Doppio Zero Mountain View Menu

Little gem ceasar lettuce, marinate anchovies, watermelon radish, parmesan cheese, croutons, anchovies avocado dressing

Fresh organic arugula. bosc pear,. goat cheese. pumpkin seeds. lemon honey thyme vinaigrette

Assorted Mediterranean olives,\r\nServed warm with lemon zest

Deep fried calamari and shrimp

Fried Brussels Sprouts, Pancetta,\r\n(BACON) Parmigiano Reggiano, red wine vinegar

Crispy artichokes, Parmigiano Reggiano cheese, lemon zest, lemon aioli sauce

Homemade Potato croquette with Gruyere cheese, Parmesan cheese, leeks, parsley, \r\nserved with truffle fondue

Burrata cheese, toasted bread, truffle honey, hazelnut

Yellow and red beets with truffle stracciatella cheese, balsamic, olive oil, toasted hazelnut

Neapolitan style meatballs (beef, sausage)\r\nin a spicy tomato sauce, \r\nServed with grilled bread

Toasted bread with burrata cheese. imported red and yellow semi dry tomatoes from Vesuvio, E.V.O.O

Grilled Mediterranean octopus, served with arugula, red onion, cherry tomato, anchovies dressing

24mo Prosciutto di Parma. fresh Burrata cheese

Sautéed broccolini, olive oil, garlic, Italian chilies

Shoes strings fries with truffle oil

Homemade egg fettuccine with braised wild boar, Parmigiano cheese

Neapolitan meat lasagna, made with (veal, beef, pork) tomato sauce, fresh mozzarella, ricotta, Parmigiano Reggiano, basil

Homemade Fresh Spaghetti, fresh Salmon, cured Fish Roe, Roasted Garlic, Lemon Zest, Italian Chilis

Homemade squid ink tagliolini, jumbo scallops, clams, roasted garlic, in light spicy tomato sauce

Homemade Potato Dumplings With Eggplant, Garlic, Cherry Tomatoes Sauce, Parmigiano Reggiano, topped With Stracciatella Cheese and Fried Basil

Homemade spinach ravioli, filled with wild mushrooms and ricotta, fondue truffle sauce

San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil

San Marzano tomato. fresh imported buffalo mozzarella, basil

Light San Marzano Tomato Sause, Anchovies, Red & Yellow Semidry Tomatoes Implored from Vesuvio, Garlic, Oregano

Light San Marzano tomatoes sauce, red & yellow semi dry imported tomato from Vesuvio, garlic, anchovies, oregano

San Marzano tomato, fior di latte mozzarella, Spanish chorizo, Italian sausage

San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, arugula

San Marzano Tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño

Fior di latte mozzarella, gorgonzola, Fontina, parmesan cheese, Sage

Wild Mushrooms, goat cheese, fontina cheese, thyme, truffle oil, Italian chilies

Fior di Latte Mozzarella, Garlic Broccoli Rabe, Burrata cheese, Calabrian Chilis, Shaved Parmigiano Reggiano.

Fior di Latte Mozzarella, Eggplant, Wild Mushroom, Gorgonzola Cheese, Smoked Mozzarella, Wild Arugula

Yellow tomato sauce, fior di latte mozzarella, Capocollo (Cured Pork), burrata cheese, shaved Parmigiano Reggiano

Fior di latte mozzarella, Italian mortadella, burrata cheese, crumble pistacchio

Burrata cheese, 24 months \r\nProsciutto di Parma, arugula, \r\nshaved Parmigiano Reggiano, Evo

Black Truffle Mushrooms Spread, Fresh Mozzarella, Roasted Porchetta (Roasted Herb Pork Belly), Shaved Parmigiano Cheese

Fior di latte mozzarella, ricotta cheese, San Marzano tomato, mushrooms, salami, Ham, and basil

12oz Grilled Black Angus Ribeye Steak \nServed with French Fries and Italian Salsa Verde

Fresh grilled salmon, in guazzetto sauce, served with fresh vegetable

Herb and Garlic Marinated Half Chicken over Black Tuscan Kale in a Shallot White Wine, Wild Mushroom, N'duja Calabrese ( Spicy Cured Spread Pork) Sauce

Seafood Stew, clams, Mussels, calamari, shrimp, fresh fish in a light spicy tomato broth

Homemade Neapolitan style layers \r\nof eggplant with basil, buffalo mozzarella, Parmigiano Reggiano, \r\nand roasted tomato puree

Homemade Vanilla cream custard in a\r\nmix berries sauce

A combination of Sicilian lemon infused\r\nsponge cake and italian mascarpone\r\ntopped with European white chocolate curls

Chocolate layer cake filled with a\r\nrich chocolate cream, chocolate ganache,\r\nchocolate flakes

Italian Cream puffs surrounded by vanilla and chocolate cream

Classic Sicilian Cannolo filled with Ricotta Cheese. Chocolate sauce and Crumble Pistachios