Don Ramon Restaurante Cubano Menu

Flap meat, marinated in out special mojo sauce and served with a side of chimichurri sauce.

Roast pork, slow cooked, marinated in our special mojo sauce, pulled and lightly grilled with sauteed onions.

Chicken soup.

Cuban-style cut USDA choice beef, pounded, marinated, frilled, garnished with chopped onions and parsley.

Boneless chicken breast, butterflied, marinated and topped with sauteed onions.

Beef empanadas.

White rice.

Cuban sandwich.

Lean pork chunks, cooked in our special mojo sauce, deep fried and topped with sauteed onions.

Pork sandwich.

Steak sandwich.

Cuban sandwich.

Chicken sandwich.

Fish sandwich.

Ham croquette sandwich.

Shredded beef sandwich ("sloppy joes").

Shrimp cocktail.

Tamal with roast pork.

Fried pork chunks.

Fried breaded ham sticks.

Stuffed tostones, beef/shrimp.

Breaded fish finger.

Chicken chunks.

Beef empanadas.

Plantain chips.

Stuffed potatoes.

Fried cassava.

Breaded shrimp.

Spanish whit4e bean soup.

Black bean.

Red bean soup.

Ceasar salad.

Boneless chicken breast, butterflied, marinated and topped with sauteed onions.

Breaded chicken breast, butterflied, marinated, breaded and deep fried to a holden brown.

Marinated boneless chicken breast cut into julienne strips, sauteed with feen and red peppers and onions.

1/2 roasted Chicken marinated in our special mojo sauce.

Boneless breast of chicken, breaded, deep fried, touch of spanish creole sauce, ham and melted mozzarella cheese.

Pot roast, roasted in its natural juices and topped with out Chef's special gravy.

USDA choice blade meat, shredded meat cooked in tomato base sauce, with onions, peppers and garlic.

USDA blade meat, boiled in its natural juices, marinated and seasoned, grilled to perfection, topped with sauteed onions.

Flap meat, marinated in out special mojo sauce and served with a side of chimichurri sauce.

USDA choice cut liver cut into Julianne strips with pepper and onions.

Cuban-style cut USDA choice beef, pounded, marinated, frilled, garnished with chopped onions and parsley.

Beef cut to julianna strips with peppers and onions.

Breaded steak, marinated, deep fried, touch of Spanish creole sauce, ham and melted mozzarella cheese.

USDA choice beef marinated, breaded and deep fried to a holden brown.

Pork chops, marinated in our special mojo sauce, grilled and topped with sauteed onions.

Pork tenderloin, lean cut filet, marinated in our special mojo sauce and topped with sauteed onions.

Lean pork chunks, cooked in our special mojo sauce, deep fried and topped with sauteed onions.

Surf and turf churrasco steak with garlic shrimp.

Garlic shrimp.

Shrimp in a homemade spanish creole sauce.

Garlic shrimp with boneless chicken breast.

Fish filet, broiled, topped with garlic shrimp.

Crab, clams, mussels, scallops and fish in a homemade spanish creole sauce.

Chicken chunks.

1/4 roasted chicken.

Fish fingers.

Mixed rice.

Yellow rice.

Fried sweet plantains.

Fried green plantains.

Boiled cassava.

French fries.

Mixed vegetables.

Extra sauces.

Flan with coconut.

Three milk cake.

Single scoop ice cream.

Homemade con Leche

Variety of Spanish sodas including Jupiña, Malta, Ironbeer, and Materva.

Milkshake with tropical twist. Choose from mango, papaya, or vanilla flavors.

Cold Tea.

Freshly squeezed choice of apple, cranberry, or orange juice.

Regular American coffee.

Cuban coffee with steamed milk.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Cuban coffee with steamed milk.

Large Cuban coffee (double espresso).