Don Juan's Cantina Menu

Chips with Melted Cheese, Pico de Gallo, & Chorizo

Melted Cheese with Chorizo

Shrimp Stuffed Jalapeños Covered in Melted Cheese with Pico de Gallo

Shrimp Nachos with Melted Cheese, Sour Cream, Guacamole, & Pico de Gallo

Farm Raised Tilapia, Pico de Gallo, Avocado, Chile Ancho Cocktail Sauce

Brown Chicken Stock Seasoned with Chile Pasilla served with Tortilla Crisps

Classic Caesar Salad Originally Invented by Chef Caesar Cardini of Tijuana

House Salad of Iceberg Lettuce, Tomato, Onion, Egg, & Avocado

Create your Own Combination - Choose Three: Taco Soft or Crispy, Enchilada with your Choice of Salsa, Tostada, or a Mini Burrito Ground Beef, Shredded Chicken, Cheese, or Refried Beans

(3 per order) Grilled Steak Tacos with Pico de Gallo, Lettuce, & Cheese

(3 per order) Breaded Tilapia, Spicy Slaw, Chipotle Mayo, & Ensalada Mixta

Served with Fresh Onion & Cilantro

Served with Fresh Onion & Cilantro

served with Spicy Slaw and Chile Chipotle Mayo

with Chihuahua Cheese

Shredded Chicken, Steak, or Ground Beef

Breaded Chicken Breast in a Light Cilantro Blanc Sauce with an Avocado Salad

Grilled Chicken Breast with Puréed Garlic Potatoes & Sautéed Vegetables Served Over Our Classic Recipe Mole Poblano Sauce

Pan Seared Amish Chicken Breast Rubbed in a Six Chile Paste Served with a Sweet Potato Chile Chipotle Gratin, Sautéed Vegetables, & Light Cilantro Jüs

Crunchy Taquitos Stuffed with Rock Shrimp, Goat Cheese, Chile Poblano, & Sun Dried Tomatoes Served Over a Roasted Tomatillo and Chile Habanero Salsa

Grilled Medallions of Tender Pork Tenderloin Served Over a Delicate & Smoky Chile Pasilla Sauce with Puréed Garlic Potatoes

Fillet of Tilapia in a Classic Light Tomato, Olive, & Caper Sauce

Grilled Beef Tenderloin Tips Served in a Chile Chipotle Sauce with Sautéed Onions, Mushrooms, & Zucchini

All Items from "The Taqueria" Section Only

1/2 Price Bottles of Wine (Excluding Reserve List) Live Music by The Acoustic Generation 8:30-11:30 p.m.

El Malpais Mezcal, Cointreau & Fresh Lime Juice

Bohemia - Corona - Corona Light - Modelo Especial - Negra Modelo - Pacifico - Tecate - XX Amber - XX Lager

Bud Light - Coors Light - MGD 64 - Miller Lite

Amstel Light - Heinekin - St. Pauli Girl N.A.

Coke - Diet Coke - Ginger Ale - Lemonade - Milk - Iced Tea - Cranberry Juice - Grapefruit Juice - Orange Juice - Pineapple Juice - Tomato Juice

Cranberry, Orange, Grapefruit, Pineapple, Tomato

with Wild Mushrooms and Cheese

With Choice of Topping, Beef, Chicken, or Steak

Scrambled eggs with Onions,Tomatoes & Chile Serrano

Eggs your way over a fried tortilla, Tomato sauce & Cheese

Crispy Tortilla Strips, Sautéed with spicy tomato sauce & onions

Aromas of meyer lemon and fresh melon, with subtle notes of nut and fennel. A great match for anything spicy.

An intriguing nose of melons, pineapple, and herbs, rounded off with some fresh rhubarb and stone fruit notes. Try this wine with salads, ceviche and fish dishes.

A light and refreshing French white, offering cleansing citrus flavors without the usual minerality of Muscadet. An ideal match for flaky fish and shellfish dishes.

Exotically perfumed nose displays smoky peach, mango and papaya, plus a strong floral accent. An ideal match for flaky fish and shellfish dishes.

Medium-bodied with sweet peach and pineapple fruit, spice and minerals. An excellent accompaniment to poultry and fish dishes, and great with spice too!

A juicy (but dry) rosé from northeast Spain, showing raspberry and strawberry flavors. A perfect match for our spicier dishes, this is summer in a glass!

Rich, earthy aromas mix with blackberries and a touch of oak. Soft tannins mingle with a hint of chocolate on the finish. Great with tacos al carbon and fajitas.

A very well-balanced Zin, with a spicy nose of blackberry, cherry and a hint of vanilla on the nose, and rich, full body without going over-the-top. Try this with our duck and pork dishes.

A grape native to Southeast Spain, this wine has no oak to get in the way of the juicy cherry and raspberry flavors. Try it with our pork, beef and lamb dishes.

Aromas of plum, blackberry, fig and cocoa. Medium-bodied with a kiss of French oak, round and supple with a long finish. Perfect with our steak and pork dishes.

A classic Rioja, this dry red is medium-bodied, with cherries, raspberries, vanilla and spice. A great match for our tacos al carbon, grilled vegetables and steaks.

A great value from Bob and Jim Varner, it offers classic flavors of cassis and red/black berries, a hint of oak and very smooth tannins. Try this with any of our red meat entrees.

Medium-bodied, crisp, nicely delineated style.

Rich and creamy, with bright tropical fruit and minerality.

This is a small production Malbec from Argentina's oldest family estate. 50 yearold vines and French oak aging provide elegant black cherry fruit and silky tannins with a hint of vanilla.

A delicious Gamay from the south of Burgundy, it offers red cherry and raspberry fruit, with a touch of earthiness. If you are a fan of Pinot Noir and want to explore, give this wine a try!

A very well-balanced, complex wine, mostly Tempranillo with a little Graciano and Garnacha. It is aged in French & American oak for added complexity and a wonderfully long finish. Dark fruit, coffee, dried herbs and vanilla will seduce you to come back for another glass...or another bottle!

Usually found in France, L&R is the premier Cab Franc producer in California. This red offers sweet cherry, herb and spice aromatics, with a kiss of toasty oak and dried herbs.

A classic Napa Cabernet is from a small family winery, with blueberry, blackberry and currant fruit on the nose and palate, with hints of mineral and spice on the finish. Tannins are well-integrated after spending 20 months in French oak barrels.

Named for the soil in which it grows, this small-production wine is made from 60-100 year-old Garnacha and Carinena vines. A rich, full-bodied red bursting with blue & blackberry fruit, spice, licorice, minerals and underbrush.

The best barrels from the Bethel Heights estate go into this wine. The nose offers woodsmoke, black cherry and raspberry. Well-balanced, with a long, fruit-filled finish.

A rich, silky and hedonistic Merlot, this wine begins with vibrant aromatics of raspberry and red and black cherry, accented by clove, anise, a hint of pepper and spicy oak.

Bordeaux-style wine from a small organic family winery in Napa Valley. Supple, elegant and lush with loads of ripe fruit and undertones of leather and tobacco. A fantastic value!

Cedary blackberry fruit aroma with hints of tobacco and dark chocolate. A full body; forward, rich, concentrated, dark berry fruit flavors and integrated tannins.