce. Served with rice and tortillas.

Chicken and onions marinated in chipotle sauce. Served with rice and beans, avocado salad, and tortillas.

A rich and flavorful dish of chicken and onions simmered in a creamy white mushroom sauce. Presented with rice, beans, and three tortillas.

Chicken, steak, and shrimp. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Pork, shrimp, and chorizo. Cooked with onions and mushrooms. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Shrimp, scallops, and crab meat cooked with carrots, broccoli, cauliflower, cilantro, zucchini, bell pepper, and tilapia fillet. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Tender steak, chicken, shrimp, and Mexican chorizo with sautéed onions and mushrooms. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Three tamales, choice of pork red sauce or chicken green sauce.

Stuffed poblano peppers, choice of cheese or ground beef and cheese. Served with rice and beans.

Our spicy sauce gives these shrimp their special flavor. With rice, beans, and three flour tortillas.

Quesadilla with shrimp, lettuce, tomato, sour cream, guacamole, rice, and beans.

Shrimp grilled to perfection with onions and a touch of garlic. Served with rice, beans, avocado, tomatoes, and three flour tortillas.

Shrimp and onions marinated in chipotle sauce. Served with rice, beans, avocado salad, and tortillas.

Chilled shrimp swimming in a super 27 oz glass of our special cocktail sauce accented with avocado and pico de gallo.

A bountiful plateful of grilled shrimp topped with cheese, grilled broccoli, carrots, cauliflower, and rice.

Burrito filled with shrimp, grilled onions, peppers, and tomatoes. Topped with cheese sauce. Served with lettuce, guacamole, and pico de gallo.

Tasty deep-fried shrimp served with lettuce, rice, sour cream, and pico de gallo.

Grilled tilapia fillet served with lettuce, tomatoes, avocado, onions, rice, and three tortillas.

Shrimp tostadas featuring a blend of pico de gallo and slices of avocado, served atop a crisp corn tortilla.

A chalupa accompanied by cheese and refried beans, typically includes a toasted corn tortilla topped with beans, cheese, and a blend of Mexican spices.

Two flour tortillas filled with beans, topped with nacho cheese sauce. Served with a side of rice.

A bean burrito accompanied by a cheese enchilada and a chalupa, typically consisting of a fried tortilla with beans and cheese.

A bean burrito accompanied by a cheese quesadilla and a chalupa, each typically filled with a blend of beans, cheese, and vegetables wrapped in tortillas.

Served with rice and beans.

Vegetarian. Grilled onions, tomatoes, bell pepper, broccoli, carrots, mushrooms, and cauliflower. Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo, and tortillas.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A creamy and tangy condiment often used to enhance the flavors of Mexican dishes.

Typically served fresh, pickled, or grilled, adding a spicy kick to enhance flavors.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Freshly chopped tomatoes, typically used to enhance the flavors of various dishes.

Chopped onions, prepared as a versatile topping, can enhance the flavor of various dishes such as tacos and enchiladas.

Three handmade corn tortillas, traditionally made to accompany various Mexican dishes.

Three freshly prepared flour tortillas, typically used for wrapping a variety of fillings.

Savory blend of seasoned rice paired with hearty beans.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Nopalitos typically consist of sautéed cactus, often accompanied by tomatoes, onions, and cilantro, offering a unique taste experience.

Savory Black Beans, Slow-Cooked to Perfection

A blend of shredded cheddar and Monterey Jack cheese, ideal for enhancing dishes with a rich, melty texture.

Fresh and aromatic cilantro, a versatile herb enhancing the flavor profile of numerous dishes with its bright and citrusy essence.

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden, dusted with cinnamon, and sugar.

Traditional Mexico City style cream caramel, baked fresh daily.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Steak, chicken, al pastor, Mexican sausage, or pork, your choice of corn or flour tortilla.

Three corn or flour tortilla tacos topped with cilantro and onions. Served with rice and beans on the side.

Three marinated pork tacos cooked in special red salsa and onions, topped with cilantro, and onions. Served with rice and beans on the side.

Your choice is chicken or ground beef, with lettuce and cheese.

Three corn tortilla fish tacos, cooked with onions. Served with rice, lettuce, avocado, and tomatoes on the side. Topped with cilantro.

Three arrachera tacos (fine steak) with corn tortillas topped with cilantro and onions. Served with rice and beans on the side.

Try our delicious tongue tacos made fresh. Topped with cilantro and onions. Served with rice and beans on the side.

A flour tortilla stuffed with shredded beef topped with cheese used in our nachos, lettuce, tomatoes, guacamole, sour cream, rice, and beans.

A big flour tortilla covered with cheese sauce. Stuffed with chicken, steak, and shrimp cooked with onion, bell pepper, and tomatoes. Topped with pico de gallo and a side of rice.

Chopped steak, rice, beans, cheese on the side, and guacamole salad.

Filled with chicken, steak, chorizo, onions, beans, and lettuce. Served with sour cream, guacamole, pico de gallo, and green tomatillo sauce.

One chicken and bean burrito and one shredded beef and bean burrito topped with lettuce, tomatoes, and sour cream.

Two pork burritos smothered with green tomatillo sauce and Mexican cheese. Served with rice.

Flour tortilla filled with chicken, ground beef, beans, and rice, then covered with shredded beef, salsa ranchera, cheese, and sour cream.

Your choice of steak, grilled chicken, or pork with beans, lettuce, tomatoes, cheese, fresh slices of avocado, and sour cream. Everything inside.

A ten-inch flour tortilla filled with beans, your choice of chicken or steak. Cooked with sautéed onions, bell pepper, and tomatoes. Combined with lettuce, sour cream, pico de gallo, and guacamole.

A flour tortilla rolled with your choice of chicken, steak, pork, or chorizo covered with cheese and ranchero sauce. Filled with rice, beans, lettuce, tomatoes, cheese sauce, and red sauce.

Served with lettuce, tomatoes, and French fries. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Creamy, Melted Cheese Blend, Perfect for Dipping

Freshly mashed avocado dip, seasoned with lime and cilantro.

Refried beans typically served with a generous topping of melted cheese.

Grilled chorizo (Mexican sausage) with cheese sauce. Served with three flour tortillas to make tacos like fajitas.

A colorful plate of peppers, onions, and tomatoes, on top of a pile of crispy tortilla chips. Covered with plenty of cheese chicken or steak.

A quesadilla melted in yellow cheese, cut into four slices. One chicken chimichanga and two chicken flautas. Served with sour cream.

French fries topped with steak, cheese, sour cream, guacamole, tomatoes, and cilantro.

We start with a mountain of crispy tortilla chips then piled on char-grilled beef and chicken, refried beans, lettuce, tomatoes, cheese, and sour cream.

Nachos topped with a selection of chicken & cheese, beef with chicken & cheese, beef & beans & cheese, beef & cheese, or cheese & beans.

Melted Mexican cheese typically includes a blend of spices, often served as a rich and creamy appetizer.

Queso: Warm, creamy cheese dip. Available in small, medium, or large.

Salsa served in choice of small, medium, or large.

Freshly mashed avocado, finely diced onions, tomatoes, cilantro, and a squeeze of lime. Available in small, medium, or large sizes.

Crispy chips, available in small, medium, or large.

Chicken or steak cooked with sautéed onions, bell peppers, and tomatoes. Covered with our white melted cheese and guacamole salad.

A big grilled tortilla stuffed with chicken, chorizo, and onions. Served with rice and guacamole.

One stuffed cheese quesadilla with a choice of ground beef, chicken or shredded beef, lettuce, sour cream, guacamole, tomatoes, and rice.

Grilled quesadilla with chicken or steak cut into four large pieces, served with lettuce, sour cream, and famous pico De gallo.

A beautiful salad of plump boiled shrimp over greens with tomatoes, onions, and avocado.

Bed of lettuce, grilled onions, peppers, and tomatoes topped with cheese sauce.

Grilled chicken, steak, and shrimp with onions, bell peppers, and fresh tomatoes. Served over a bed of lettuce.

Served in a bowl with your choice of grilled chicken, steak, pork carnitas, or shrimp. Served with black beans, lettuce, fresh avocado, cilantro, rice, corn, shredded cheese, sour cream, and pico de gallo.

Delicious grilled chicken on top of lettuce with tomatoes, cheese, bell peppers slices, onions, broccoli, carrots, cauliflower, and mushrooms.

Crispy flour tortilla bowl filled with beans. Choice of chicken or beef, topped with lettuce, tomatoes, shredded cheese, sour cream, and guacamole.

Served with rice and beans. Include cheese.

Served with rice and beans. Include cheese.

Consisting of five different enchiladas, one beef, one chicken, one beef stew, one bean, and one cheese, topped with cheese, lettuce, tomatoes, and sour cream.

A big plate of enchiladas: one cheese, one chicken, and one bean. All topped with shredded cheese and red sauce. Served with a salad, guacamole, sour cream, and your choice of rice or beans.

Three cheese enchiladas topped with pork and chile Verde with rice and beans.

Our special green sauce tops these delicious chicken enchiladas. Served with rice and beans.

Three grilled enchiladas, steak or chicken, topped with green salsa, lettuce, tomato, sour cream, and a slice of avocado. Served with rice and a banana pepper stuffed with chorizo and cheese.

Served hot with chicken breast, shrimp, chorizo, pineapple and cheese sauce, rice, beans guacamole salad, and three tortillas.

T-bone grilled with cooked onions, bell peppers, and tomato. Served with refried beans and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

One slice of grilled steak with cooked onions, combined with rice, beans, lettuce, lime, avocado, and tomatoes consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

This authentic Mexican platter comes with sliced arrachera skirt steak meat combined with lettuce, tomatoes, Mexican cheese, nopalitos, and rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Enjoy our traditional Mexican dish that consists of chopped tongue meat topped with a special sauce. Served with rice and beans.

Chopped steak mixed in our red sauce. Served with rice and beans.

T-bone steak, hot off the grill, and topped with ranchero sauce. Served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Grilled chicken, steak, and chorizo, cooked in our special red sauce with onions, mushrooms, sliced poblano peppers, and shredded cheese on top with a side of Mexican rice, beans, lettuce, pico de gallo, guacamole, and sour cream.

A hearty plate filled with one grilled chicken breast, one slice of our carne asada steak with grilled shrimp on top. Served with rice, beans, lettuce, guacamole, sour cream, tomatoes, and one grilled jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

Deep-fried pork until tender. Served with rice, beans, and pico de gallo.

Chunks of pork cooked in our homemade green salsa. Served with rice, beans, and flour tortillas.

Grilled chicken strips or steak covered with cheese sauce and Mexican rice.

Half an oven-roasted pineapple ham packed with tasty grilled chicken, savory steak, bacon, and pineapple chunks, topped with skewered jumbo shrimp and sprinkled with cheese.

A strip of grilled skirt steak and skewered jumbo shrimp served over steamed vegetables. This hot skillet is accompanied by a side of rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

This great combination of fine arrachera and one cheese enchilada is served with rice, beans, lettuce, tomatoes, onions, and sliced avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

The real molcajete is made with grilled chicken breast, carne asada, chorizo, jumbo shrimp, jalapeños, and Mexican cactus on top. Served with rice, beans, lettuce, pico de gallo, guacamole, and sour cream.

A great combination of steak, chicken, and shrimp is chopped into small pieces. Cooked in our special spicy sauce. Served with rice, beans, and three tortillas.

Two fresh eggs sunny side up, with delicious carretera steak. Served with rice, beans, avocado salad, and three warm tortillas.

Eggs served with rice and beans and your choice of chorizo, con jamon, mexicanos, or rancheros.

Four crispy fried corn flautas, two beef, and two chicken garnished with shredded lettuce, guacamole, tomatoes, and sour cream. Your choice of rice or beans.

Corn chips topped with grilled chicken, cooked in our tomatillo sauce. Served with rice and salad on the side.

Two rolled flour tortillas filled with chicken, black beans, corn, spinach, green onions, and Monterey Jack cheese. Served with guacamole, salad, rice, and beans.

Steak or chicken grilled with onions, layered on top of a flour tortilla and topped with melted cheese. Served with lettuce, pico de gallo, sour cream, and rice.

Two flour tortillas deep-fried, filled with beef or chicken, topped with lettuce, tomatoes, sour cream, nacho cheese, red sauce, guacamole, and a side order of rice.

A crispy, deep-fried flour tortilla enveloping tender shrimp and a blend of sautéed vegetables, typically garnished with cheese sauce, lettuce, guacamole, and sour cream.

Spice up this grilled chicken breast topped with chorizo sausage and cheese sauce. Served with rice, beans, and tortilla.

Fresh boneless breast cooked on the grill covered in cheese sauce. Combined with lettuce, guacamole, sour cream, our famous pico de gallo, and three tortillas.

An especially good dish of grilled chicken breast topped with shrimp, onions, and tomatoes, covered with cheese sauce. Served with rice and tortillas.

Chicken and onions marinated in chipotle sauce. Served with rice and beans, avocado salad, and tortillas.

A rich and flavorful dish of chicken and onions simmered in a creamy white mushroom sauce. Presented with rice, beans, and three tortillas.

Chicken, steak, and shrimp. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Pork, shrimp, and chorizo. Cooked with onions and mushrooms. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Shrimp, scallops, and crab meat cooked with carrots, broccoli, cauliflower, cilantro, zucchini, bell pepper, and tilapia fillet. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Tender steak, chicken, shrimp, and Mexican chorizo with sautéed onions and mushrooms. Indulge in one of our fajitas filled with your favorite meats sizzled up with onions, bell peppers, and tomatoes. Accompanied with fresh tortillas, rice, refried beans, sour cream, pico de gallo, lettuce, and guacamole.

Cornmeal dough filled with choice of pork in red sauce or chicken in green sauce, steamed in a husk.

Stuffed poblano peppers, available with cheese or beef and cheese filling. Served in traditional tomato sauce.

Our spicy sauce gives these shrimp their special flavor. With rice, beans, and three flour tortillas.

Quesadilla with shrimp, lettuce, tomato, sour cream, guacamole, rice, and beans.

Shrimp grilled to perfection with onions and a touch of garlic. Served with rice, beans, avocado, tomatoes, and three flour tortillas.

Shrimp and onions marinated in chipotle sauce. Served with rice, beans, avocado salad, and tortillas.

Chilled shrimp swimming in a super 27 oz glass of our special cocktail sauce accented with avocado and pico de gallo.

A bountiful plateful of grilled shrimp topped with cheese, grilled broccoli, carrots, cauliflower, and rice.

Burrito filled with shrimp, grilled onions, peppers, and tomatoes. Topped with cheese sauce. Served with lettuce, guacamole, and pico de gallo.

Tasty deep-fried shrimp served with lettuce, rice, sour cream, and pico de gallo.

Grilled tilapia fillet served with lettuce, tomatoes, avocado, onions, rice, and three tortillas.

Shrimp tostadas featuring a blend of pico de gallo and creamy avocado, served atop a crisp corn tortilla.

A chalupa accompanied by cheese and refried beans, typically includes a toasted corn tortilla topped with beans, cheese, and vegetables.

Two flour tortillas filled with beans and topped with nacho cheese sauce, accompanied by a side of rice.

A combination plate featuring a bean burrito, typically accompanied by cheese sauce, alongside a cheese enchilada and a chalupa, which often includes beans, cheese, and lettuce.

One bean burrito, one quesadilla, and one chalupa, each featuring a blend of beans and cheese, wrapped or filled in traditional tortillas.

Served with rice and beans.

Vegetarian. Grilled onions, tomatoes, bell pepper, broccoli, carrots, mushrooms, and cauliflower. Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo, and tortillas.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Includes fountain drink.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A creamy and tangy condiment, ideal for enhancing the flavors of various Mexican dishes.

Typically served fresh, pickled, or grilled, adding a spicy kick to enhance any dish's flavor profile.

Freshly sliced avocado, ripe and creamy - perfect for enhancing any dish.

Freshly chopped tomatoes, typically used to add a burst of color and freshness to a variety of dishes.

Freshly chopped onions, ready to enhance the flavor of your favorite dishes.

Three freshly prepared corn tortillas, made using traditional methods for an authentic taste. Ideal for wrapping or accompanying Mexican dishes.

Three freshly prepared flour tortillas, typically including a soft and pliable texture suitable for wrapping a variety of fillings.

Savory blend of seasoned rice paired with hearty beans.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Nopalitos, typically sautéed with onions, tomatoes, and cilantro, offering a traditional Mexican flavor profile.

Savory Black Beans, Slow-Cooked to Perfection

A mix of cheddar and Monterey Jack cheese, typically used to enhance the flavor of various dishes.

Fresh and aromatic cilantro, often used to enhance the flavors in a variety of dishes, bringing a bright and citrusy note.

These sweet pastries are sometimes called Mexican doughnuts. We served them warm, sprinkled with powder sugar.

Creamy cheesecake wrapped in a pastry tortilla, fried until flaky and golden, dusted with cinnamon, and sugar.

Traditional Mexico City style cream caramel, baked fresh daily.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Served with Spanish rice and refried beans.

One beef burrito, rice, and beans.

Bean burrito, cheese enchilada, and rice.

One chicken enchilada, taco, rice, and beans.

One burrito, one taco, and rice.

Cooked with onions, bell peppers, and tomatoes. Served with rice, beans, lettuce, sour cream, guacamole, pico de gallo, and three tortillas.

Steak, chicken, and shrimp.

Vegetarian.

A soft corn tortilla stuffed with fillings plus lettuce and cheese. Served with rice and beans, tomatoes, and sour cream.

One beef burrito with sauce, topped with cheese and one beef taco with lettuce, tomatoes, and sour cream on the side.

Portion of light breaded shrimp, deep fried. Served with rice, lettuce, pico de gallo, and sour cream.

Chalupa, one burrito and taco.

Eggs served with rice and beans and your choice of chorizo, con jamon, Mexicanos or rancheros.

Crispy flour tortilla with cheese, ground beef or chicken, lettuce, tomatoes, sour cream, and beans on the bottom.

Two corn tortillas with choice of chicken or shredded beef topped with our special sauce, lettuce, tomatoes, guacamole, and sour cream. Served with rice and beans.

One chimichanga, choice of chicken or shredded beef, and rice topped with guacamole salad.

Deep-fried burrito topped with cheese and red sauce.

With choice of chicken or ground beef. Served with rice and beans.

One burrito, taco, and enchilada.

Hot and spicy burrito, flour tortilla filled with chicken, ground beef, rice and beans, then covered with shredded beef, salsa ranchera, cheese, and sour cream.

Bed of lettuce, grilled onions, peppers, and tomatoes topped with cheese sauce.

Grilled chicken strips or steak covered with cheese sauce and Mexican rice.

One rolled flour tortilla filled with chicken, black beans, corn, spinach, green onion, and Monterey Jack cheese. Served with guacamole, salad, rice, and beans.

Steak or chicken grilled with onions, layered on top of a flour tortilla, and topped with melted cheese. Served with lettuce, pico de gallo, sour cream, and rice.

One chicken burrito, one chicken enchilada topped with lettuce, sour cream, pico de gallo, and guacamole.

Chile Relleno, taco, choice of beans or guacamole salad.