Doc’s New York Bistro Menu

4.5
(25+ Reviews)
  • BISTRO ALL DAY FAVORITES

    • Crepe Of The Day

      Two perfectly thin, tender and buttery cooked to a golden brown, then filled with: crab, shrimp, spinach,chicken,onions,steak,mushrooms, bacon,apple, chocolate & cream etc. Ask Chef for daily selections
      $9.00
    • Potato Pancakes

      Fluffy homemade latkes ie potatoe pancakes that are delicious served with sour cream and applesauce
      $8.00
    • Nova Platter

      Fresh smoked salmon served with red onion, egg,tomato slices, cream cheese, capers and a bagel.
      $12.50
    • Shrimp And Grits

      Creamy and Dreamy cheese grits, gulf shrimp, bell peppers & andouille sausage smothered in a rich shrimp sauce.(lunch portion)
      $8.00
    • Crawfish Etouffee

      Seasoned crawfish in a delicious creamy roux with onions, bell pepper, celery served with rice ( lunch portion)
      $10.50
    • Lox Scramble

      Fresh Smoked Salmon scrambled with eggs and onions on a toasted croissant
      $9.00
    • North Meets South

      Two eggs scrambled with collard greens and cheesy grits
      $10.00
    • Grilled Chicken Sandwich

      Seasoned large chicken breast with lettuce, tomato,onion ans swiss cheese on a toasted brioche bun with honey mustard or mayo, potato or side salad
      $10.00
    • Classic Rueben

      Corned beef, swiss cheese, saurkraut and thousand island dressing served on marble rye served with potato salad or side salad
      $11.00
    • Doc's Chicken Salad

      Everyone's favorite chicken salad with cranberries, celery, and a few secret items served with seasonal fresh fruit on a buttery croissant.
      $9.00
    • Cranberry Spinach Salad

      Mandarin oranges,cranberries, goat cheese, almond slivers on a bed of fresh spinach and balsal ic vinagarette
      $8.00
    • Caprese Salad

      Beefsteak tomato and sliced mozarella cheese, fresh basil drizzled with olive oil and balsal ic reduction
      $7.00
    • Grilled Chicken Caesar Salad

      Crisp romaine with hommade dressing and croutons
      $9.98
    • Black And Blue Salad

      Mixed greens with grilled steak and crumbled blue cheese and dressing
      $9.00
    • N’awlins Gumbo

      $6.00
    • Crawfish Etoufee

      Lunch portion
      $9.00
  • APPETIZERS DAY OR NIGHT

    • Smoked Seafood Dip

      Smoked salmon, crab, lobster pureed into a spreadable joy with warm pita bread
      $9.00
    • Spinach Artichoke Dip

      From scratch with warm pita bread
      $8.00
    • Carmelized Onion, Apple And Brie Flatbread

      A perfect combination of sweet and savory
      $9.00
    • Crab Stuffed Mushrooms

      Baby bellas stuffed with scrumtious crabmeat and mornay sauce
      $8.99
    • Jumbo Lump Crabcakes

      Two cakes of seasoned breadcrumbs and lump crab with mild cajun remoulade on a bed of greens
      $17.00
    • Caesar Salad

      A rich anchovy dressing with egg, garlic and parmesan cheese, worcestershire and mustard over crisp romaine
      $8.00
    • Seared Ahi Tuna

      Mandarin oranges, wasabi and ginger
      $14.00
    • Bistro Cheese Board

      Assorted selection of fine cheeses and fruit
      $18.00
    • Cajun Stack

      Shrimp Scampi with homemade cheese grit cake topped with andouille cream sauce
      $9.00
  • SOUP

    • Lobster Bisque

      Creamy and Dreamy with a touch of Sherry
      $9.98
    • Creamy New England Chowder

      Chunks of potatoes and clams in a savory chowder
      $7.98
  • MAIN COURSES

    • Shrimp And Grits

      Cheese Grits, gulf shrimp, bell peppers, andouille sausage covered in a mild spucy shrimp sauce (full portion)
      $17.00
    • Crawfish Etoufee

      Seasoned crawfish in a delicious creamy roux with onions, bell pepper, celery served with rice ( dinner portion)
      $18.00
    • Certified Angus Ribeye

      Ten ounce beautiful beef prepared to order served with mashed potatoes and side salad
      $18.00
    • Lollypop Lamb Chops

      Roasted in rosemary and olive oil with mashed potatoes or butternut squash, collard greens and mint reduction
      $22.00
    • Rack Of Lamb

      The Whole Rack of Lamb
      $27.50
    • Stuffed Shells

      Ricotta and Parmesan, spinach,italian sausage, ground beef and fire riasted tomatoes stuffed in shells with fresh herbs
      $17.00
    • T-Bone Steak

      Served with mashed potatoes and side salad
      $23.00
    • Chicken Parmesan

      Lightly breaded, seasoned and dusted with parmesan cheese then baked in marinara sauce with fresh herbs and pasta
      $15.98
    • Grilled Salmon

      Season to perfection with rice and veggies
      $16.00
    • Filet

      10 ounce
      $20.00
    • Mushroom Ravioli With Chicken And Asparagus

      $19.00
    • Blue Plate Special

      Changes every day
      $13.00
  • DRINKS

    • Coffee

      Free refills
      $2.25
    • Sweet Or Unsweet Tea

      Free refills
      $2.00
    • Soft Drinks

      Free refills
      $1.50
    • Orange Juice

      $3.00
  • SIGNATURE COCKTAILS

    • Whisky Frisky

      Coconut whiskey and pineapple
      $8.00
    • Sweet Georgia Peach

      Peach whiskey, lemonade and sweet tea
      $8.00
    • Bistro Spiced Cherry

      Spiced cherry whiskey and coke
      $8.00
    • Twisted Minted Mule

      Mint Whisky and ginger
      $8.00
    • Deeo Blue Sea

      Vodka, blue caracao, sour mix and pinapple
      $8.00
    • Woo Woo

      Vodka, peach shnapps,peach nectar and lime
      $8.00
    • Classic Martinis

      Vermouth, vodka or gin
      $8.00
  • EXTENSIVE WINE SELECTION

    • House Wine Light Horse

      Cab, pinot noir, and chardonnay
      $8.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(470) 204-7044

129 N Hill St, Griffin, GA 30223


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