Dockside Saloon & Restaurant Menu

cheese & onions on request

chicken breast cooked in our special cajun spices, sliced and layered on a bed of lettuce topped with crumbled bleu cheese, fresh mushrooms, red onions, & tomatoes. served with honey mustard dressing

turkey, bacon, blue cheese crumbles, tomato, avocado and hardboiled egg atop a bed of lettuce. served with your choice of dressing

romaine tossed with caesar dressing, parmesan cheese and our homemade croutons, served with garlic toast

chips topped with nacho cheese sauce & jalapenos

chips smothered with nacho cheese sauce, topped with diced onions, jalapenos, black olives, tomatoes and spicy beef. served with a side of sour cream

same as above topped with cheddar cheese

burger topped with bacon & cheddar cheese

flame broiled burger in our own cajun spices

burger w/fresh sautéed mushrooms & swiss cheese

burger with ham, cheddar cheese & a fried egg

burger with bacon, cheddar cheese & a fried egg

burger with avocado, bacon & cheddar cheese

flame broiled burger smothered with our homemade chili. topped with cheese & onion on request

burger served on caraway rye bread with grilled onions, swiss cheese & 1000 island dressing

charbroiled ¼ lb. all beef frank on a toasted bun

hot dog as above smothered in our homemade chili. topped with cheese & onion on request

charbroiled chicken breast served on a french roll with mayo, lettuce & tomato

same as above w/avocado, bacon & cheddar cheese

chicken breast cooked in our own cajun spices served on a french roll w/mayo lettuce & tomato

turkey, cheddar, bacon, tomato & mayo served on grilled parmesan bread

ribeye steak topped with fresh sautéed mushrooms & melted swiss cheese on a french roll

served on a sesame seed bun. coleslaw on request

fresh roast beef served on a french roll, served with au jus

roast beef with swiss, cheddar and grilled onions, served on a french roll, served with au jus

traditional. served on toasted egg bread

triple decker with turkey, bacon, lettuce, tomato & mayo on toasted sourdough

triple decker with turkey, salami, provolone cheese, lettuce, tomato, mayo, italian dressing & oregano served on toasted sourdough

triple decker with 2 slices of caraway rye, 1 slice of dark rye, piled high with lean corned beef, sauerkraut, melted swiss cheese and our special 1000 island dressing

tuna salad served open faced on a toasted english muffin topped with swiss and cheddar cheese and a slice of fresh tomato

thinly sliced ribeye steak, grilled with onions, green peppers, mushrooms and swiss cheese

melted tillamook cheddar on grilled sourdough