D&N SUSHI BAR Menu

Shrimp tempura and avocado with crabmeat, spicy mayo, and crunchy black sesame seeds on top.

Crab meat, cucumber, and avocado.

Avocado, cucumber, and plantain with eel sauce and spicy mayo on top.

Salmon, cucumber and green cheese

Crab meat, cucumber, and avocado.

Spicy tuna, cucumber, and a hint of spicy mayo, wrapped in seaweed and sushi rice.

Fried shrimp tempura.

Avocado and cucumber with mixed crab, shrimp tempura, spicy mayo, eel sauce, and crunch on top.

Kani Salad typically includes shredded crab or imitation crab, cucumber, and masago, dressed with spicy mayo and garnished with a crunchy topping.

1 Shrimp tempura roll 1 Spicy crab crunch 1 Mango roll 1 Special shrimp tempura 1 Volcano

1 Volcano 1 Plantain roll 1 Spicy crab crunch 1 Special shrimp tempura 1 Mango roll 1 Oseas roll 1 Spicy Shrimp tempura

1 Tiger roll 1 Tokyo roll 1 Rainbow roll 1 Double tuna 1 Salmon roll 1 Tuna roll 1 Spicy tuna roll

1 Tokyo roll 1 Amazing roll 1 Special eel roll 1 rock roll

1 California roll 1 Spicy crab crunch 1 Special shrimp tempura 1 Salmon roll 1 Tuna roll 1 Tiger roll 1 Tokyo roll 1 rainbow roll 1 Tuna & salmon nigiri

1 Tuna roll 1 Rock roll 1 Oseas roll 1 Special eel roll 1 Nigiri combo

2 Mango roll 1 Special vegetable roll 1 Plantain roll 3 Avocado roll 2 Vegetable roll

1 Spicy shrimp tempura 1 volcano 1 Tokyo roll 1 Tiger roll 1 Special shrimp tempura

1 Spicy Tuna Roll 1 Tuna Roll 2 Eel Roll 1 California Roll 1 Salmon Roll

Crab meat, cucumber, and avocado.

Crab meat, cucumber, and avocado.

Shrimp, cucumber, and avocado.

Shrimp, cucumber, and avocado.

Shrimp, lettuce, cucumber, avocado, and mayonnaise.

Fried shrimp tempura.

Salmon and avocado.

Eel and avocado.

Cucumber, avocado, and carrot.

Fresh cucumber wrapped in seasoned sushi rice and seaweed, served in nine bite-sized pieces. Accompanied by pickled ginger, wasabi, and soy sauce.

Avocado roll, a maki, typically includes nine pieces of sushi rice and avocado, wrapped in seaweed.

Cucumber and avocado are rolled together in seaweed and sushi rice, forming a simple yet delightful vegetarian maki option.

Avocado maki typically includes sushi rice and avocado, rolled in seaweed.

Cucumber maki, consisting of sushi rice and cucumber, wrapped in seaweed, typically includes a simple, clean flavor profile.

Crab meat, cucumber and avocado.

Shrimp tempura hand roll, or Temaki, typically includes shrimp tempura wrapped in seaweed with cucumber and a touch of mayo.

Mango, cucumber, and avocado with mango and eel sauce on top.

Cucumber and avocado with shrimp on top.

Shrimp tempura with avocado, spicy mayo, eel sauce, and crispy fried shallot on top.

Shrimp tempura and avocado with crabmeat, spicy mayo, and crunchy black sesame seeds on top.

Shrimp tempura, avocado, and cucumber with spicy mayo, eel sauce, and crispy fried shallot on top.

Avocado and cucumber with mixed crab, shrimp tempura, spicy mayo, eel sauce, and crunch on top.

Avocado, cucumber, and plantain with eel sauce and spicy mayo on top.

Carrot and cucumber with avocado on top.

Carrot, red cabbage, cucumber, avocado, shrimp tempura, eel sauce, and spicy mayo.

Carrot, red cabbage, cucumber, avocado, crabmeat, eel sauce, and spicy mayo.

Rice, lettuce, cucumber, avocado, crab, and spicy mayo.

Rice, lettuce, cucumber, avocado, shrimp tempura, spicy mayo, and eel sauce.

Rice, eel, and avocado.

Fried bean curd, rice, shrimp, with spicy mayo and eel sauce on top.

Spicy crab and cucumber with avocado, shrimp tempura, spicy mayo, eel sauce and crunch on top.

Rice, carrot, red cabbage, cucumber, avocado, shrimp tempura, spicy mayo and eel sauce

Shrimp tempura and cream cheese with mango, eel sauce, rice cracker and black sesame seeds on top.

Shrimp tempura, lettuce, carrot, cucumber and avocado.

Crab meat, lettuce, carrot, cucumber and avocado.

Lettuce, carrot, cucumber, avocado and red cabbage.

Shrimp nigiri features thinly sliced, cooked shrimp atop a mound of vinegared rice, typically garnished with a touch of wasabi.

Cream cheese and shrimp tempura with avocado, eel sauce, spicy mayo, black sesame seeds and rice cracker on top.

Shrimp tempura with unagi, avocado, eel sauce and sesame seeds on top.

Avocado, sweet potato and cucumber with sweet potato and eel sauce on top.

Cucumber, avocado and cream cheese with crab meat, shrimp tempura, spicy mayo, eel sauce, crunch and scallions on top

Tuna and avocado

Tuna and avocado

Spicy tuna, cucumber, and a hint of spicy mayo, wrapped in seaweed and sushi rice.

Tuna maki features sushi rice and tuna wrapped in seaweed, typically includes 8 pieces per order.

Salmon, cucumber and green cheese

Salmon maki, typically includes rolled sushi with salmon and rice, wrapped in seaweed.

A hand-rolled sushi featuring fresh tuna and creamy avocado, wrapped in a crisp seaweed sheet.

A hand-rolled temaki featuring succulent salmon and creamy avocado, typically wrapped in a crisp seaweed sheet.

Spicy tuna and avocado, wrapped in seaweed, typically includes a touch of spicy mayo or sauce.

A hand-rolled temaki featuring spicy salmon and avocado, typically wrapped in a nori sheet.

Tuna and avocado with tuna and avocado on top

Avocado and cucumber with salmon, shrimp, spicy mayo, eel sauce, black sesame seeds on top

Avocado and cucumber with salmon and tuna on top

Tuna, salmon and avocado

Avocado and cucumber with tuna, masago, spicy mayo, and crunch on top

Avocado and cucumber with salmon, masago, spicy mayo and crunch on top

Avocado and cucumber with eel sauce and ell on top

Avocado and cucumber with salmon , tuna, crab, shrimp and avocado on top

Shrimp tempura and spicy crab with tuna and avocado on top

Spicy Tuna and cucumber with salmon and avocado on top

Spicy crab and avocados with spicy tuna and spicy mayo on top

Salmon, carrot, red cabbage, avocado, cucumber, spicy mayo and eel sauce

Tuna, carrot, red cabbage, avocado, cucumber, spicy mayo and eel sauce

Tuna, avocado, and seaweed salad

Salmon, avocado and seaweed salad

Rice, lettuce, cucumber, tuna, shrimp, spicy mayo, black sesame seeds

Sliced fresh salmon over vinegared rice, typically includes a dab of wasabi between the fish and rice.

Sliced raw tuna atop vinegared rice, typically includes wasabi and a small amount of soy sauce for dipping.

Slices of fresh tuna and salmon nigiri, paired with wasabi, pickled ginger, and garnished with leafy greens.

Sliced eel on top of vinegared rice, typically includes a drizzle of sweet eel sauce.

A selection of 8 pieces of nigiri, typically consisting of thinly sliced fresh fish over vinegared rice, may include a variety of seafood such as tuna, salmon, and shrimp.

This combo typically includes salmon nigiri, paired with a California roll made of crab stick, cucumber, and avocado, totaling nine pieces.

Sliced fresh tuna atop vinegared rice, paired with a California roll featuring crab meat, avocado, and cucumber.

This dish features a combination of eel nigiri, typically consisting of sliced eel over pressed vinegared rice, paired with a California roll, which often includes crab meat, avocado, and cucumber, all rolled together in seaweed.

Shrimp nigiri, featuring thinly sliced shrimp atop vinegared rice, paired with a California roll that typically includes crab meat, avocado, and cucumber.

Thinly sliced raw salmon, typically served as a simple yet elegant dish without additional ingredients or sauces.

Thinly sliced raw tuna, served in a traditional sashimi style, typically includes six pieces per order.

Sliced fresh tuna and salmon, served as a traditional sashimi preparation, typically includes six pieces.

Spicy tuna and crunch with avocado and red tobiko on top

Crab meat , avocado, and mango with spicy tuna and eel sauce on top

Salmon, tuna and avocado with shrimp tempura , eel sauce & spicy mayo on top.

Shrimp tempura, cucumber, salmon, masago, red tobiko on top

Crab meat, shrimp tempura, cucumber, salmon, avocado, red tobiko on top

Tuna, lettuce, carrot, cucumber and avocado.

Spicy tuna, lettuce, carrot, cucumber and avocado.

Spicy salmon, lettuce, carrot, cucumber and avocado.

Salmon, lettuce, carrot, cucumber and avocado.

Spicy crab and avocado with tuna and yellow tobikko on top.

Shrimp tempura with salmon, eel sauce and spicy mayo on top.

Shrimp tempura, crab meat and avocado with tuna, salmon, poke sauce jalapeño and sriracha on top.

Shrimp tempura with tuna, avocado and eel on top.

Crab meat, avocado and cucumber with spicy tuna, spicy mayo, crunch and yellow tobikko on top.

Crab meat, shrimp tempura, avocado with tuna, salmon, red tobikko and orange masago on top.

rice, lettuce, cucumber, avocado, red cabbage, tuna, salmon and edamame beans

Calamari salad typically includes tender calamari served atop a fresh mix of greens, often complemented with ingredients like cherry tomatoes, onions, and a light, zesty dressing.

Edamame salad typically includes boiled green soybeans mixed with a variety of fresh, crisp vegetables, often dressed lightly to enhance the natural flavors.

Kani Salad typically includes shredded crab or imitation crab, cucumber, and masago, dressed with spicy mayo and garnished with a crunchy topping.

Boiled edamame beans typically include a light sprinkling of salt for seasoning.

The cold, refreshing, sparkling classic that America loves.

Refreshingly crisp, sparkling ginger beverage.

A can of seltzer, offering a refreshing and crisp carbonated water experience without added flavors or sweeteners.

A refreshing orange-flavored Snapple, typically includes a blend of fruit juice and other natural flavors.

Snapple (Lemon) is a tea-based drink, typically including a blend of tea and lemon flavor.

Snapple (peach) is a tea beverage infused with the essence of peach, offering a sweet and fruity twist to traditional tea flavors.

Snapple (raspberry) is a raspberry-flavored tea beverage, typically including a blend of tea and natural raspberry essence.

The cold, refreshing, sparkling classic that America loves.

Poland Spring bottled water is a refreshing, natural spring water sealed to ensure purity and taste.

Crispy tortilla chips seasoned with cool ranch flavoring.