DOPO Pizza & Pasta Menu

4.6

(200+ Reviews)

Spuntini Antipasti Insalata Handmade Pastas Neo-Neopolitan Pizzas 14"Dolce Additions (must add to menu item)Aperitivo Hour (4-5pm Daily)

Spuntini
- Marcona Almonds
  $6.00
- Marinated Olives
  $7.00
Antipasti
- Bruschetta
  beloved's bread, roasted beets, chevre, pepita pesto
  $14.00
Insalata
- House Salad
  for two; baby lettuce, sliced almonds, dried cranberries, feta cheese, house dressing
  $14.00
- Caesar Salad
  for two; traditionally prepared
  $14.00
Handmade Pastas
- Pappardelle Bolognese
  duck confit, pancetta, tomato sugo, herbed ricotta
  $22.00
- Spaghetti And Meatballs
  bison-wagyu meatball, housemade marinara, shaved parmesan, parsley
  $20.00
- Fettuccini Panna
  cream, white wine, butter, shallots, garlic, parmesan
  $18.00
- Gluten-Friendly Gnocchi
  Almond milk, vegan butter & pesto, zucchini, garlic, shallots, cherry tomatoes, lemon zest, vegan ricotta
  $22.00
- Pappardelle Speciale
  Cream, white wine, butter, lemon, garlic, shallots, sweet peas, spinach, pancetta, shaved parmesan
  $21.00
- Risotto Fungo
  White wine, cream, garlic, shallot, thyme, prosciutto-wrapped asparagus
  $19.00
Neo-Neopolitan Pizzas 14"
- Tony's NYC
  house-made tomato sauce, mozzarella, pepperoni, italian sausage, oregano
  $21.00
- Cherrypicker
  house-made tomato sauce, mozzarella, burrata, cherry tomatoes, basil, balsamic glaze, cracked pepper
  $21.00
- Fig & Pig
  fontina, gruyere, gouda, fig preserves, prosciutto, balsamic glaze, arugula, parmesan
  $22.00
- Margherita
  house-made tomato sauce, mozzarella, basil, EVOO, sea salt
  $18.00
- Absolute Veggie
  house-made tomato sauce, mozzarella, roasted red peppers, poblano peppers, shallots, leeks, forest mushrooms
  $21.00
- Grasshopper
  basil pesto, mozzarella, EVOO, roasted asparagus, zucchini ribbons, arugula, shaved parmesan
  $21.00
- Piccante
  Housemade red sauce, ovoline mozzarella, nduja, corn, basil, arugula, honey
  $21.00
- Whitecap
  EVOO, mozzzarella, feta, wild mushrooms, green onion
  $20.00
- BYOP: Build Your Own Pizza
  comes with: house-made tomato sauce & mozzarella $3 each: pesto, arugula, corn, cherry tomatoes zucchini ribbons, bell peppers, shallots $4 each: pepperoni, sausage, parmesan, burrata, prosciutto, mushrooms, roasted asparagus
  $15.00
Dolce
- Chocolate Chip Cookie
  $5.00
- Cheesecake
  Basque-style cheesecake
  $12.00
- I.C.S.O.U.S
  "Ice Cream Sandwich Of Unusual Size" bittersweet chocolate chip cookies, local gelato, maldon sea salt
  $14.00
- Key Lime Pie
  a tart dessert on a gluten-friendly graham cracker crust
  $12.00
Additions (must add to menu item)
- Gluten-Friendly Crust
  (must be added to pizza or pasta dish)
  $3.00
- Vegan Cheese
  (must be added to pizza or pasta dish)
  $3.00
- Prosciutto
  (must be added to pizza or pasta dish)
  $4.00
- Chicken
  (must be added to pizza or pasta dish)
  $6.00
- Sausage
  (must be added to pizza or pasta dish)
  $4.00
Aperitivo Hour (4-5pm Daily)
- HH A Taste Of Dopo
  sample platter featuring: marcona almonds, marinated olives, sel gris crackers, tuscan spread, ‘ndjua spread only available for dine-in from 4 to 5pm
  $15.00
- HH Cheese Pizza
  housemade tomato sauce and mozzarella only available for dine-in from 4 to 5pm
  $10.00