Don Pollo of Germantown Menu

Romaine lettuce tossed with caesar dressing, topped with grilled chicken and garnished with croutons.

Traditional peruvian chicken soup with rice, cilantro, peas, corn, and carrots.

A mix of fresh greens, corn, black beans, avocado, cheese, and seasoned chicken, topped with crispy tortilla strips.

Mixed green, avocado, red beets, carrots, cucumber and lemon cilantro vinaigrette dressing.

Creamy mashed potatoes, smoothly blended to a homogenous consistency.

A fresh mix of diced tomatoes, onions, cilantro, and black beans, combined in a traditional pico de gallo style.

Shredded green and purple cabbage with carrots in a tangy dressing.

Soft, lightly browned latin american tortillas, stacked and ready to accompany any meal.

Sautéed rice with spring onions, bell peppers, and latin-american spices.

Caramelized plantains, ripe and sweet, served as a traditional latin-american side dish.

A medley of steamed broccoli, carrots, and cauliflower, offering a simple and healthful side dish.

A medley of sweet corn, ripe tomatoes, crisp cucumbers, and red onions, tossed with fresh cilantro.

Freshly diced cucumbers mixed with ripe tomatoes, crisp onions, and a light herb dressing.

Golden-brown cassava sticks, lightly salted and fried to a crisp texture.

A side of white rice paired with seasoned black beans, garnished with fresh cilantro.

A mix of fresh greens, topped with crisp carrot and beetroot julienne.

Diced potatoes mixed with peas, carrots, and a creamy dressing, garnished with purple potato chunks.

Golden strips of deep-fried potatoes, served as a classic side dish.

A clear, refreshing bottle of water to complement your meal.

A latin-american inspired sweet, bubbly soft drink with a unique champagne cola flavor.

A 16oz serving of everfresh juice, offering a refreshing beverage choice.

A sweet, fruity soda with a unique taste, popular in latin american cuisine.

A golden-yellow carbonated soft drink with a sweet, fruity flavor unique to latin american cuisine.

A medley of marinated seafood with red onions, cilantro, and citrus juice, accompanied by sweet potato and toasted corn kernels.

Traditional peruvian fried rice with stir fry steak.

Traditional peruvian fried rice with stir fry chicken.

Succulent fish fillet served with tangy red onions and fresh cilantro, accompanied by sweet corn kernels.

A latin-american seafood medley, featuring lightly battered and fried calamari, shrimp, and fish, garnished with thinly sliced red onions and served with lime wedges.

Stir fry steak with red onions, tomato, green onion, and parsley served with french fries and white rice.

Chicken stew served with white rice and green salad.

Traditional peruvian fried rice with stir fry mixed seafood.

Stir fry chicken with red onions, tomato, green onion, and parsley served with french fries and white rice.

Boneless chicken marinated, and deep fried, served with yuca or french fries and salsa criolla.

A slice of smooth, caramel-topped flan garnished with a single cherry.

A moist sponge cake soaked in a three-milk blend, topped with a light whipped cream and a maraschino cherry.

A slice of bread pudding topped with a sweet glaze and garnished with a maraschino cherry.

Half chicken, roasted to a golden brown, served with black beans, white rice, and a side of caesar salad.

Herb-marinated, roasted whole chicken accompanied by two side dishes of your choice.

A whole and a 1/2 chicken with six regular sides

Whole chicken with 4 regular sides

A quarter piece of white chicken, fried to a golden brown.

Two whole chicken with eight sides.