Dong Chun Hong Menu

3.7

(225+ Reviews)

House Specials
- Pai Bo Chae
  Sea cucumber, cut lef, shrimp, onion, bell pepper, carrot, bok choy, baby corn, mushroom, broccoli and cabbage.
  $25.00
- Yusanseu
  Beef, sea cucumber, shrimp, enoki take and shii take mushroom with brown sauce.
  $25.00
Shrimp
- Shrimp Tang Su Yuk
  Crispy shrimp with sweet and sour sauce.
  $22.00
- Ganso Shrimp
  Crispy shrimp with sweet chili sauce.
  $22.00
Vegetable
- Stir-Fry Bok Choy
  Bok choy, enoki take, shii take mushroom and green onion with brown sauce.
  $15.00
- Mixed Vegetables
  Onion, bell pepper, carrot, bok choy, baby corn, mushroom, broccoli and napa cabbage.
  $15.00
Chicken
- Chicken Tang Su Yuk
  Crispy chicken with sweet and sour sauce.
- Orange Chicken
  Crispy chicken and orange with sweet and sour sauce.
Pork
- Tang Su Yuk
  Crispy pork with sweet and sour sauce.
- Nanj Ia Wanz
  Pork pat ties, bok choy, onion, broccoli, carrot, shii take mushroom, bell pepper and baby corn with brown sauce.
  $23.00