Dominic's II Menu

A large pizza topped with melted mozzarella cheese and a rich tomato sauce on a classic, thin crust.

Breaded chicken cutlet with marinara sauce and melted provolone cheese on a sub roll.

Lightly breaded chicken breast, baked with tomato sauce and melted mozzarella.

Mixed greens, tomatoes, cucumbers, kalamata olives, and pepperoncini with our very own vinaigrette dressing.

Filled fresh to order.

Golden crust topped with rich tomato sauce and melted cheese.

Rolls topped with garlic and olive oil or butter, herb seasoning, baked to perfection. They'll melt in your mouth.

Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.

Homemade Tuscan bean soup with pasta.

A large pizza topped with melted mozzarella cheese and a rich tomato sauce on a classic, thin crust.

Thick crust pizza topped with tomato sauce, cheese, and typically includes ingredients like pepperoni, sausage, mushrooms, and onions.

Gluten-free pizza crust topped with classic cheese and tomato sauce.

Grilled eggplant, zucchini, bell peppers, red onions, light mozzarella, and marinara sauce.

Roasted garlic, grilled red onions in marinara sauce, with light mozzarella, and grilled chicken.

Baked with marinara sauce, topped with shredded lettuce, tomato, kalamata olives, pepperoncini, red onions, and cucumbers mixed with vinaigrette dressing. Served with gorgonzola cheese on the side.

Four seasons - mushroom, black olives prosciutto, artichoke, light cheese, and marinara.

Marinara sauce, basil, light cheese, capers, and garlic.

Light marina pesto sauce, fresh tomatoes, fresh mozzarella, basil, & E.V.O.O

Prosciutto, mushroom, marinara, and light cheese.

Served with mozzarella, ricotta sauce, romano cheese garlic, and fresh tomato.

Served with mozzarella, ricotta sauce, romano cheese garlic, and fresh tomato.

Four cheese - provolone, mozzarella romano, ricotta, and a no sauce pie.

Sausage, pepperoni, meatballs, mushrooms, black and green olives, onions, and peppers.

Pepperoni, sausage, meatballs, and ham.

Spinach, peppers, mushrooms, artichokes, marinara, and light cheese with basil.

Grilled eggplant, zucchini, bell peppers, red onions, light mozzarella, and marinara sauce.

Roasted garlic, grilled red onions in marinara sauce, with light mozzarella, and grilled chicken.

Baked with marinara sauce, topped with shredded lettuce, tomato, kalamata olives, pepperoncini, red onions, and cucumbers mixed with vinaigrette dressing. Served with gorgonzola cheese on the side.

Four seasons - mushroom, black olives prosciutto, artichoke, light cheese, and marinara.

Marinara sauce, basil, light cheese, capers, and garlic.

Light marina pesto sauce, fresh tomatoes, fresh mozzarella, basil, & E.V.O.O

Prosciutto, mushroom, marinara, and light cheese.

Served with mozzarella, ricotta sauce, romano cheese garlic, and fresh tomato.

Served with mozzarella, ricotta sauce, romano cheese garlic, and fresh tomato.

Four cheese - provolone, mozzarella romano, ricotta, and a no sauce pie.

Pepperoni, sausage, meatball, mushrooms onion, and peppers.

Thick crust pizza with sausage, pepperoni, mushrooms, onions, and green peppers.

Large light marinara pesto sauce, fresh tomato fresh mozzarella, basil, and extra virgin olive oil.

For the sauce lovers. Squared crust layered with slices of mozzarella, topped with our delicious pizza sauce, and drizzled with grated parmesan.

Pepperoni, sausage, meatballs, and ham.

Broccoli, spinach, mushrooms, onions, peppers & cheese.

A baked pizza dough stuffed with a blend of ricotta, provolone, and romano cheeses, plus a touch of Italian seasonings.

Littleneck clam in marinara sauce.

Black mussels sauteed in marinara sauce.

Littleneck clams topped with seasoned Italian bread crumbs.

Freshly breaded and served with marinara sauce.

Chopped fresh tomatoes, garlic, basil, with EVOO served on top of Tuscan toast.

Grilled eggplant, zucchini, red roasted peppers, and red onions.

Served with a side of marinara sauce.

Sauteed in garlic and oil.

Lightly breaded eggplant layered with fresh mozzarella and vine ripe tomatoes, topped with E.V.O.O., balsamic glaze and Arugula

Lightly breaded eggplant, layered with Ricotta cheese and topped with our delicious homemade marinara sauce. Drizzled with grated parmesan, E.V.O.O. and fresh basil

Lightly fried calamari served with marinara sauce.

Buffalo or BBQ Sauce

Vegetable soup. No meat.

Homemade Tuscan bean soup with pasta.

Italian antipasto made with imported Italian meats and cheeses, along with marinated veggies drizzled with oil and balsamic glaze.

Mixed greens, chopped tomatoes, kalamata olives, cucumber, pepperoncini, red onions, and feta cheese, mixed in our very own vinaigrette dressing.

Romaine lettuce, mixed in our own caesar dressing, croutons, and topped with Parmesan cheese.

Mixed greens, tomatoes, cucumbers, pepperoncini, kalamata olives, red onions, and gorgonzola cheese on top. Served with our very own vinaigrette dressing.

Mixed greens, tomatoes, cucumbers, kalamata olives, and pepperoncini with our very own vinaigrette dressing.

Mixed greens, tomatoes, cucumbers, kalamata olives, and pepperoncini with our very own vinaigrette dressing.

Sauteed with garlic and oil.

Choice of steamed or sautéed broccoli.

Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.

Who says sides are limited to just veggies? Get more meat & order a side of sausage.

Rolls topped with garlic and olive oil or butter, herb seasoning, baked to perfection. They'll melt in your mouth.

Marinated chicken breast typically seasoned with olive oil, garlic, and Italian herbs, grilled to perfection.

Crispy Golden Chicken, Deep-Fried to Perfection

Made to order.

In our homemade meat flavored sauce.

Plum tomatoes, fresh garlic, and fresh basil.

On our homemade sauce.

On our homemade sauce.

On our bolognese sauce.

Red or white sauce, fresh mushrooms, sauteed in garlic and oil or marinara sauce.

Garlic and oil, red or white sauce, garnished with fresh clams.

Red or white sauce, fresh mushrooms, sauteed in garlic and oil or marinara sauce.

With real ricotta. House tomato sauce and melted mozzarella.

Pasta shells stuffed with ricotta and topped with tomato sauce and melted mozzarella.

Zucchini, spinach, eggplant, mushrooms, carrots, ricotta and mozzarella.

Lasagna topped with classic cheese, tomato sauce, and ground beef.

Tortellini alfredo, stuffed shells and baked ziti.

Pasta shells rolled with ricotta, baked in tomato sauce and melted the mozzarella.

Tender veal cutlets sauteed in a light wine sauce served with grilled eggplant and prosciutto ham. Lopped with mozzarella cheese and a splash of marinara sauce.

Lightly breaded veal cutlet, baked with our homemade tomato sauce and melted with mozzarella cheese.

Tender medallions of veal sauteed in olive oil. fresh mushrooms, green peppers with white wine and light marinara.

Medallions of veal dipped in egg batter, roasted in a light wine sauce, and on a bed of spinach topped with mozzarella.

Tender veal medallions in a light egg batter and roasted to perfection in a white wine lemon sauce.

Tender veal scallopini topped with diced eggplant, bruschetta tomatoes, and spinach baked with mozzarella.

Tender veal scallopini sauteed to perfection in a marsala wine and mushroom sauce.

Medallions of veal roasted in a light marinara and oregano sauce.

Fresh boneless chicken with mushrooms, peppers, and onions in a light wine marinara sauce.

Tender chicken breast in a light egg batter sauteed to perfection in a white wine lemon sauce.

Chicken breast sauteed with butter and wine sauce topped with fresh broccoli and melted mozzarella.

Breast of chicken sauteed with capers in a white wine lemon sauce.

Grilled chicken breast sauteed in a consomme or marinara sauce and marinated sun-dried tomatoes over penne with Romano cheese.

Tender chicken breast sauteed in a light wine sauce with grilled eggplant, prosciutto ham. Topped with mozzarella and a splash of marinara.

Tender chicken breast dipped in egg batter sauteed in a light wine sauce served on a bed of spinach topped with mozzarella cheese.

Breast of chicken sauteed with fresh mushrooms and marsala wine sauce.

Breast of chicken with sausage, green olives, roasted peppers, potatoes and cherry peppers in a light garlic wine sauce spicy.

Grilled chicken and grilled eggplant served with marinara sauce.

Lightly breaded eggplant and chicken, baked with tomato sauce and melted mozzarella.

Lightly breaded eggplant and veal, baked with tomato sauce and melted mozzarella.

Eggplant stuffed with ricotta cheese, romano cheese, garlic, and herbs served with marinara sauce topped with melted mozzarella.

2 pieces stacks lightly breaded eggplant layered with fresh mozzarella and vine ripe tomatoes, topped with evoo, balsamic glaze, and fresh basil sided with arugula and parmesan.

Comes with Plain or Garlic Rolls. Pasta options include various types like Penne, Fettuccini, and Gluten-Free Penne. Soup or Salad choices range from Caesar Salad to Tortellini in Brodo.

Roasted calamari in a mild or fra diavolo spicy sauce. Served over linguini.

Roasted calamari in olive oil, garlic, lemon, white wine, and herbs over linguini.

Roasted shrimp in butter, garlic, wine, and herbs with fresh mushrooms over linguini.

Roasted shrimp in light butter, garlic, lemon, and white wine. Served over linguini.

Roasted shrimp lightly breaded in a mushroom marinara sauce and smothered with mozzarella.

A combination of calamari, scungilli, shrimp, clams, and mussels roasted in white wine or marinara sauce over linguini.

Black mussels in a choice of marinara or white wine sauce over linguini.

Snapper in a light marinara sauce with capers and olives.

Roasted shrimp in mild or fra diavolo spicy sauce. Served over linguini.

Snapper in a light egg batter and roasted to perfection in a white wine lemon sauce.

Lightly breaded shrimp in marinara sauce and melted mozzarella.

P.E.I black mussels in a choice of marinara or white wine sauce over linguini.

Sauteed Scungilli in a mild sauce or Spicy Sauce served over linguini.

Flounder in a light Egg Batter, served in white Wine Lemon Sauce.

Eggplant, tomatoes, basil, mozzarella, and romano cheese.

Roasted in a light marinara sauce.

Butter, cream, and romano cheese with fettuccini.

Spaghetti roasted with prosciutto, onions, and smothered with romano cheese.

Rigatoni roasted with fresh tomatoes, prosciutto ham, onions, fresh basil, and olive oil.

Cheese-filled tortellini served in our signature meat sauce.

Tortellini roasted in a white cream sauce with prosciutto ham, onions, peas, and romano cheese.

Sausage with mushrooms, peppers, and onions in a light wine marinara sauce.

Angel hair pasta roasted with chicken tenders, spinach, fresh garlic, olive oil, and romano cheese in a light wine marinara sauce.

Fresh tomatoes, onions, prosciutto ham, vodka, light pink cream sauce, and romano cheese.

Angel hair pasta roasted with shrimp, spinach, fresh garlic, olive oil, and romano cheese in a light wine marinara sauce.

Pasta roasted in light garlic and olive oil with broccoli zucchini, carrots, and mushrooms.

Roasted chicken breast, jumbo shrimp, and fresh broccoli. Served in our own special cream sauce with romano cheese and over egg nest fettuccini.

Fresh ground chicken breast in our homemade tomato sauce.

Served in Garlic & Olive Oil Over Penne

Served with lettuce, tomato, and onion

Served with lettuce, tomato, and onion

Breaded eggplant with marinara sauce and melted provolone cheese on a sub roll.

Topped with sausage and parmesan cheese.

Meatballs with marinara sauce, provolone cheese, and grated parmesan on a toasted sub roll.

Breaded chicken cutlet with marinara sauce and melted provolone cheese on a sub roll.

Breaded veal cutlets, marinara sauce, and melted provolone cheese on a sub roll.

Topped with shrimp and parmesan cheese.

Served with lettuce, tomato, and onion

With Onions

Onions, mushrooms, peppers & cheese.

Creamy.

Filled fresh to order.

Homemade and delicious.

Large soda. Choices include various flavors of Coke, Sprite, lemonade, and teas.

Espresso shot with steamed milk and a thick layer of foam on top.

Pure and refreshing still water, offering a straightforward choice for quenching your thirst.

Freshly brewed coffee made from a robust blend of Italian arabica beans.

Imported San Pellegrino sparkling natural mineral water. Glass bottle.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Rich, flavorful cup of espresso brewed to perfection.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Imported San Pellegrino sparkling natural mineral water, known for its signature bubbles and unmistakable carbonation.