Don Perico Mexican Restaurant Menu

Boneless chicken, sautéed in a light tomato flavored sauce, bell peppers, tomatoes, and onions. Topped with our ranchera sauce.

Strings of shredded beef sautéed with bell peppers, onions, and tomatoes. Topped with our enchilada red sauce.

Burrito filled with small tender chunks of steak and pico de gallo. Topped with our enchilada red sauce.

Deep-fried shredded pork shoulder made fresh to bring you a taste of beautiful Michoacan, Mexico to your table. Topped with our ranchera sauce.

Our signature chicken or steak fajitas, prepared with grilled bell peppers, and onions. Topped with your choice of ranchera, green or red enchilada sauce.

A large shrimp burrito with onions, bell peppers, and mushrooms, garnished with avocado slices and ranchera sauce.

A burrito stuffed with rice, cheese, your choice of black, pinto, or refried beans, lettuce and pico de gallo. Topped with our home-made ranchera sauce. Served with guacamole and sour cream on the side instead of rice and beans.

A chimichanga with tender chicken simmered in a tomato-flavored sauce, rice, black, pinto, or refried beans, sautéed bell peppers, onions, and tomatoes.

Stuff your chimichanga with carne asada, pork carnitas, or chile verde, with your choice of black, pinto, or refried beans, and rice.

Stuffed with your choice of our signature chicken or steak fajitas, prepared with grilled bell peppers, and onions, rice, and black, pinto, or refried beans.

Three scrambled eggs with shredded carnitas. Served with rice, and your choice of black, pinto, or refried beans.

Three scrambled eggs with chorizo and pico de gallo served with rice and your choice of black, pinto, or refried beans.

A large flour tortilla stuffed with scrambled eggs, cheese, home-made potatoes, and your choice of chorizo or carnitas, served with rice, and your choice of black, pinto, or refried beans.

Fried tortilla chips and scrambled eggs, bathed in green salsa, garnished with cheese, onions, avocado, and sour cream. Served with rice and your choice of black, pinto, or refried beans on the side.

Our signature nachos with your choice of meat, topped with melted cheese, sour cream, guacamole, olives, and diced tomatoes.

A giant flour tortilla stuffed with cheese. Served with guacamole, sour cream, and diced tomatoes.

A melted cheese quesadilla with your choice of meat. Served with guacamole, and sour cream.

Cooked shrimp marinated in lime juice and salt with chopped tomatoes, onions, cilantro, fresh jalapeños, and avocado.

A blend of avocados, tomatoes, onions, cilantro, and fresh jalapeños. Garnished with jack cheese.

Our recipe calls for Mexican chorizo, tequila, beans, Monterey cheese, and jalapeños to add just the right touch of 'poquito caliente'. Served with flour tortilla chips.

Shredded beef or chicken taquitos served with guacamole, sour cream, and diced tomatoes.

Four shredded chicken or beef flautas served with guacamole, sour cream, and diced tomatoes.

Hearty vegetables slowly cooked in a light tomato flavored broth.

Our home-made vegetable soup with delicious meatballs for a hearty taste.

Fresh slices of avocados, served on a bed of mixed greens and garnished with jack cheese, olives, and tomatoes.

Two marinated shrimp tacos, served on a corn tortilla, garnished with a mixture of cabbage and cilantro. Served with rice, beans, pico de gallo, and guacamole on the side.

Two fresh grilled tilapia fish tacos, served on a corn tortilla, garnished with a mixture of cabbage and cilantro. Served with rice, beans, pico de gallo, and guacamole on the side.

Two thick fried handmade tortillas topped with refried beans, your choice of meat (Asada, carnitas, chile verde, shredded beef or chicken), lettuce, guacamole, sour cream, and crumbled cheese and served with rice and beans on the side.

Two soft corn tortillas filled with your choice of carne asada or carnitas. Topped with cilantro and onions. Served with rice and your choice of black, pinto, or refried beans, garnished with pico de gallo and guacamole.

Flour tortillas stuffed with shredded beef or chicken, rolled and fried to a crispy golden brown. Served with rice, your choice of black, pinto, or refried beans, topped with guacamole, sour cream, and diced tomatoes.

Two soft corn tortillas, rolled, and filled with delicious seasoned chicken, topped with our home-made tomatillo salsa verde (contains pork) and melted cheese.

Two soft corn tortillas, rolled, and filled with pork chile verde, covered with our home-made tomatillo salsa verde and melted cheese.

Two soft corn tortillas, folded and stuffed with fresh carnitas, and ranchera sauce with melted cheese on top.

Two flour tortillas, rolled, and stuffed with marinated shrimp, bell peppers, onions, and mushrooms, garnished with avocado slice.

Two soft corn tortillas, rolled, and stuffed with crab, marinated shrimp, and mushrooms. Served with our home-made tomatillo green sauce (contains pork) and garnished with sliced avocado.

Sautéed broccoli, cauliflower, mushrooms, carrots, bell peppers, and onions garnished with guacamole and pico de gallo.

Our own combination of steak, chicken, and shrimp fajitas, grilled with bell peppers, and onions. Garnished with guacamole and pico de gallo.

A traditional Mexican dish to enjoy! Tender deep-fried shredded pork with pico de gallo on the side.

A great chile Verde is known for its color, flavor, and ability to make you down lots of margaritas. Tender lean boneless pork cubs simmered to perfection in green tomatillo sauce, spiced with cilantro, jalapeños and regional seasonings.

New York steak cooked your way, topped with roasted anaheim pepper, served with a cheese enchilada, and garnished with potatoes, guacamole, and pico de gallo.

Our original quesadilla stuffed with marinated shrimp and mushrooms. Served with sour cream and guacamole.

A fresh fillet, grilled with spices, sautéed broccoli, cauliflower, carrots, bell peppers, onions, and tomatoes, served with guacamole, pico de gallo, rice, black, pinto, or refried beans and your choice of soft corn or flour tortillas.

Marinated shrimp grilled to perfection, served sizzling on a skillet. Grilled with bell peppers and onions, rice, black, pinto, or refried beans, pico de gallo, guacamole, and your choice of flour or corn tortillas.

Butterflied shrimp, simmered in a garlic butter sauce. Served with rice, black, pinto, or refried beans, a lemon, dressed lettuce, tomatoes, and garnished with guacamole and pico de gallo.

Shrimp simmered in mushrooms and a very hot spicy sauce, bell peppers, and onions. Served with rice, black, pinto, or refried beans and your choice of corn or flour tortillas.

Topped with melted cheese.

A slice of baked custard of condensed and evaporated milk, eggs, and vanilla extract.

12 Oz, 16 oz y 24oz