Domo Sushi - Walnut (Sushi Teriyaki Noodles) Menu

Tender, savory u.s. Grade a, rib-eye. Thinly sliced marinated beef, charbroiled with rice and steamed vegetables.

Steamed vegetables with rice and teriyaki sauce.

Healthy portion of charbroiled chicken with rice and salad, teriyaki sauce.

Healthy portion of charbroiled beef with rice and salad, teriyaki sauce.

A tasty combo of both charbroiled chicken & beef with rice and salad, teriyaki sauce.

Battered fried chicken with rice and salad, special cutlet sauce.

Giant tempura battered shrimp and dipping sauce.

Tempura shrimp (3 pcs) and tempura vegetables (6 pcs), dipping sauce.

Udon with charbroiled chicken, side of pickled vegetables.

Udon with charbroiled beef, side of pickled vegetables.

Vegetable udon and 2 pcs of shrimp tempura.

1 pc shrimp and 3 pcs vegetable tempura served with beef teriyaki.

California roll (6 pcs) served with chicken teriyaki.

Salmon teriyaki, veggie tempura (2 pcs),shrimp tempura (1 pc), and California roll (4 pcs).

Chicken teriyaki, shrimp (1 pc), veggie tempura (3 pcs), California roll (4 pcs), and sushi (2 pcs).

Spicy. A good portion of beef marinated in our special sauce for more than 24 hours, charbroiled with a hint of onion, served on a sizzling hot iron plate. Very hot!!!

Contains: spicy tuna, and cucumber.

Contains: salmon skin, cucumber, and gobo (burdock root).

Contains: imitation crab and salmon.

Contains: spicy scallop and cucumber.

Hot. Raw. Contains: California roll, topped with salmon.

Contains: California roll, topped with tuna.

Vegetarian. Hot. Contains gobo, cheese, cucumber, salmon.

Contains: avocado, topped with spicy tuna and spicy mayo sauce.

Contains: imitation crab, avocado, fresh tuna, cucumber, and garlic ponzu sauce.

Contains California roll, topped with spicy tuna and eel sauce.

Fried spicy tuna roll served with eel sauce.

Calamari, gobo, avocado, and cucumber.

Salmon, avocado, and gobo.

Crab stick and avocado whole fried.

Spicy. Shrimp tempura, crabmeat, cucumber, and gobo.

Fried soft shell crab, crabmeat, cucumber, gobo, avocado.

Fried soft shell crab, imitation crabmeat, cucumber, avocados.

Tuna and salmon top of crunchy roll.

Inside: cucumber, crabmeat, eel. Top: avocado.

Baked salmon on top of California roll.

Baked scallop on top of California roll.

Chef's choice for 5 piece nigiri and patron's choice roll.

Half combo plate with an assortment of fish: 2 pcs of tuna, salmon, and whitefish. For extra charge choice of 6 pieces of fish.

Spring salad with chicken topping.

Spring salad with spicy tuna topping.

Spring salad with assortment of fish.

Spring salad with seared tuna lightly peppered and special ponzu based dressing.

Spring salad with seared albacore lightly peppered and special ponzu based dressing.

Assortment of fish, rice, salad, & Korean hot spicy sauce.

Contains: California roll topped with red snapper.

Spicy tuna and cucumber topped with seared albacore, garlic ponzu, and scallions.

Spicy tuna and cucumber topped with albacore, avocado, crispy onions and ponzu.

Spicy tuna, gobo, and avocado topped with yellowtail, jalapeño, ponzu, and scallions.

Spicy tuna and avocado topped with salmon, tuna, shrimp, and sweet sauce.

California roll topped with spicy tuna, fried eel, and eel sauce.

Raw spicy salmon served over sushi rice.

Spicy tuna served over sushi rice.

Chef's choices of 12 pieces of fish. Served over sushi rice.

Pan-fried soy beans with spicy garlic.

Our house salad with our delicious, tangy, ginger salad dressing.

Comes with tempura dipping sauce.

Comes with tempura dipping sauce.

Bottled.

Hot green tea, non sweet.

Dasani.

1 scoop of delicious, sweet, green tea flavored ice cream.

Teriyaki, eel sauce, spicy mayo.

Appetizer, comes with ponzu dip with green onions.

Side.

Side, a bowl of white rice.

Mochi, green tea ice cream wrapped in rice dough.

Crab fried in tempura batter.

3 pieces of fried egg rolls.

5 pieces of baked mussels.