Don Luis Méxican Restaurant Menu

Grilled chicken breast with bacon.

Nothing more classic than bacon, lettuce, and tomato.

Now for a real treat! On a Genova bun, we pile on fresh beef, ham, bacon, pineapple, American cheese, lettuce, tomato, onion, and our special sauce. Did mama miss anything on this burger?

Fresh sauteed mushrooms, caramelized onions, and our special sauce with melted jack cheese.

Our natural ground chuck patty piled high with caramelized onions and American cheese on grilled rye bread.

Ribeye steak with bacon.

The classic triple decker with roasted turkey, smoked ham, bacon, lettuce, tomato, and special sauce.

Lettuce, tomato, red onion, pickle, special sauce piled on a Genova bun.

Onion, lettuce, tomato, and hot sauce.

Onion, lettuce, tomato, and hot sauce.

Choice of 2 items.

Mexican style meatballs and sauteed fresh vegetables in a homemade chicken broth.

Our chef's secret recipe! Beef slowly simmered in spices until it is fork tender, served with rice and beans.

Fresh shrimp stock with sauteed vegetables, prawns, and Chipotle garnish.

Crispy flour tortilla bowl filled with fresh lettuce, rice, beans, tomato, cheese, olives, guacamole, and sour cream with choice of chicken, beef, or pork.

Fresh heart of romaine, avocado, homemade croutons, olives, and Parmesan cheese topped with our special creamy Caesar dressing.

Tender honeycomb tripe prepared with our generations old family recipe, with all the fixin's.

Tender pork simmered to perfection Mexico City style using our chef's secret recipe.

Scampi prawns with garlic, onion, bell pepper, tomato, and touch of red pepper with guacamole and sour cream.

Like it on the spicy side? Jumbo prawns are sauteed with a secret blend of spices to create this caliente delight.

Eight jumbo shrimp prawns sauteed with bell pepper, onion, and tomato finished with a flavorful sauce and served with guacamole and sour cream.

Tender rib eye steak grilled to your liking with bell pepper, onion, and tomato served with guacamole and sour cream.

Natural hormone-free pork cooked confit style and served with guacamole, sour cream, and pico de gallo.

Grilled tilapia filet nestled in corn tortillas with lettuce, pico de gallo, and jack cheese served with guacamole and sour cream.

Grilled shrimp nestled in corn tortillas with lettuce, pico de gallo, and jack cheese served with guacamole and sour cream.

Beef steak sauteed with bell pepper, onion, and tomato finished in our delicious sauce.

Chef Cuauhtemoc's culinary creation! Shrimp or chicken sauteed with his signature creamy Chipotle sauce and guacamole.

Hungry? Can't decide? Make friends with the three amigos. Chicken, shrimp, and ribeye grilled fajita style with guacamole and sour cream.

Slowly simmered beef in authentic red sauce, just like mama used to make.

Tender pork slowly simmered in a sauce of fresh tomatillos, jalapenos, and cilantro.

Two crispy fried burritos filled with your choice of chicken, beef, or pork served with guacamole and sour cream.

Two crispy shell tacos with lettuce, tomato, cheese, and your choice of chicken, beef, or pork drizzled with sauce.

Two soft corn tortillas wrapped around your choice of chicken, pork, or beef covered in our famous gravy and melted cheese.

Beef, chicken, or shrimp grilled with bell pepper, onion, and tomato served on a sizzling platter with a side of guacamole, sour cream, and handmade corn tortillas.

Three rolled corn tortillas fried to a golden crisp with choice of chicken or beef served with guacamole and sour cream.

Two traditional steamed pork tamales topped with our famous gravy and cheese.

Two handmade fire-roasted fresh poblano chiles stuffed with creamy jack cheese blanketed in a light fluffy egg batter.

Two large grilled flour tortillas loaded with cheese and your choice of chicken, beef, or pork with lettuce and tomato.

Two handmade corn masa shells topped with beans, lettuce, tomato, and sour cream with choice of chicken, beef, pork, or asada.

Marinated beef steak and fresh vegetables slowly simmered for hours in a flavorful stock.

Two crispy flat corn tortillas piled high with lettuce, beans, tomato, cheese, and your choice of chicken, pork, or beef.

One beef taco, one beef enchilada, one chile relleno, and one chile Colorado or chile verde.

One taco and one enchilada (beef or chicken).

One chicken taco, one chicken enchilada, one chile relleno, and choice of chile Colorado or chile verde.

One taco, one enchilada, one tamale, and choice of chile Colorado or chile verde.

One beef taco, one cheese enchilada, and steak ranchero.

One beef enchilada, one quesadilla, and steak ranchero.

Two biscuits with sausage gravy, potatoes, and eggs.

Eggs, potatoes, and choice of breakfast meat.

Two eggs any style, two bacon or sausage links, and choice of potatoes or pancake.

Hand-breaded rib eye steak, tenderized, and fried to perfection. Smothered in our scratch-made sausage gravy.

Three eggs any style and choice of potatoes.

Four hearty slices of smoked ham.

Portuguese style sausage grilled to perfection.

Two eggs, two bacon, two sausage, two pancakes, and potatoes.

Three fluffy eggs cooked to order, filled with your favorite ingredients, and served with your choice of potatoes and toast.

Not your ordinary corned beef, made fresh to order.

Four sausage links or 2 country style sausage patties.

Tender half lb. rib eye steak cooked how you want it.

Fried corn tortillas in a savory sauce topped with onion, cilantro, sour cream, and cheese.

Delicious, prepared in our kitchen. Mexican sausage scrambled with eggs.

Three eggs any style with four slices of bacon or sausage links.

When Alexandra is craving breakfast, this hits the spot! Two eggs, ribeye steak, and our famous chilaquiles.

Two fried eggs topped with our scrumptious steak ranchero.

Fresh seasoned ground natural chuck with spinach, mushrooms, onions, and cheese.

Shredded beef with onions and tomatoes scrambled with three eggs.

Tender strips of cactus gently scrambled with farm fresh eggs.

Eggs scrambled with choice of favorite ingredients. Topped with cheese and served with choice of potato.

Three eggs any style with four slices of bacon or sausage links.