Our signature appetizer. Chopped eggplant sauteed with plum tomato, basil, topped with warm ricotta and parmesan
$19.00
Burrata
Ball of mozzarella with creamy center served with arugula, sliced tomato, and shaved parmesan
$19.00
Caprese
Slices of mozzarella and tomato with basil and oregano
$12.00
MELANZANE ALLA Parmigiana
Sliced eggplant sauteed and served with marinara, mozzarella, and parmesan
$12.00
BRESAOLA
Thinly sliced cured Italian beef served over arugula with shaved parmigiana and lemon
$19.00
MUSSELS POSILLIPO
Mussels sauteed in white wine, olive oil, plum tomato sauce, and garlic
$17.00
Shrimp Aragonese
Shrimp sauteed in olive oil with plum tomato, roasted red peppers, basil, garlic, finished with lemon juice
$19.00
PROSCIUTTO PARMA
Sliced prosciutto with fresh mozzarella and shaved parmigiana cheeses
$16.00
Roasted Red Peppers
Roasted red peppers with olive oil, caper, garlic, mozzarella, arugula
$12.00
Insalate – Salad
POMODORI
Romaine, blu cheese crumbles, tomato wedges, crouton and onion
$9.00
Cesare
Chopped romaine, parmesan, croutons, caesar dressing Add imported white anchovies - 3
$9.00
Mista Salad
Mixed greens, imported green olives, fresh tomato, shredded carrot
$7.00
SPINACI
Spinach with goat cheese, sliced tomato, and red onion
$9.00
Arugula Salad
Arugula with sliced cherry tomato and shaved parmesan
$9.00
Primi Piatti – Pasta
Linguine With Shrimp
Shrimp, marinara, white wine, olive oil, garlic. Can be made ‘white’
$23.00
GNOCCHI DI PATATE ALLA SORRENTINA
Potato/flour gnocchi with marinara, mozzarella, parmesan
$22.00
GNOCCHI DI PATATE AL QUATRO Formaggi
Potato/flour gnocchi in cheese sauce made with cream, mozzarella, parmesan, provolone, bleu cheese
$22.00
LASAGNA EMILIANA
Layered pasta with bolognese, bechamel, marinara, mozzarella and parmigiano
$22.00
SPAGHETTI WITH Meatballs
Marinara with two meatballs (beef and pork blend)
$21.00
PENNE ALL’ ARRABBIATA
Plum tomato, olive oil, garlic, basil, crushed red pepper (spicy)
$20.00
Penne Bolognese
Sauce made with ground beef, tomatoes, red wine, bay leaf
$21.00
Rigatoni Al Pesto
Blended basil, garlic, pine nuts, olive oil, cream with parmesan
$19.00
SPAGHETTI ALLA Puttanesca
Plum tomato, olive oil, garlic, capers, black olives, basil
$21.00
Penne Salsa Rosa
Marinara with cream, parmesan ADD - Crumbled Sausage 5, Chicken 6, Shrimp 8. Side of Two Meatballs 7 *GLUTEN FREE PENNE AVAILABLE UPON REQUEST*
$18.00
Add Chicken
$5.00
Add Sausage
$4.00
Add Shrimp
$7.00
Side Of Meatballs
Side of Meatballs with order.
$7.00
Secondi Piatti – Main Course
Chicken Scallopini - Chicken Breast Pounded Thin
Cooked in the pan with choice of sauce: Piccata - White wine, butter, lemon, caper Pizzaiola- Plum tomato, olive oil, garlic, oregano (pan made tomato sauce)
Cream sauce made with cream, butter, mozzarella, parmesan
$21.00
Red Snapper Filet
Cooked in the pan with choice of sauce: Piccata - White wine, butter, lemon, caper Pizzaiola- Plum tomato, olive oil, garlic, oregano (pan made tomato sauce) Puttanesca - Plum tomato, olive oil, garlic, black olives, basil *Served with side of penne in the same sauce*
$29.00
Dolce – Dessert
TORTE AL Limoncello
Layers of lemon cake & mascarpone cheese buttercream doused with limoncello liqueur
$10.00
TIRAMISU AL CAFFE
Espresso soaked ladyfingers layered
$10.00
TIRAMISU ALLA MANDORLA
Almond liqueur soaked ladyfingers layers of mascarpone custard topped with chopped almonds
$10.00
Cannoli
Crisp cannoli shell filled with sweet ricotta an chocolate chips
$10.00
AFFOGATO AL CAFFÈ
Vanilla gelato topped with a shot of hot espresso
$10.00
CIOCCOLATE VESUVIO
Hot Lava cake opposite cookie crumble atop vanilla gelato
$10.00
GELATO Nutella
Vanilla gelato under chocolate hazelnut Nutella and whipped cream
$10.00
Tartufo - Pistachio
Pistachio gelato coated in chocolate and graham cracker
$10.00
Specialties
Trenne Dolce Italia
Our house pasta! Triangle tubes with creamy plum tomato sauce, mozzarella, chopped mushrooms, and parmesan. Add crumbled sausage 5 / Add meatballs 7
$26.00
Linguine Seafood ‘Frutti Di Mare’
Shrimp, mussels, clams, calamari, diced grouper with olive oil, white wine, garlic, tomato, crushed red pepper (choose mild, medium, spicy)