Don Taco #1 Menu

Choice of meat, rice, beans, guacamole, lettuce, cheese and pico de gallo.

Poblano pepper stuffed with fresh cheese, rice and signature sauce.

Pork rind in green sauce with rice and beans.

Shrimp prepared in special sauce, rice, lettuce and tomato.

A California Burrito typically includes grilled steak, french fries, and guacamole, wrapped in a flour tortilla and often topped with cheese and pico de gallo.

Tender grilled chicken, seasoned ground beef, melted cheese, and fresh vegetables wrapped in a flour tortilla.

Served with rice and beans.

With rice and beans.

With rice and beans.

With rice and beans.

With rice and beans.

Rice, beans, chorizo, and potato on top.

With rice and beans.

With rice and beans.

With rice and beans.

Flour quesadilla.

Corn quesadilla.

Sope plate with choice of meat including barbacoa, bistec, and more. Served on a thick, fried masa base.

Mexican sandwich soaked in guajillo pepper sauce, choice of barbacoa, bistec, cabeza, carnitas, chicharron, fajita, lengua, pastor, picadillo, pollo, suadero, or tripa.

Torta with choice of meat: barbacoa, bistec, cabeza, carnitas, chicharron, fajita, pastor, picadillo, pollo, suadero.

Torta Cubana - Choice of meat: barbacoa, bistec, cabeza, or more. Stacked in a hearty sandwich.

Double patty hamburger, offered in regular, Mexicana, or with 2 patties.

Breaded beef with rice and beans.

Folded tortilla with a variety of fillings such as meat or beans.

Breaded fish fillet with fries.

Shrimp tostada.

3 shrimp tacos.

Large coctel with choice of chico or grande style.

Grilled meat assortment for one, served with traditional Mexican sides.

Crispy fries topped with seasoned grilled steak, melted cheese, creamy avocado sauce, fresh pico de gallo, and a drizzle of sour cream.

Chips with cheese and a variety of toppings.

With rice and beans.

Chicken wings available in 6 or 12 piece options.