Dolce Niente Ristorante Italiano Menu

4.5

(400+ Reviews)

Customer Favorites Antipasti Insalata Pasta Neapolitan Style Pizza Carne e Pollo Bambinos Dessert Sides and Add Ons Florentine Steak Catering Food

Customer Favorites
Our most frequently ordered and highly rated selections.
- Pepperoni Pizza
  12" Neapolitan Pizza, with pomodoro sauce, mozzarella cheese, pecorino cheese, and pepperoni
  $17.50
- Bolognese Pasta
  Beef, pork and veal ragu, slow simmered tossed with egg pappardelle topped with pecorino cheese
  $21.00
- Brick Oven Flatbread
  Topped with roasted garlic butter, and house spice blend
  $5.00
- Limone Caesar
  Romaine lettuce, house-made lemon Parmigiano dressing, roasted peppers, croutons
  $9.00
- Margherita Pizza
  12" Neapolitan style pizza topped with pomodoro sauce, fresh mozzarella, olive oil, and basil
  $16.50
- Fettuccini Alfredo
  Egg fettucini noodles, 24 month aged parmigiano reggiano cheese and butter
  $19.00
- Penne with Titos Vodka Sauce
  Penne Pasta with Titos Vodka, Tomato Cream Sauce and Parmigiano Reggiano.
  $18.00
- Chicken Parmigiana
  Breaded chicken breast topped with provolone and pecorino cheese and marinara sauce, served with angel hair pasta tossed with marinara sauce.
  $20.50
- Cheese Pizza
  Pizza with marinara, mozzarella and pecorino cheese
  $15.00
- Chicken Piccata
  Lightly floured chicken breast with lemon caper butter sauce, grape tomatoes and angel hair pasta
  $21.00
Antipasti
- Bruschetta
  Fresh tomatoes with garlic, basil, olive oil, balsamic glaze, olives, crostini
  $9.25
- Dolce Board
  Prosciutto, Salami, Mortadella, Pecorino, Gorgonzola, Fig Jam, Crostini, Mixed Olives
  $19.50
- Fried Calamari
  Fried Calamari with Olive and Pepperoncini Relish
  $18.50
- Marinated Olives
  Mixed pitted olives and Calabrian chilies marinated in house herb vinaigrette
  $5.50
- Meatballs Marinara
  Proprietary beef, pork and veal blend, simmered in pomodoro sauce, topped with pecorino cheese
  $14.00
- Ricotta Impastata
  Ricotta Impasta cheese, honey, balsamic glaze, olive oil, crostini, olives.
  $9.25
- Brick Oven Flatbread
  Topped with roasted garlic butter, and house spice blend
  $5.00
Insalata
- Antipasto Salad
  Romaine lettuce with Artichokes, salami, provolone, pepperoncini, roasted peppers, onions and tomatoes, tossed with house dressing.
  $16.00
- Burrata Salad
  Arugula, seasonal fruit, red onions, candied walnuts, house herb vinaigrette dressing
  $17.75
- Caprese Salad
  Heirloom tomatoes, fresh mozzarella, basil, balsamic glaze, olive oil
  $16.75
- Cucumber Salad
  Tomatoes, Red Onions, Olives, Mozzarella, House Herb Vinaigrette
  $9.75
- Giardino Salad
  Romaine, cucumber, tomatoes, red onion, house herb vinaigrette
  $9.00
- Limone Caesar
  Romaine lettuce, house-made lemon Parmigiano dressing, roasted peppers, croutons
  $9.00
Pasta
- Bolognese Pasta
  Beef, pork and veal ragu, slow simmered tossed with egg pappardelle topped with pecorino cheese
  $21.00
- Penne with Titos Vodka Sauce
  Penne Pasta with Titos Vodka, Tomato Cream Sauce and Parmigiano Reggiano.
  $18.00
- Shrimp Scampi Pasta
  Shrimp sauteed with garlic, white wine, and lemon butter, tossed with linguine pasta.
  $22.00
- Spaghetti and Meatballs
  Fresh made beef, pork and veal meatballs served on spaghetti with marinara sauce and pecorino cheese.
  $19.00
- Spicy Shrimp Pasta
  Shrimp sauteed with Calabrian chlies, white wine, crushed red peppers, marinara sauce, and fresh parsley, tossed with linguine
  $22.00
- Fettuccini Alfredo
  Egg fettucini noodles, 24 month aged parmigiano reggiano cheese and butter
  $19.00
Neapolitan Style Pizza
- Cheese Pizza
  Pizza with marinara, mozzarella and pecorino cheese
  $15.00
- Margherita Pizza
  12" Neapolitan style pizza topped with pomodoro sauce, fresh mozzarella, olive oil, and basil
  $16.50
- Pepperoni Pizza
  12" Neapolitan Pizza, with pomodoro sauce, mozzarella cheese, pecorino cheese, and pepperoni
  $17.50
- Pig and Fig Pizza
  12" Neapolitan Pizza topped with prosciutto ham, fig jam, gorgonzola, mozzarella and arugula
  $19.50
- Sausage & Pepper Pizza
  Texas smokehouse Italian Sausage, Hot Cherry Peppers, Tomato Sauce, mozzarella, pecorino,
  $19.00
Carne e Pollo
- Chicken Parmigiana
  Breaded chicken breast topped with provolone and pecorino cheese and marinara sauce, served with angel hair pasta tossed with marinara sauce.
  $20.50
- Chicken Piccata
  Lightly floured chicken breast with lemon caper butter sauce, grape tomatoes and angel hair pasta
  $21.00
- NY Strip Steak
  12 oz Choice NY Strip brushed with roasted garlic lemon butter, served with sauteed spinach
  $39.50
Bambinos
- Kids Cheese Pizza
  8" personal pizza
  $10.00
- Kids Pepperoni Pizza
  8" Individual pizza
  $10.00
- Kids Spaghetti and Meatballs
  Spaghetti with meatballs and pomodoro sauce
  $10.00
- Kids Spaghetti with Butter and Parmesan
  Spaghetti with butter and parmigian cheese
  $6.50
Dessert
- Cannoli
  Cannoli filled with ricotta impastata and chocolate chips
  $6.50
- Mini Cannoli
  Small cannoli shell filled with ricotta cheese, and chocolate chips
  $2.25
- Mini Tiramisu
  Mini version of classic tiramisu
  $4.50
- NY Cheesecake
  New York style cheesecake, topped with cranberry orange sauce and pumpkin seed brittle
  $9.25
Sides and Add Ons
- Grilled Chicken Breast
  Grilled chicken breast
  $7.00
- Meatballs Small/Side
  Three meatballs with Marinara Sauce
  $7.00
- Sauteed Broccolini and Tomatoes
  Broccolini and grape tomatoes, sauteed with olive oil and garlic
  $10.00
- Sauteed Shrimp
  Sauteed shrimp tossed with garlic butter
  $7.00
- Sauteed Spinach with Garlic
  Fresh spinach sauteed in olive oil and garlic
  $9.00
- Side Crostini
  Side of toasted bread
  $1.50
- Spaghetti Pomodoro
  Spaghetti tossed with pomodoro sauce
  $8.00
Florentine Steak
- Signature Florentine Steak
  2 1/2 lb Allen Brothers Angus Porterhouse, chargrilled, sliced, finished with garlic butter and sea salt. * Serves 2-4 tasting portions, please allow up to 30 minutes preparation time.
  $99.00
Catering Food
- Add Cicken Half Pan
  $42.00
- Add Grilledchicke Half Pan
  Grilled chicken breast typically served in a half pan, suitable for catering.
  $40.36
- Cannoli Half Pan
  Traditional Cannoli with ricotta impastata cheese and chocolate chip filling Half pan serves 10-12 people
  $60.00
- Caprese Salad Half Pan
  Tomatoes, fresh mozzarella, basil, extra virgin olive oil, balsamic glaze Half pan serves 10-12 people
  $63.40
- Chicken Parmigiana Half Pan
  Hand breaded chicken parmigiana, topped with provolone, pecorino and marinara sauce, served with angel hair pasta tossed with marinara sauce Half pan serves 10-12 people
  $107.70
- Dolce Board Half Pan
  Prosciutto crudo, soppressata salami, pecorino cheese, gorgonzola cheese, fig jam, marinated olives, crostini Half pan serves 10-12 people
  $105.25
- Giardino Salad Half Pan
  Romaine lettuce, cucumber, grape tomatoes, red onions, house herb dressing. Serves 10-12 people
  $29.25
- Meatballs Marinara Half Pan
  Proprietary beef, pork and veal blend, simmered in marinara, pecorino romano cheese Half pan serves 10-12 people
  $63.94
- Mini Tiramisu Half Pan
  Mini Sized Traditional Tiramisu, made with ladyfingers, espresso and mascarpone cream Half Pan serves 10-12 people
  $51.00
- Original Fettucine Alfredo Half Pan
  Authentic Roman Recipe, consists of only handmade fettucine pasta, butter, and 24 month aged Parmigiano Reggiano cheese Half pan serves 10-12 people
  $78.48
- Penne alla Vodka Half Pan
  Penne Pasta tossed with Titos vodka-tomato cream sauce, calabrian chilies, and Parmigiano Reggiano Cheese Half pan serves 10-12 people
  $92.00
- Spaghetti and Meatballs Half Pan
  Spaghetti tossed with marinara sauce and topped with hand made meatballs made from proprietary beef, pork and veal mixture, finished with pecorino cheese. Half pan serves 10-12 people
  $79.40